莫里素水合物:对神经系统疾病治疗潜力的综合综述。

IF 3.6 4区 医学 Q2 NEUROSCIENCES
Shaik Mohammad Noor, Dontiboina Harikrishna Reddy, Yadava Srikanth, Matte Kasi Viswanadh, Naresh Dumala, Guntupalli Chakravarthy, Buchi N Nalluri, Alla Naryanarao, Sajusha Duguluri, Ganesh Yadagiri, Vani Sai Prasanna, Shyam Sundaram, Lohitha Gujjari, Kakarla Ramakrishna
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引用次数: 0

摘要

背景:水合桑酸是一种多酚类黄酮,存在于各种蔬菜、水果、坚果和海产品中。据报道,它对一系列疾病具有多种保护作用,包括癌症、心血管疾病、肝脏疾病、神经系统疾病、代谢疾病和肾脏疾病。目的:综述桑苷在帕金森病、阿尔茨海默病、创伤性脑损伤、神经性疼痛、中风、亨廷顿病、多发性硬化症、肌萎缩侧索硬化症、抑郁、焦虑、睡眠、脑病、精神分裂症、精神病等神经系统疾病中的分子机制及其治疗潜力。以“Morin”和上述神经系统疾病为关键词,从Pubmed、Scopus、Web of Science和谷歌Scholar数据库中收集研究和综述文章。结果:桑苷的神经保护作用主要是由于其减轻氧化应激、炎症、兴奋性毒性、钙调节失调、线粒体功能障碍、神经递质改变、蛋白质修饰和酶抑制的能力。结论:尽管马桑素具有良好的药理作用,但其在治疗神经系统疾病方面的临床适应性还需要进一步的临床前和临床研究来验证。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Morin hydrate: a comprehensive review on therapeutic potential in treating neurological diseases.

Background: Morin hydrate is a polyphenolic flavonoid present in various vegetables, fruits, nuts, and sea products. It has been reported to offer multiple protective effects against a range of diseases, including cancer, cardiovascular, liver, neurological, metabolic, and renal disorders.Objective: This review highlights the molecular mechanisms and therapeutic potential of Morin in neurological diseases, including Parkinson's disease, Alzheimer's disease, traumatic brain injury, neuropathic pain, stroke, Huntington's disease, multiple sclerosis, amyotrophic lateral sclerosis, depression, anxiety, sleep, encephalopathy, schizophrenia, and psychosis, etc.Methods: The research and review articles were collected from the Pubmed, Scopus, Web of Science, and Google Scholar databases using 'Morin' and the above-mentioned neurological diseases as keywords.Results: The neuroprotective effects of Morin are primarily attributed to its ability to mitigate oxidative stress, inflammation, excitotoxicity, calcium dysregulation, mitochondrial dysfunction, neurotransmitter alterations, protein modifications, and enzymatic inhibition.Conclusion: Despite its promising pharmacological profile, the clinical adaptation of Morin for combating neurological diseases requires further validation through comprehensive preclinical and clinical investigations.

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来源期刊
Nutritional Neuroscience
Nutritional Neuroscience 医学-神经科学
CiteScore
8.50
自引率
2.80%
发文量
236
审稿时长
>12 weeks
期刊介绍: Nutritional Neuroscience is an international, interdisciplinary broad-based, online journal for reporting both basic and clinical research in the field of nutrition that relates to the central and peripheral nervous system. Studies may include the role of different components of normal diet (protein, carbohydrate, fat, moderate use of alcohol, etc.), dietary supplements (minerals, vitamins, hormones, herbs, etc.), and food additives (artificial flavours, colours, sweeteners, etc.) on neurochemistry, neurobiology, and behavioural biology of all vertebrate and invertebrate organisms. Ideally this journal will serve as a forum for neuroscientists, nutritionists, neurologists, psychiatrists, and those interested in preventive medicine.
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