青少年中与并发风险因素相关的个体和背景特征:基于2019年巴西国家健康调查的多层次横断面研究。

IF 2
Ruàn Éverton de Souza Silva, Eduardo Araujo Lima, Antonio Valdeir Lopes da Silva, Shelda Santos Silva, Jéssica Fernanda de Sousa, Edina Araújo Rodrigues Oliveira, Danilla Michelle Costa E Silva, Mailson Fontes de Carvalho, Rumão Batista Nunes de Carvalho
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引用次数: 0

摘要

目的:评估巴西青少年慢性非传染性疾病风险行为的同时性及其与个体和环境特征的关系。方法:使用2019年巴西国家健康调查的数据进行横断面研究。根据个体和背景特征,对超加工食品消费、体育活动水平、吸烟和饮酒等因素的同时性进行分析,通过多水平多元逻辑回归估计固定效应和方差的比值比(OR)和各自的95%置信区间(95% ci),以及随机效应的95% ci。结果:在4336名接受评估的青少年中,两种危险行为最普遍的组合是食用超加工食品和身体活动水平不足(13.3%;95%CI 11.6; 15.3)。三个因素最常见的组合包括这些行为与习惯性饮酒(3.6%;95%CI 2.7; 4.8)。在女性(or 0.44; 95%CI 0.32; 0.60)和农村地区(or 0.46; 95%CI 0.31; 0.70)中,三种或四种因素组合的可能性较低,而在年龄较大的青少年(or 2.57; 95%CI 1.72; 3.83)中,教育水平较高(or 8.11; 95%CI 2.41; 27.26)和无伴侣生活(or 3.83; 95%CI 1.10; 13.35)中,这两种因素组合的可能性较高(or 3.57; 95%CI 0.31; 0.70)。较高的人类发展指数增加了这些机会(OR 7.28; 95%CI 3.81; 13.92),而较高的社会脆弱性指数(OR 0.25; 95%CI 0.11; 0.58)和基尼系数指数(OR 0.28; 95%CI 0.15; 0.52)则降低了这些机会。结论:青少年多重危险行为在年龄较大、男性、单身和受教育程度较高的青少年中更容易发生,特别是在社会经济发展程度较高的地区。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Individual and contextual characteristics associated with concurrent risk factors among adolescents: a multilevel cross-sectional study based on the 2019 Brazilian National Health Survey.

Objective: To assess the simultaneity of risk behaviors for chronic non-communicable diseases and their association with individual and contextual characteristics in Brazilian adolescents.

Methods: Cross-sectional study using data from the 2019 Brazilian National Health Survey. The simultaneity of factors of the consumption of ultra-processed foods, level of physical activity, smoking and alcohol use was analyzed, according to individual and contextual characteristics, estimating the odds ratios (OR) and respective 95% confidence intervals (95%CI) for fixed effects and variance and 95%CI for random effects, through multilevel polytomous logistic regression.

Results: Among the 4,336 adolescents evaluated, the most prevalent combination of two risk behaviors included the consumption of ultra-processed foods and insufficient level of physical activity (13.3%; 95%CI 11.6; 15.3). The most frequent combination of three factors included these behaviors combined with habitual alcohol use (3.6%; 95%CI 2.7; 4.8). The chances of combinations of three or four factors were lower in females (OR 0.44; 95%CI 0.32; 0.60) and in rural areas (OR 0.46; 95%CI 0.31; 0.70) and higher in older adolescents (OR 2.57; 95%CI 1.72; 3.83), with higher levels of education (OR 8.11; 95%CI 2.41; 27.26) and living without partners (OR 3.83; 95%CI 1.10; 13.35). High Human Development Indices increased these chances (OR 7.28; 95%CI 3.81; 13.92), while high Social Vulnerability Indices (OR 0.25; 95%CI 0.11; 0.58) and Gini Indices (OR 0.28; 95%CI 0.15; 0.52) reduced them.

Conclusion: The occurrence of multiple risk behaviors in adolescents is more likely among older, male, single and more educated adolescents, especially in areas of greater socioeconomic development.

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