G. Sarà , M.C. Mangano , B. Helmuth , J. Wang , M. Berlino , A. Botero , Y. Dong
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Biodiversity integration drives sustainable and restorative aquaculture
We establish an ecological foundation for sustainable aquaculture, highlighting the essential role of ecological mechanisms in achieving biodiversity-positive, resilient aquaculture systems. Restorative aquaculture leverages species with ecosystem benefits – enhancing water quality, expanding habitat and supporting biodiversity - to address conservation challenges within sustainable food production. By combining restorative aquaculture with the concept of biodiversity mainstreaming and specifically with ecological principles dealing with species performances and species coexistence, we show how aquaculture systems can enhance ecosystem functions and economic viability simultaneously. This approach underscores how understanding and incorporating ecological dynamics can fundamentally transform aquaculture into a truly sustainable practice. Restorative aquaculture, when aligned with international biodiversity and sustainability goals, provides a strategic model for integrating biodiversity within food production systems, bridging ecological integrity with human needs in a globally impactful framework.
期刊介绍:
Aquaculture is an international journal for the exploration, improvement and management of all freshwater and marine food resources. It publishes novel and innovative research of world-wide interest on farming of aquatic organisms, which includes finfish, mollusks, crustaceans and aquatic plants for human consumption. Research on ornamentals is not a focus of the Journal. Aquaculture only publishes papers with a clear relevance to improving aquaculture practices or a potential application.