捷克共和国食物样本中选定天然放射性核素的活动浓度。

IF 0.7 4区 环境科学与生态学 Q4 ENVIRONMENTAL SCIENCES
Alena Kelnarová, Petra Valdezová, Věra Bečková, Helena Pilátová
{"title":"捷克共和国食物样本中选定天然放射性核素的活动浓度。","authors":"Alena Kelnarová, Petra Valdezová, Věra Bečková, Helena Pilátová","doi":"10.1093/rpd/ncaf105","DOIUrl":null,"url":null,"abstract":"<p><p>Activity concentrations of radionuclides from the thorium and uranium series, which contribute most to radiation exposure through ingestion in the existing radiation situation, were measured. Activity concentrations were determined in common foods in the Czech Republic. The determination of the activity concentrations was carried out by a combination of radiochemical separation followed by emanometry, gamma spectrometry, or alpha spectrometry. Between 2020 and 2023, 51 \"mixed diet\" samples were analyzed for 226Ra and 38 for 228Ra. The average daily intake for adults was 30.8 mBq for 226Ra and 32.9 mBq for 228Ra. The annual committed effective dose for adults from food was 3.15 μSv/y for 226Ra and 8.3 μSv/y for 228Ra, both of which are lower than the doses calculated using the reference activity concentrations from the UNSCEAR (2000) report. Similarly, activity concentrations of 226Ra, 228Ra, 238U, and 234U determined in seven common foodstuffs were lower than UNSCEAR (2000). Additionally, analyses of 210Po in leafy vegetables showed the highest median values in lettuce (62-67 mBq/kg of fresh weight) and the lowest in cabbage (7-14 mBq/kg), both comparable with UNSCEAR reference values.</p>","PeriodicalId":20795,"journal":{"name":"Radiation protection dosimetry","volume":" ","pages":""},"PeriodicalIF":0.7000,"publicationDate":"2025-09-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Activity concentrations of selected natural radionuclides in food samples from the Czech Republic.\",\"authors\":\"Alena Kelnarová, Petra Valdezová, Věra Bečková, Helena Pilátová\",\"doi\":\"10.1093/rpd/ncaf105\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p>Activity concentrations of radionuclides from the thorium and uranium series, which contribute most to radiation exposure through ingestion in the existing radiation situation, were measured. Activity concentrations were determined in common foods in the Czech Republic. The determination of the activity concentrations was carried out by a combination of radiochemical separation followed by emanometry, gamma spectrometry, or alpha spectrometry. Between 2020 and 2023, 51 \\\"mixed diet\\\" samples were analyzed for 226Ra and 38 for 228Ra. The average daily intake for adults was 30.8 mBq for 226Ra and 32.9 mBq for 228Ra. The annual committed effective dose for adults from food was 3.15 μSv/y for 226Ra and 8.3 μSv/y for 228Ra, both of which are lower than the doses calculated using the reference activity concentrations from the UNSCEAR (2000) report. Similarly, activity concentrations of 226Ra, 228Ra, 238U, and 234U determined in seven common foodstuffs were lower than UNSCEAR (2000). Additionally, analyses of 210Po in leafy vegetables showed the highest median values in lettuce (62-67 mBq/kg of fresh weight) and the lowest in cabbage (7-14 mBq/kg), both comparable with UNSCEAR reference values.</p>\",\"PeriodicalId\":20795,\"journal\":{\"name\":\"Radiation protection dosimetry\",\"volume\":\" \",\"pages\":\"\"},\"PeriodicalIF\":0.7000,\"publicationDate\":\"2025-09-22\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Radiation protection dosimetry\",\"FirstCategoryId\":\"93\",\"ListUrlMain\":\"https://doi.org/10.1093/rpd/ncaf105\",\"RegionNum\":4,\"RegionCategory\":\"环境科学与生态学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"ENVIRONMENTAL SCIENCES\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Radiation protection dosimetry","FirstCategoryId":"93","ListUrlMain":"https://doi.org/10.1093/rpd/ncaf105","RegionNum":4,"RegionCategory":"环境科学与生态学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"ENVIRONMENTAL SCIENCES","Score":null,"Total":0}
引用次数: 0

摘要

对钍和铀系列放射性核素的活性浓度进行了测量,在现有的辐射情况下,这两种放射性核素通过摄入对辐射照射的贡献最大。测定了捷克共和国普通食品中的活性浓度。活性浓度的测定是通过放射化学分离的组合进行的,随后是放射测量法、伽马能谱法或α能谱法。在2020年至2023年期间,对51份“混合饮食”样本进行了226Ra和38份228Ra的分析。成年人平均每日摄入226Ra为30.8 mBq, 228Ra为32.9 mBq。成年人从食物中摄取的226Ra的年承诺有效剂量为3.15 μSv/y, 228Ra的年承诺有效剂量为8.3 μSv/y,这两个剂量都低于根据UNSCEAR(2000)报告的参考活度浓度计算的剂量。同样,在7种常见食品中测定的226Ra、228Ra、238U和234U的活性浓度低于联合国科委会(2000年)。此外,在叶菜中对210Po的分析表明,生菜的中位数最高(62-67 mBq/kg鲜重),白菜的中位数最低(7-14 mBq/kg),两者与UNSCEAR参考值相当。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Activity concentrations of selected natural radionuclides in food samples from the Czech Republic.

Activity concentrations of radionuclides from the thorium and uranium series, which contribute most to radiation exposure through ingestion in the existing radiation situation, were measured. Activity concentrations were determined in common foods in the Czech Republic. The determination of the activity concentrations was carried out by a combination of radiochemical separation followed by emanometry, gamma spectrometry, or alpha spectrometry. Between 2020 and 2023, 51 "mixed diet" samples were analyzed for 226Ra and 38 for 228Ra. The average daily intake for adults was 30.8 mBq for 226Ra and 32.9 mBq for 228Ra. The annual committed effective dose for adults from food was 3.15 μSv/y for 226Ra and 8.3 μSv/y for 228Ra, both of which are lower than the doses calculated using the reference activity concentrations from the UNSCEAR (2000) report. Similarly, activity concentrations of 226Ra, 228Ra, 238U, and 234U determined in seven common foodstuffs were lower than UNSCEAR (2000). Additionally, analyses of 210Po in leafy vegetables showed the highest median values in lettuce (62-67 mBq/kg of fresh weight) and the lowest in cabbage (7-14 mBq/kg), both comparable with UNSCEAR reference values.

求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
Radiation protection dosimetry
Radiation protection dosimetry 环境科学-公共卫生、环境卫生与职业卫生
CiteScore
1.40
自引率
10.00%
发文量
223
审稿时长
6-12 weeks
期刊介绍: Radiation Protection Dosimetry covers all aspects of personal and environmental dosimetry and monitoring, for both ionising and non-ionising radiations. This includes biological aspects, physical concepts, biophysical dosimetry, external and internal personal dosimetry and monitoring, environmental and workplace monitoring, accident dosimetry, and dosimetry related to the protection of patients. Particular emphasis is placed on papers covering the fundamentals of dosimetry; units, radiation quantities and conversion factors. Papers covering archaeological dating are included only if the fundamental measurement method or technique, such as thermoluminescence, has direct application to personal dosimetry measurements. Papers covering the dosimetric aspects of radon or other naturally occurring radioactive materials and low level radiation are included. Animal experiments and ecological sample measurements are not included unless there is a significant relevant content reason.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:604180095
Book学术官方微信