2023年埃塞俄比亚西南部甘贝拉镇公立医院成年糖尿病患者的粮食不安全状况及其相关因素评估

IF 2.2
Frontiers in clinical diabetes and healthcare Pub Date : 2025-09-08 eCollection Date: 2025-01-01 DOI:10.3389/fcdhc.2025.1493312
Zeleke Girma, Mehari Teka, Direslgne Misker, Yilma Chisha, Mintesinot Melka Gujo, Endashew Shibru, Mamud Umer Wakeyo, Lidetu Timiketu, Temesgen Mohammed Toma, Yosef Haile
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引用次数: 0

摘要

导言:粮食不安全是一个多方面的问题,它与整体健康状况不佳、肥胖和慢性病有关,不仅与糖尿病患病率增加有关,而且与卫生保健费用增加有关。对埃塞俄比亚成年糖尿病患者的粮食不安全及其相关因素进行评估的研究很少。因此,本研究旨在评估甘贝拉镇公立医院成年糖尿病患者的食物不安全状况及其相关因素。方法:对甘贝拉镇公立医院2023年5月1日至6月30日的成年糖尿病患者进行了基于设施的横断面研究。采用系统抽样技术,选取412例患者作为样本。数据由训练有素的数据收集人员使用结构化问卷收集。检查数据的完整性和一致性,然后输入Epidata 4.6,传输到SPSS 26版本进行分析。进行双变量分析,使变量在p值上成为多变量分析的候选变量。结果:发现粮食不安全的患病率为59.5% (95% CI: 54.6%-64.3%)。在多变量分析中,变量年龄为18 ~ 24岁(AOR=0.093,95% CI:0.02 ~ 0.30),会读写(AOR=4.31, CI:1.246 ~ 11.250),有工作(AOR=0.20,95% CI: 0.063 ~ 0.63),低财富状况(AOR=3.02, CI:1.265 ~ 4.788),中等财富状况(AOR=1.88, CI:1.002 ~ 3.815)。家庭规模(AOR=0.48; 95% CI: 0.27-0.87)和糖尿病家族史(AOR=2.86, CI: 1.43- 5.72)与食品不安全显著相关。(AOR=1.88, CI:1.002-3.815)。结论与建议:成人糖尿病患者食物不安全发生率较高。因此,对于有糖尿病家族史的患者,应重视自我管理,以便在糖尿病并发症发生和医疗费用支出前进行筛查。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Assessment of food insecurity and its associated factors among adult diabetic patients in Gambella town public hospital, South Western Ethiopia, 2023.

Assessment of food insecurity and its associated factors among adult diabetic patients in Gambella town public hospital, South Western Ethiopia, 2023.

Assessment of food insecurity and its associated factors among adult diabetic patients in Gambella town public hospital, South Western Ethiopia, 2023.

Introduction: Food insecurity is a multidimensional issue that has been related with poor overall health, obesity and chronic diseases and not only related with increased prevalence of diabetes but also with increasing health care expenses. There is paucity of researches conducted to assess food insecurity and its associated factors among adult diabetic clients in Ethiopia. Hence this study was aimed to assess food insecurity and its associated factors among adult diabetic patients in Gambella town public hospitals.

Methods: A facility based cross sectional study was conducted among adult diabetic clients in Gambella town public hospital from May 1 to June 30, 2023. A systematic sampling technique was used to select a sample of 412 patients. Data were collected by trained data collectors using structured questionnaires. Data were checked for its completeness and consistence then entered into Epidata 4.6 and transported to SPSS version 26 for analysis. Bivariate analysis was done to make variables candidate for multivariate analysis at p-value <0.25. In multivariate analysis AOR with 95% CI were used to declare factors associated with food insecurity at p-value <0.05.

Results: The prevalence of food insecurity was found to be 59.5% (95% CI: 54.6%-64.3%). In multivariate analysis the variables age 18 to 24 years (AOR=0.093,95% CI:0.02-0.30), able to read and write (AOR=4.31, CI:1.246-11.250), employed (AOR=0.20; 95% CI: 0.063-0.63), low wealth status (AOR=3.02, CI:1.265-4.788) OR=2.46, CI:1.265-4.788), medium wealth status (AOR=1.88, CI:1.002-3.815). Family size (AOR=0.48; 95% CI: 0.27-0.87), and family history of diabetes (AOR=2.86, CI: 1.43- 5.72) were significantly associated with food insecurity. income and (AOR=1.88, CI:1.002-3.815).

Conclusion and recommendations: The prevalence of food insecurity among adult diabetic patients was high. Therefore, health professionals should give emphasis to encourage self-management for those who have family history of diabetes in order to screen the clients at early before the occurrence of DM complication and health care expenditure.

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