Nicole Torosian, Jonathan K. Covington, Allison M. Cook, Nancy O. Nou, Marike Palmer, Ritesh Mewalal, Miranda Harmon-Smith, Ian K. Blaby, Jan-Fang Cheng, Matthias Hess, Brian P. Hedlund
{"title":"来自糖苷水解酶家族10的嗜热嗜铁杆菌的嗜热木聚糖酶Fsa02490Xyn的特性","authors":"Nicole Torosian, Jonathan K. Covington, Allison M. Cook, Nancy O. Nou, Marike Palmer, Ritesh Mewalal, Miranda Harmon-Smith, Ian K. Blaby, Jan-Fang Cheng, Matthias Hess, Brian P. Hedlund","doi":"10.1002/2211-5463.70072","DOIUrl":null,"url":null,"abstract":"<div>\n \n <section>\n \n <p><i>Fervidibacter sacchari</i> is an aerobic hyperthermophile belonging to the phylum <i>Armatimonadota</i> that degrades a variety of polysaccharides. Its genome encodes 117 enzymes with one or more annotated glycoside hydrolase (GH) domain, but the roles of these putative GHs in polysaccharide catabolism are poorly defined. Here, we describe one <i>F. sacchari</i> enzyme encoding a GH10 domain, Fsa02490Xyn, that was previously shown to be active on <i>Miscanthus</i>, oat β-glucan, and beech-wood xylan, with optimal activity at 90–100 °C. We show that Fsa02490Xyn is also active on birch-wood xylan and gellan gum. The pH range on beech-wood xylan was 4.5 to 9.5 (pH<sub>opt</sub> 7.0–8.0). Fsa024940Xyn had a <i>K</i><sub>m</sub> of 2.375 m<span>m</span>, <i>V</i><sub>max</sub> of 1250 μ<span>m</span>·min<sup>−1</sup>, and <i>k</i><sub>cat</sub>/<i>K</i><sub>m</sub> of 1.259 × 10<sup>4</sup> s<sup>−1</sup>·<span>m</span><sup>−1</sup> when using a <i>para</i>-nitrophenyl-𝛽-xylobioside assay. A phylogenetic analysis of GH10 family enzymes revealed a large clade of enzymes from diverse members of the class <i>Fervidibacteria</i>, including Fsa02490Xyn and a second enzyme from <i>F. sacchari</i>, with apparent horizontal gene transfer within <i>Fervidibacteria</i> and between <i>Fervidibacteria</i> and thermophilic <i>Bacillota</i>. This study establishes Fsa02490Xyn as a hyperthermophilic GH10 enzyme with endo-β-1,4-xylanase activity and identifies a large clade of homologous GH10 enzymes within the class <i>Fervidibacteria</i>.</p>\n </section>\n \n <section>\n \n <div>\n <div>\n \n <h3>Impact statement</h3>\n <p>The depolymerization of xylan at high temperatures is important because this process limits the degradation of polysaccharides in nature and the synthesis of biofuels from plant wastes. Our study is also important because <i>F. sacchari</i> is one of only a few cultivated members of the <i>Armatimonadota</i>, which are polysaccharide-degradation specialists.</p>\n </div>\n </div>\n </section>\n </div>","PeriodicalId":12187,"journal":{"name":"FEBS Open Bio","volume":"15 10","pages":"1629-1642"},"PeriodicalIF":2.3000,"publicationDate":"2025-08-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://febs.onlinelibrary.wiley.com/doi/epdf/10.1002/2211-5463.70072","citationCount":"0","resultStr":"{\"title\":\"Characterization of the thermophilic xylanase Fsa02490Xyn from the hyperthermophile Fervidibacter sacchari belonging to glycoside hydrolase family 10\",\"authors\":\"Nicole Torosian, Jonathan K. Covington, Allison M. Cook, Nancy O. Nou, Marike Palmer, Ritesh Mewalal, Miranda Harmon-Smith, Ian K. Blaby, Jan-Fang Cheng, Matthias Hess, Brian P. Hedlund\",\"doi\":\"10.1002/2211-5463.70072\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div>\\n \\n <section>\\n \\n <p><i>Fervidibacter sacchari</i> is an aerobic hyperthermophile belonging to the phylum <i>Armatimonadota</i> that degrades a variety of polysaccharides. Its genome encodes 117 enzymes with one or more annotated glycoside hydrolase (GH) domain, but the roles of these putative GHs in polysaccharide catabolism are poorly defined. Here, we describe one <i>F. sacchari</i> enzyme encoding a GH10 domain, Fsa02490Xyn, that was previously shown to be active on <i>Miscanthus</i>, oat β-glucan, and beech-wood xylan, with optimal activity at 90–100 °C. We show that Fsa02490Xyn is also active on birch-wood xylan and gellan gum. The pH range on beech-wood xylan was 4.5 to 9.5 (pH<sub>opt</sub> 7.0–8.0). Fsa024940Xyn had a <i>K</i><sub>m</sub> of 2.375 m<span>m</span>, <i>V</i><sub>max</sub> of 1250 μ<span>m</span>·min<sup>−1</sup>, and <i>k</i><sub>cat</sub>/<i>K</i><sub>m</sub> of 1.259 × 10<sup>4</sup> s<sup>−1</sup>·<span>m</span><sup>−1</sup> when using a <i>para</i>-nitrophenyl-𝛽-xylobioside assay. A phylogenetic analysis of GH10 family enzymes revealed a large clade of enzymes from diverse members of the class <i>Fervidibacteria</i>, including Fsa02490Xyn and a second enzyme from <i>F. sacchari</i>, with apparent horizontal gene transfer within <i>Fervidibacteria</i> and between <i>Fervidibacteria</i> and thermophilic <i>Bacillota</i>. This study establishes Fsa02490Xyn as a hyperthermophilic GH10 enzyme with endo-β-1,4-xylanase activity and identifies a large clade of homologous GH10 enzymes within the class <i>Fervidibacteria</i>.