高效液相色谱法定量测定黄连素和盐酸小檗碱的含量

IF 1.3 4区 化学 Q4 CHEMISTRY, ANALYTICAL
DU Qing
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引用次数: 0

摘要

中药材的关键有效成分常作为质量标准的指标。根据《中国药典》的规定,测定了延胡索各部位的水分含量。采用甲醇-盐酸溶剂提取延胡索中的黄连碱和盐酸小檗碱成分,并采用高效液相色谱法进行检测。方法验证试验结果稳定可靠。根样品中黄连碱和盐酸小檗碱的含量高于中草药。茎、叶样品溶液中仅检出黄连碱。因此,根和药材中黄连碱和盐酸小檗碱的含量可作为延胡索质量标准的合格依据。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Quantitative determination of coptisine and berberine hydrochloride in Corydalis conspersa by high-performance liquid chromatography and quality evaluation

Quantitative determination of coptisine and berberine hydrochloride in Corydalis conspersa by high-performance liquid chromatography and quality evaluation
The key active ingredients of Chinese medicinal materials are often used as indicators in quality standards. Corydalis conspersa is a characteristic plant from the Qinghai-Tibet plateau and contains various of isoquinoline alkaloids. Water content was determinated from diverse parts of Corydalis conspersa according to the Chinese Pharmacopoeia. The component of coptisine and berberine hydrochloride in Corydalis conspersa were extracted using the solvent of methanol-hydrochloric acid and detected by high-performance liquid chromatography. The results of method validation test was stable and reliable. The content of coptisine and berberine hydrochloride in root samples was higher than in herbs. In the sample solutions of stem and leaf, only coptisine was detectable. Thus, the levels of coptisine and berberine hydrochloride in root and herbs can serve as a qualified basis for quality standards of Corydalis conspersa.
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来源期刊
CiteScore
3.60
自引率
25.00%
发文量
17223
审稿时长
35 days
期刊介绍: Chinese Journal of Analytical Chemistry(CJAC) is an academic journal of analytical chemistry established in 1972 and sponsored by the Chinese Chemical Society and Changchun Institute of Applied Chemistry, Chinese Academy of Sciences. Its objectives are to report the original scientific research achievements and review the recent development of analytical chemistry in all areas. The journal sets up 5 columns including Research Papers, Research Notes, Experimental Technique and Instrument, Review and Progress and Summary Accounts. The journal published monthly in Chinese language. A detailed abstract, keywords and the titles of figures and tables are provided in English, except column of Summary Accounts. Prof. Wang Erkang, an outstanding analytical chemist, academician of Chinese Academy of Sciences & Third World Academy of Sciences, holds the post of the Editor-in-chief.
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