在加纳境内产生和使用卫生信息的能力水平。

IF 2.3 3区 生物学 Q3 BIOTECHNOLOGY & APPLIED MICROBIOLOGY
BioMed Research International Pub Date : 2025-09-10 eCollection Date: 2025-01-01 DOI:10.1155/bmri/8826168
Richard Okyere Boadu, Victor Wireko Adu, Kwame Adu Okyere Boadu, Godwin Adzakpah, Nathan Kumasenu Mensah, Emmanuella Esi Arhin, Augustine Ilinkakor Nisanman, Godwin Salakpi, Stephen Ekow Bessabro, Williams Danquah, Idris Adam Simsiah, Emmanuel Obour
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引用次数: 0

摘要

背景:数据/信息在医疗保健中无处不在,这使得它成为一个必不可少的方面,需要训练有素的专业人员提供服务,并具有良好的领域能力,以正确生成和使用这些敏感数据来增强医疗保健结果。在医疗保健部门产生的数据质量方面仍然存在许多挑战,特别是在许多中等收入国家。越来越多的研究表明,数据质量问题可能与某些医疗保健专业人员(hcp)能力水平不足所造成的影响有关。在这方面,本研究旨在评估医务人员在生成和使用卫生信息方面的能力水平。方法:采用定量横断面设计进行研究,专业人员通过完成结构化问卷对其能力进行自我评价。该研究发现,来自加纳8个选定卫生机构的877名卫生服务提供者的响应率为98%。本研究结构的信度采用Cronbach’s alpha检验。专业人员的能力水平在9个能力领域中以1-3的范围进行测量,并分为初级,中级和高级水平。使用卡方检验(χ 2)和克莱默V检验来确定与专业人员能力水平相关的任何预测因素的可能性。采用方差分析和Dunnett's T3事后检验来确定在参与研究的各种医疗机构中所达到的能力水平的显著差异。所有p值小于0.05的统计检验均认为显著。结果:在2.30/3.00的目标范围内,卫生保健专业人员仅在卫生信息产生和使用时,在卫生信息法律和伦理的应用方面基本胜任(高级水平)(2.50),在一般专业技能方面(2.33)。相反,卫生保健专业人员在卫生保健术语和疾病分类的应用(1.83)、研究方法技能(1.94)、卫生服务组织和提供技能(1.96)、卫生信息和服务组织管理技能(2.00)、卫生语言使用(2.00)、电子卫生技能(2.06)和卫生信息记录和管理技能(2.27)方面的能力水平较低。在我们的研究中,卫生信息官和医生是唯一达到阈值的专业类别。性别、职业类型、学历、工作年限均为HCP胜任力水平的显著预测因素。不同医疗机构医护人员的能力水平存在显著差异。结论:在某些特定领域存在能力水平缺失,应引起重视。本研究发现,经验年数和受教育程度是影响医护人员信息生成和使用能力水平的最大预测因素。需要更多的基于能力的教育、能力建设和在职培训,以提高HCP在有效生成和使用数据/信息方面的能力,从而最大限度地提高医疗保健结果。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Competency Level in Generation and Usage of Health Information Within the Landscape of Ghana.

Background: The ubiquitous nature of data/information in healthcare has made it an imperative facet that requires the services of highly trained professionals with well-endowed field competencies to properly generate and use this sensitive data to enhance healthcare outcomes. There are still numerous challenges regarding the quality of data generated in the healthcare sector, especially in many middle-income countries. A growing number of studies show that data quality issues can be linked to the repercussions of inadequate competency levels of some healthcare professionals (HCPs). In that vein, this study was purported to assess the competency level of HCPs regarding the generation and usage of health information. Method: A quantitative cross-sectional design was employed for the study, where professionals provided self-ratings of their competencies by completing the structured questionnaire. The study saw a response rate of 98% with 877 HCPs from eight selected health facilities in Ghana. The reliability of the study construct was tested using a Cronbach's alpha test. The competency level of the professionals was measured on a scale of 1-3 under nine competency areas and categorized into entry, intermediate, and advanced levels. The chi-square test (χ 2) and Cramer's V test were used to determine the possibility of any predictive factors associated with the professionals' competency levels. An ANOVA and a Dunnett's T3 post hoc test were deployed to ascertain the significant differences in the competency levels attained in the various healthcare facilities involved in the study. All statistical tests resulting in a p value less than 0.05 were deemed significant. Results: With a target of 2.30/3.00, HCPs were only found to be mostly competent (advanced level) in the application of health information law and ethics when generating and using health information (2.50) and generic professional skills (2.33). On the contrary, HCPs had low levels of competency in the application of healthcare terminologies and disease classification (1.83), research methods skills (1.94), health service organization and delivery skills (1.96), health information and service organization management skills (2.00), the use of the language of health (2.00), electronic health skills (2.06), and health information records and management skills (2.27). Health information officers and doctors were the only professional categories that attained the threshold in our study. Sex, type of profession, educational level, and years of experience were all identified as significant predictive factors of HCP competency level. There were significant differences in the competency levels of HCPs in various facilities. Conclusion: There are lapses in competency levels about some specific areas which ought to be taken into cognizance. This study concludes that years of experience and educational level are the greatest predictive factors that can affect the competency level of HCPs when it comes to information generation and usage. There is a need for more competency-based education, capacity building, and in-service training that will be geared toward the enhancement of HCP competency in the effective generation and usage of data/information to maximize healthcare outcomes.

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来源期刊
BioMed Research International
BioMed Research International BIOTECHNOLOGY & APPLIED MICROBIOLOGY-MEDICINE, RESEARCH & EXPERIMENTAL
CiteScore
6.70
自引率
0.00%
发文量
1942
审稿时长
19 weeks
期刊介绍: BioMed Research International is a peer-reviewed, Open Access journal that publishes original research articles, review articles, and clinical studies covering a wide range of subjects in life sciences and medicine. The journal is divided into 55 subject areas.
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