非人类灵长类动物的肝脏分子网络与饮酒行为有关。

IF 2.7 Q2 SUBSTANCE ABUSE
Laura A Cox, James B Daunais, Timothy D Howard, Ge Li, Sobha Puppala, Jeannie Chan, Zeeshan Hamid, Samer Gawrieh, Sun Mi Lee, Betsy Ferguson, Kathleen A Grant, Michael Olivier
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引用次数: 0

摘要

背景:消耗的乙醇主要由肝脏代谢,产生的乙醇代谢产物、乙醛和沙索林醇影响大脑活动和饮酒行为。人类饮酒具有高度遗传性,有许多相关的遗传变异。ADH和ALDH基因的功能变异影响肝脏酒精代谢,但仅占消费量变异的一小部分。我们假设,在诱导阶段,动物消耗相同数量的酒精,肝脏分子网络的变化预测了非人灵长类动物(NHPs)随后随意饮酒行为的变化。方法:我们研究了雄性恒河猴在基线和均匀消耗阶段,在随后的随意阶段变得不协调。研究设计增加了在动物表现出饮酒行为差异之前识别轻度饮酒者(LD)和重度饮酒者(VHD)之间功能分子差异的可能性。我们使用多组学和组织学方法分析了由猴子酒精和组织研究资源(MATRR)提供的肝活检,这些肝脏活检是在基线和均匀消耗3个月后收集的。结果:我们发现LD和VHD的肝脏分子通路和网络在基线和对相同消耗的反应中是不同的。值得注意的是,在LD和VHD对均匀饮酒的反应中,Sirtuin信号和myc调节的网络显著富集了差异丰富的分子。调节对酒精消费反应的潜在表观基因组机制与主要通过microrna调节的LD反应和主要通过DNA甲基化调节的VHD反应有显著差异。两组肝脏活检组织学分析均未见肝脏病变。结论:我们的研究结果表明,饮酒前分子网络的差异表明,遗传变异有助于饮酒表型,而对均匀饮酒的分子反应的差异表明,调节肝脏网络的表观遗传机制也有助于NHP饮酒表型的发展和进展。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Liver molecular networks associated with drinking behavior in nonhuman primates.

Background: Consumed ethanol is primarily metabolized by the liver, with resulting products of ethanol metabolism, acetaldehyde and salsolinol that influence brain activity and alcohol drinking behavior. Alcohol consumption in humans is highly heritable with numerous associated genetic variants. Functional variants in the ADH and ALDH genes influence liver alcohol metabolism but only account for a small percentage of variance in consumption. We hypothesized that variation in hepatic molecular networks during the induction phase, where animals consume identical amounts of alcohol, predicted variation in drinking behavior during subsequent ad libitum access in nonhuman primates (NHPs).

Methods: We studied male rhesus macaques at baseline and during the uniform consumption phase that became discordant at the later ad libitum phase. The study design increased the likelihood of identifying functional molecular differences between light drinkers (LD) and very heavy drinkers (VHD) before animals exhibited differences in drinking behavior. We analyzed liver biopsies, provided by the Monkey Alcohol and Tissue Research Resource (MATRR), collected at baseline and after 3 months of uniform consumption, using multiomic and histologic methods.

Results: We found hepatic molecular pathways and networks differed between LD and VHD at baseline and in response to identical consumption. Notably, Sirtuin Signaling and a MYC-regulated network were significantly enriched for differentially abundant molecules in both LD and VHD response to uniform alcohol consumption. Potential epigenomic mechanisms regulating response to alcohol consumption were significantly different with LD response primarily through microRNAs, and VHD primarily through DNA methylation. Histological analysis of liver biopsies showed no liver pathologies in either group.

Conclusions: Our findings of differences in molecular networks prior to alcohol consumption suggest genetic variation contributes to drinking phenotypes, and differences in molecular response to uniform alcohol consumption suggest epigenetic mechanisms regulating liver networks also contribute to the development and progression of drinking phenotypes in NHP.

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