</p>\\n </section>\\n \\n <section>\\n \\n <div>\\n <div>\\n \\n <h3>Impact statement</h3>\\n <p>The depolymerization of xylan at high temperatures is important because this process limits the degradation of polysaccharides in nature and the synthesis of biofuels from plant wastes. Our study is also important because <i>F. sacchari</i> is one of only a few cultivated members of the <i>Armatimonadota</i>, which are polysaccharide-degradation specialists.</p>\\n </div>\\n </div>\\n </section>\\n </div>\",\"PeriodicalId\":12187,\"journal\":{\"name\":\"FEBS Open Bio\",\"volume\":\"15 10\",\"pages\":\"1629-1642\"},\"PeriodicalIF\":2.3000,\"publicationDate\":\"2025-08-29\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://febs.onlinelibrary.wiley.com/doi/epdf/10.1002/2211-5463.70072\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"FEBS Open Bio\",\"FirstCategoryId\":\"99\",\"ListUrlMain\":\"https://febs.onlinelibrary.wiley.com/doi/10.1002/2211-5463.70072\",\"RegionNum\":4,\"RegionCategory\":\"生物学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"BIOCHEMISTRY & MOLECULAR BIOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"FEBS Open Bio","FirstCategoryId":"99","ListUrlMain":"https://febs.onlinelibrary.wiley.com/doi/10.1002/2211-5463.70072","RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"BIOCHEMISTRY & MOLECULAR BIOLOGY","Score":null,"Total":0}
Characterization of the thermophilic xylanase Fsa02490Xyn from the hyperthermophile Fervidibacter sacchari belonging to glycoside hydrolase family 10
Fervidibacter sacchari is an aerobic hyperthermophile belonging to the phylum Armatimonadota that degrades a variety of polysaccharides. Its genome encodes 117 enzymes with one or more annotated glycoside hydrolase (GH) domain, but the roles of these putative GHs in polysaccharide catabolism are poorly defined. Here, we describe one F. sacchari enzyme encoding a GH10 domain, Fsa02490Xyn, that was previously shown to be active on Miscanthus, oat β-glucan, and beech-wood xylan, with optimal activity at 90–100 °C. We show that Fsa02490Xyn is also active on birch-wood xylan and gellan gum. The pH range on beech-wood xylan was 4.5 to 9.5 (pHopt 7.0–8.0). Fsa024940Xyn had a Km of 2.375 mm, Vmax of 1250 μm·min−1, and kcat/Km of 1.259 × 104 s−1·m−1 when using a para-nitrophenyl-𝛽-xylobioside assay. A phylogenetic analysis of GH10 family enzymes revealed a large clade of enzymes from diverse members of the class Fervidibacteria, including Fsa02490Xyn and a second enzyme from F. sacchari, with apparent horizontal gene transfer within Fervidibacteria and between Fervidibacteria and thermophilic Bacillota. This study establishes Fsa02490Xyn as a hyperthermophilic GH10 enzyme with endo-β-1,4-xylanase activity and identifies a large clade of homologous GH10 enzymes within the class Fervidibacteria.
Impact statement
The depolymerization of xylan at high temperatures is important because this process limits the degradation of polysaccharides in nature and the synthesis of biofuels from plant wastes. Our study is also important because F. sacchari is one of only a few cultivated members of the Armatimonadota, which are polysaccharide-degradation specialists.
期刊介绍:
FEBS Open Bio is an online-only open access journal for the rapid publication of research articles in molecular and cellular life sciences in both health and disease. The journal''s peer review process focuses on the technical soundness of papers, leaving the assessment of their impact and importance to the scientific community.
FEBS Open Bio is owned by the Federation of European Biochemical Societies (FEBS), a not-for-profit organization, and is published on behalf of FEBS by FEBS Press and Wiley. Any income from the journal will be used to support scientists through fellowships, courses, travel grants, prizes and other FEBS initiatives.