加糖槟榔是马哈拉施特拉邦浦那青少年患龋齿的风险吗?病例对照研究。

IF 0.9 Q4 PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH
Indian Journal of Community Medicine Pub Date : 2025-09-01 Epub Date: 2024-10-03 DOI:10.4103/ijcm.ijcm_93_23
Sahana Hegde Shetiya, Sudhir L Jadhav, Supriya Kheur, Ravi Shirahatti, Rakesh Gupta, Ruttika Desai
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引用次数: 0

摘要

简介:无烟烟草(SLT)引起龋齿,咀嚼槟榔(甜supari)也是如此,因为糖的存在。由于关于槟榔是否会导致龋齿存在相互矛盾的观点,并且由于研究是在成年人中进行的,并且没有关于青少年的数据,因此进行了这项研究。由于这些都是横断面或纵向研究,这项病例对照研究是为了了解调味/加糖槟榔是否是龋齿的危险因素。材料和方法:本病例对照研究在浦那皮姆普里-钦奇瓦德(市区)四所中校(mv) 12-16岁年龄组的8 - 10年级男生中进行。绘制有向无环图(DAG)来确定研究中选择的自变量和数据分析中需要调整的最小变量。病例的选择基于诊断和资格标准。在2022年8月至2022年10月期间,通过口腔检查和由首席研究员一对一管理的半结构化问卷收集了有关甜槟榔的使用和龋齿存在的数据。采用epiinfoTM 7.2.5.0软件对数据进行分析。结果:本研究以13 ~ 16岁的146名男性为研究对象,其中61名学生为病例,85名为对照。在服用槟榔果(包年)1年或更长时间内,无论是每天食用还是较少食用,有(病例)和没有(对照组)龋齿的组之间没有观察到显著差异。病例对槟榔的暴露率为44.26%,对照组为36.47%。甜槟榔果作为龋齿危险因素的比值比为1.38,95% CI (0.70-2.71), P = 0.44。结论:本研究揭示了在公立学校学习的青少年槟榔果使用者患龋齿的暴露优势比较高。但在统计学上无显著性差异。包括回忆在内的信息偏差可能影响了结果。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Sweetened Areca Nut, A Risk in Dental Caries among Adolescents in Pune, Maharashtra? A Case-Control Study.

Introduction: Smokeless tobacco (SLT) causes dental caries and so does chewing of areca nut (sweetened supari) due to the presence of sugar. Since conflicting views exist about whether areca nut causes dental caries or not, and since studies are undertaken in adults and data on adolescents are not available, this study was carried out. Since those were cross-sectional or longitudinal studies, this case-control study was undertaken to understand if flavored/sweetened areca nut is a risk factor for dental caries.

Material and method: This unmatched case-control study was conducted among the male students of 8th to 10th standard in the age group of 12-16 of four Madhyamik Vidyalaya's (MVs) in Pimpri-Chinchwad (urban area), Pune. A directed acyclic graph (DAG) was drawn to determine the independent variables to be selected for the study and minimal variables to be adjusted during data analysis. Selection of cases was based on diagnostic and eligibility criteria. The data on the use of sweetened areca nuts and the presence of caries were collected through oral examination and a semistructured questionnaire administered by the principal investigator on a one-to-one basis between August 2022 and October 2022. Data were analyzed using epiinfoTM 7.2.5.0.

Results: This study of 146 males in the age group of 13 to 16 years had 61 students as cases and 85 as controls. No significant difference was observed between the group with (cases) and without (controls) dental caries for areca nut use (pack years) whether consumed daily or less frequently for 1 year or more. While the exposure rate to areca nut among cases was 44.26%, for the control group it was 36.47%. The odds ratio of sweetened areca nut as being the risk factor for dental caries was 1.38 at 95% CI (0.70-2.71) with P = 0.44.

Conclusion: This study revealed that the adolescent users of sweetened areca nuts studying in government schools had a higher exposure odds ratio for dental caries. However, it was not significant statistically. Information bias including recall may have influenced the outcome.

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来源期刊
Indian Journal of Community Medicine
Indian Journal of Community Medicine PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH-
CiteScore
1.30
自引率
0.00%
发文量
85
审稿时长
49 weeks
期刊介绍: The Indian Journal of Community Medicine (IJCM, ISSN 0970-0218), is the official organ & the only official journal of the Indian Association of Preventive and Social Medicine (IAPSM). It is a peer-reviewed journal which is published Quarterly. The journal publishes original research articles, focusing on family health care, epidemiology, biostatistics, public health administration, health care delivery, national health problems, medical anthropology and social medicine, invited annotations and comments, invited papers on recent advances, clinical and epidemiological diagnosis and management; editorial correspondence and book reviews.
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