从综合农业和基于健康的干预措施到营养的途径:来自孟加拉国南部的一个案例。

IF 3 3区 医学 Q2 NUTRITION & DIETETICS
Indu Kumari Sharma, Malay Kanti Mridha, Dirk Essink, Lalita Bhattacharjee, Victoria Fumado, Sarju Singh Rai, Mokbul Hossain, Jacqueline Ew Broerse
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引用次数: 0

摘要

目的:我们旨在分析营养敏感农业(NSA)干预措施对营养的影响,在一个项目周期内检查其途径,并在资助期结束后3年探索其途径。设计:我们采用顺序混合方法设计,使用(1)次要定量数据和(2)主要定性数据。定量资料采用Mann-Whitney检验、独立样本t检验和二元logistic回归进行分析。对定性数据进行了专题分析。背景:本研究采用了农业与健康综合干预项目的案例。参与者:定量数据包括4825户。定性数据包括来自两次焦点小组讨论(15次)和31次半结构化访谈的46名参与者(28名受益者和18名执行者)。结果:NSA干预措施减少了儿童体重不足,改善了家庭和妇女饮食多样性评分、母乳喂养习惯、洗手和怀孕期间获得铁叶酸的情况。孕妇和哺乳期妇女的最低膳食多样性增加,而儿童的最低膳食多样性减少。项目实施期间实现营养的关键途径是粮食生产、与营养有关的知识和加强地方机构。知识的可持续性最明显,其次是粮食生产,而加强地方机构则不太明显。结论:项目实施期间取得成果的关键途径是粮食生产、与营养有关的知识和加强地方机构,因为这些是项目的主要重点。如果有意地将收入和赋予妇女权力的途径结合起来,可能会更加有效。我们重申有必要加强儿童饮食多样性,加强收入支出和妇女赋权途径,维持畜牧业生产,加强地方机构。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Pathways from integrated agriculture and health-based interventions to nutrition: a case from Southern Bangladesh.

Objective: We aimed to analyse the effects of nutrition-sensitive agriculture (NSA) interventions on nutrition, examine the pathways within a project cycle and explore the pathways 3 years after the end of the funding period.

Design: We employed a sequential mixed-methods design using (1) secondary quantitative data and (2) primary qualitative data. The quantitative data were analysed using the Mann-Whitney test, independent sample t test and binary logistic regression. The qualitative data were analysed thematically.

Setting: This research used the case of the Integrated Agriculture and Health Based Interventions project.

Participants: The quantitative data comprised 4825 households. The qualitative data included forty-six participants (twenty-eight beneficiaries and eighteen implementers) from two focus group discussions (n 15) and thirty-one semi-structured interviews.

Results: NSA interventions reduced child underweight and improved household and women's dietary diversity scores, breastfeeding practices, handwashing and access to Fe-folic acid during pregnancy. Pregnant and lactating women's minimum dietary diversity increased, while children's minimum dietary diversity reduced. Key pathways to nutrition during project implementation were food production, nutrition-related knowledge and strengthening local institutions. Sustainability of knowledge was mostly evident, followed by food production, while the strengthening of local institutions was less evident.

Conclusions: Key pathways to outcomes during the project implementation were food production, nutrition-related knowledge and strengthening local institutions, as these were the main focus of the project. Income and women's empowerment pathways could be more effective if intentionally integrated. We reiterate the need to enhance children's dietary diversity, strengthen income-expenditure and women empowerment pathways, sustain livestock production and strengthen local institutions.

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来源期刊
Public Health Nutrition
Public Health Nutrition 医学-公共卫生、环境卫生与职业卫生
CiteScore
6.10
自引率
6.20%
发文量
521
审稿时长
3 months
期刊介绍: Public Health Nutrition provides an international peer-reviewed forum for the publication and dissemination of research and scholarship aimed at understanding the causes of, and approaches and solutions to nutrition-related public health achievements, situations and problems around the world. The journal publishes original and commissioned articles, commentaries and discussion papers for debate. The journal is of interest to epidemiologists and health promotion specialists interested in the role of nutrition in disease prevention; academics and those involved in fieldwork and the application of research to identify practical solutions to important public health problems.
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