黄荆提取物和黄酮类东方苷减轻长春新碱引起的小鼠神经性疼痛:毒蕈碱和阿片受体和一氧化氮的可能作用。

IF 1.6 3区 化学 Q3 CHEMISTRY, APPLIED
Igor Frederico de Oliveira Ramos, Evelynn Dalila do Nascimento Melo, Claudio Mello Evangelista De Mendonça, Paula Lima do Carmo, Shaft Corrêa Pinto, Juliana Montani Raimundo, Michelle Frazão Muzitano, André Gustavo Calvano Bonavita
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引用次数: 0

摘要

神经性疼痛影响全球7-10%的人口,目前的药物治疗往往管理不善,可能导致严重的不良反应。本研究在长春新碱诱导的神经性疼痛模型中评价了牡荆水醇提取物(VPE)及其黄酮类成分。长春新碱诱导神经性疼痛,采用热板试验(热痛觉过敏)和von Frey试验(机械异常性痛)评估。采用阿托品、纳洛酮和L-NAME研究VPE的作用机制。在剂量为30 mg/kg时观察到VPE的抗伤性作用,被毒蕈碱和阿片受体拮抗剂以及一氧化氮合酶抑制剂逆转,表明其参与多种途径。东方苷(30 mg/kg)也显示出新的抗伤感受活性,被阿托品抑制,表明毒蕈碱受体参与其中。本研究在长春新碱诱导的神经性疼痛模型中证实了多花草及其黄酮类成分的抗痛觉活性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Vitex polygama extract and the flavonoid orientin alleviates vincristine-induced neuropathic pain in mice: possible role of muscarinic and opioid receptors and nitric oxide.

Neuropathic pain affects 7-10% of the global population and is often poorly managed by current pharmacological treatments, which can cause significant adverse effects. This study evaluated the hydroalcoholic extract of Vitex polygama (VPE) and its flavonoid orientin in a vincristine-induced neuropathic pain model. Neuropathic pain was induced by vincristine and assessed using the hot plate test (for thermal hyperalgesia) and von Frey test (for mechanical allodynia). Atropine, naloxone, and L-NAME were used to investigate the mechanism of action of VPE. Antinociceptive effects of VPE were observed at a dose of 30 mg/kg, reversed by muscarinic and opioid receptor antagonists and a nitric oxide synthase inhibitor, indicating the involvement of multiple pathways. Orientin (30 mg/kg) also demonstrated novel antinociceptive activity, inhibited by atropine, indicating muscarinic receptor involvement. This study demonstrated the newsworthy antinociceptive activity of V. polygama and its flavonoid orientin in a vincristine-induced neuropathic pain model.

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来源期刊
Natural Product Research
Natural Product Research 化学-医药化学
CiteScore
5.10
自引率
9.10%
发文量
605
审稿时长
2.1 months
期刊介绍: The aim of Natural Product Research is to publish important contributions in the field of natural product chemistry. The journal covers all aspects of research in the chemistry and biochemistry of naturally occurring compounds. The communications include coverage of work on natural substances of land and sea and of plants, microbes and animals. Discussions of structure elucidation, synthesis and experimental biosynthesis of natural products as well as developments of methods in these areas are welcomed in the journal. Finally, research papers in fields on the chemistry-biology boundary, eg. fermentation chemistry, plant tissue culture investigations etc., are accepted into the journal. Natural Product Research issues will be subtitled either ""Part A - Synthesis and Structure"" or ""Part B - Bioactive Natural Products"". for details on this , see the forthcoming articles section. All manuscript submissions are subject to initial appraisal by the Editor, and, if found suitable for further consideration, to peer review by independent, anonymous expert referees. All peer review is single blind and submission is online via ScholarOne Manuscripts.
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