共同发生的捕食者物种的摄食率的热反应不同。

IF 4.3 2区 环境科学与生态学 Q1 ECOLOGY
Ecology Pub Date : 2025-09-04 DOI:10.1002/ecy.70184
Zoey R. Neale, Volker H. W. Rudolf
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引用次数: 0

摘要

预计全球温度变化将改变自然群落中的物种相互作用。然而,预测变暖对人口和社区的影响是具有挑战性的,因为物种与一系列社区成员相互作用。理论上,物种应该适应当地的温度制度,这可能表明物种相互作用的平行转变。但是,如果同域物种之间的特征差异(如生理或生态)导致热反应的同时差异,这可能就站不住脚了。在此,我们比较了来自同一群落的6种水生捕食者对同一猎物的摄食率的热响应。实验中,捕食者个体暴露在5至35°C的温度范围内,跨越了它们的原生栖息地的温度范围。研究发现,不同物种人均捕食率的热响应曲线存在定性和定量差异,这导致了物种人均捕食率在温度梯度上的变化。其中2种取食率在中等温度下最大,其余4种取食率单调增加。另外的实验表明,每一种捕食者的致死温度都高于猎物能存活的最高温度,尽管对一些捕食者来说,它只高出2-3°C。有趣的是,这表明过去研究预测的高温下捕食率的下降可能并不总是与自然系统的生物学相关。此外,我们发现消费者的取食速度在热最优和对温度变化的敏感性方面存在差异。因此,一个物种的取食率随着温度升高而增加,可以被另一个物种的取食率降低所抵消。这些结果表明,为了预测不同季节和年份的温度变化如何影响自然群落的相互作用和动态,需要考虑群落内捕食者物种的人均热响应差异。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Thermal responses of feeding rates differ across co-occurring predator species

Thermal responses of feeding rates differ across co-occurring predator species

Thermal responses of feeding rates differ across co-occurring predator species

Thermal responses of feeding rates differ across co-occurring predator species

Changes in global temperature regimes are expected to transform species interactions in natural communities. However, predicting the consequences of warming on populations and communities is challenging because species interact with a range of community members. In theory, species should be adapted to their local temperature regimes, which might suggest a parallel shift across species interactions. But this may not hold if differences in traits (e.g., physiology or ecology) between sympatric species lead to concurrent differences in thermal responses. Here, we compare the thermal responses of feeding rates of six aquatic predator species from the same community feeding on the same prey species. Individual predators were experimentally exposed to temperatures ranging from 5 to 35°C spanning the temperature range of their native habitat. We found qualitative and quantitative differences in thermal response curves of per capita feeding rates across species that led to a shift in the rankings of species' per capita predation rates along the temperature gradient. Of the six species tested, two species demonstrated maximum feeding rates at intermediate temperatures, while feeding rates of the other four species increased monotonically. Additional experiments indicated the lethal temperatures for each predator were greater than the maximum temperature at which prey could survive, though for some, it was only greater by 2–3°C. Interestingly, this suggests that the decline in predation rates at higher temperatures predicted by past studies may not always be biologically relevant in natural systems. Furthermore, we found that the feeding rates of consumers differed in thermal optimum and sensitivity to changes in temperature. Consequently, increasing feeding rates with rising temperatures in one species could be offset by decreasing feeding rates in another. These results indicate the need to account for differences in the thermal per capita responses among predator species within communities to predict how temperature changes across seasons and years influence the interactions and dynamics of natural communities.

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来源期刊
Ecology
Ecology 环境科学-生态学
CiteScore
8.30
自引率
2.10%
发文量
332
审稿时长
3 months
期刊介绍: Ecology publishes articles that report on the basic elements of ecological research. Emphasis is placed on concise, clear articles documenting important ecological phenomena. The journal publishes a broad array of research that includes a rapidly expanding envelope of subject matter, techniques, approaches, and concepts: paleoecology through present-day phenomena; evolutionary, population, physiological, community, and ecosystem ecology, as well as biogeochemistry; inclusive of descriptive, comparative, experimental, mathematical, statistical, and interdisciplinary approaches.
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