横断面研究-评估5岁以下城市贫民窟儿童的营养状况及相关因素。

IF 1 Q4 PRIMARY HEALTH CARE
Neha Kaler, Simmi Oberoi, Hemkiran Singh, Manhardeep Kaur, Rajinder S Balgir
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引用次数: 0

摘要

背景:童年是一个人一生中最脆弱的阶段。这一时期营养不足会导致生长迟缓。根据NFHS-5(2019-21),印度5岁以下儿童中有35.5%发育迟缓,32.1%体重不足,19.3%消瘦。人体测量评估是常规使用的,通常被视为儿童健康和营养状况的最佳单一衡量标准。本研究旨在探讨各种因素与5岁以下儿童营养状况的关系。方法:在帕蒂亚拉市的城市贫民窟(Sular)进行了一项横断面研究。进行了挨家挨户的调查。350名儿童参与了这项研究。记录儿童的社会人口特征、生物学因素、儿童喂养方式和人体测量数据,并采用卡方检验分析相关性。结果:48.86%患儿为第一胎序。只有38%的儿童在出生后1小时内得到母乳喂养。37.14%的儿童在6个月时开始辅食。18.29%的儿童出生体重低于2.5 kg。纯母乳喂养、母亲教育程度高、家庭社会经济地位高与儿童营养状况显著相关(体重过轻,χ2 = 66.822, df = 1, P值0.001;χ2 = 3.450, df = 1, P值0.05;χ2 = 7.185, df = 2, P值0.027)。结论:纯母乳喂养、母亲教育程度高、社会经济地位高是影响儿童营养不良的积极因素。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
A cross-sectional study - Assessment of nutritional status and associated factors among under 5-year urban slum children.

Background: Childhood is the most vulnerable phase in the life of a human being. Nutritional insufficiency during this period of life results in growth faltering. In India as per NFHS-5 (2019-21), 35.5% of the children below 5 years of age are stunted, 32.1% are underweight and 19.3% are wasted. Anthropometric assessment is routinely used and often regarded as the best single measure for health and nutritional status in children. This study aims to find the association between various factors and nutritional status of under 5-year children.

Methodology: A cross-sectional study was conducted in the urban slums (Sular) of Patiala city. House to house survey was conducted. Three hundred and fifty children were included in the study. Socio-demographic profile, biological factors, child feeding practices and anthropometric measurements of the children were recorded and associations were analyzed using chi square test.

Results: 48.86% children were of 1st birth order. Only 38% of children were breastfed within 1 hour of birth. Complementary feeding at the age of 6 months was started in 37.14% children. 18.29% children had birth weight less than 2.5 kg. Presence of Exclusive breastfeeding, higher maternal educational status and higher socio-economic status of family were found to be significantly associated with the nutritional status of children (underweight, χ2 = 66.822, df = 1, P value 0.001; χ2 = 3.450, df = 1, P value 0.05; χ2 = 7.185, df = 2, P value 0.027 respectively).

Conclusion: Presence of exclusive breast feeding, higher educational qualification of mother and the higher socio- economic status are the positive influencers and protect the children against malnutrition.

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