炭疽病的生物学、病理学、防治及抗炭疽病作物品种的发展展望

IF 3.3 3区 农林科学 Q2 PLANT SCIENCES
Maria Angela Cruz , Cris Cortaga , Junrey Amas , Mark S. Calabon , Jan Felnesh Exe Bagacay , Ronnie Concepcion II , Abriel Bulasag , JayVee Mendoza , Monica Fronda , Junnel Metrillo , Oliver Balanban , Jofil Mati-om , Roxanne Fabriquel , Mark Angelo Balendres
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引用次数: 0

摘要

香蕉炭疽病(Colletotrichum musae),最初被描述为粘孢子菌(Myxosporium musae),是香蕉收获前和收获后炭疽病的罪魁祸首。在香蕉果实上,这种真菌会导致凹陷的损伤,当果实成熟时,这些凹陷的损伤会变成带有橙色尖角的深色斑块。在田间,这种病原体还会引起香蕉的冠腐病,破坏香蕉的落叶开花部分,导致果实和果皮坏死。在马铃薯葡萄糖琼脂培养基中,可以很容易地从感染组织中分离出炭疽菌。血清学分析、分子方法、生物传感器、机器学习和基于人工智能的方法也可以实现检测和识别。在较高的相对湿度、25 ~ 30℃的温度和中性的ph条件下,香蕉炭疽杆菌的侵染过程在寄主体内孢子快速萌发和附着胞形成。在未成熟果实中,炭疽杆菌会引起潜伏侵染,随着果实成熟症状逐渐显现。这个“静止的炭疽病”阶段仍然不明显,真菌在表皮下休眠,直到果实成熟。香蕉炭疽病的防治策略主要集中在预防感染和减缓症状发展。它们包括寄主的文化、化学、天然产物、生物和遗传抗性及其组合。本文综述了目前对香蕉炭疽病的生物学、病理学和防治的认识。本文还讨论了改良作物品种抗炭疽病的一般框架。炭疽病管理通常涉及化学控制,这可能导致杀菌剂耐药性的发展,并构成环境和健康风险。因此,在综合疾病管理方法中,抗性品种是管理炭疽病的最可持续和最可行的选择。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Biology, pathology, and management of Colletotrichum musae and perspectives on developing anthracnose-resistant crop varieties
Colletotrichum musae, initially described as Myxosporium musae, is the fungus responsible for pre- and post-harvest banana anthracnose. On banana fruits, the fungus causes sunken lesions, which turn into sunken, dark patches with orange acervuli as the fruit ripens. In the field, the pathogen also causes crown rot that attacks the deciduous flowering parts of the banana, leading to fruit and peel necrosis. Colletotrichum musae can be easily isolated from the infected tissue and grown in potato dextrose agar medium. Serological assays, molecular methods, biosensors, machine learning, and artificial intelligence-based approaches can also achieve detection and identification. The infection process of C. musae in banana involves rapid spore germination and appressorium formation in its host under favorable conditions, which include high relative humidity, temperatures ranging from 25 to 30 °C, and a neutral pH. Colletotrichum musae causes a latent infection in immature fruits, with symptoms gradually developing as the fruits ripen. This “quiescent anthracnose” phase remains unnoticeable, and the fungus remains dormant in the subcuticle until fruit maturation. Management strategies for banana anthracnose caused by C. musae focus on preventing infection and slowing symptom development. They encompass cultural, chemical, natural products, biological, and genetic resistance of the host, and their combinations. This paper reviews the current understanding of the biology, pathology, and management of banana anthracnose caused by C. musae. This paper also discussed a general framework for improving crop varieties for anthracnose resistance. Anthracnose management often involves chemical control, which can lead to the development of fungicide resistance and pose environmental and health risks. Thus, resistant varieties are the most sustainable and viable options for managing anthracnose in the integrated disease management approach.
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来源期刊
CiteScore
4.30
自引率
7.40%
发文量
130
审稿时长
38 days
期刊介绍: Physiological and Molecular Plant Pathology provides an International forum for original research papers, reviews, and commentaries on all aspects of the molecular biology, biochemistry, physiology, histology and cytology, genetics and evolution of plant-microbe interactions. Papers on all kinds of infective pathogen, including viruses, prokaryotes, fungi, and nematodes, as well as mutualistic organisms such as Rhizobium and mycorrhyzal fungi, are acceptable as long as they have a bearing on the interaction between pathogen and plant.
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