埃塞俄比亚北部降雨胁迫区耐旱苔麸的种植及其福利效应

IF 1.1 Q3 AGRONOMY
Menasbo Gebru Tesfay
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引用次数: 0

摘要

在面临气候风险的发展中国家,农业技术变革至少有两个原因。首先,气候风险的增加增加了对新的农业技术的需求,这些技术对这种变化更有抵抗力。其次,养活不断增长的人口的需要产生了土地利用集约化的需要。本研究的目的是评估在埃塞俄比亚北部半干旱经济中耐旱苔麸使用的采用和强度方面的技术变革及其对农户福利的影响。采用相关随机效应双栏模型估计了耐旱苔麸采用和采用程度的决定因素。采用控制函数方法来确定与技术获取相关的内生性。采用家庭固定效应模型对抗旱苔草种植面积的福利影响进行了估算。结果表明,虽然抗旱苔麸的种植受到获取限制,但对农户福利有显著贡献。加强在降雨压力地区的技术分配工作将对粮食安全和建立有弹性的农业系统具有重要意义。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Adoption of Drought-Tolerant Teff and Its Welfare Effect in Rainfall Stress Region, Northern Ethiopia

Technological change in agriculture in climate risk-exposed developing countries is required for at least two reasons. First, increased climate risk increases the need for new agricultural technologies that are more robust to such variability. Second, the need to feed the growing population creates the need for land-use intensification. The purpose of this study is to assess technological change in terms of the adoption and intensity of drought-tolerant teff use and its impact on farm households’ welfare in a semiarid economy of northern Ethiopia. Determinants of the adoption and extent of adoption of drought-tolerant teff are estimated using correlated random effect double-hurdle models. A control function approach was used to fix the endogeneity associated with access to technology. Household fixed-effect model is used to estimate welfare impact of area used for drought-tolerant teff. The results show that although the adoption of drought-tolerant teff is access constrained, it contributes significantly to household welfare. Strengthen distribution effort of the technology in the rainfall stress areas would have an implication on food security and emerging a resilient farming system.

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来源期刊
CiteScore
3.80
自引率
0.00%
发文量
24
期刊介绍: The main objective of this initiative is to promote agricultural research and development. The journal will publish high quality original research papers and critical reviews on emerging fields and concepts for providing future directions. The publications will include both applied and basic research covering the following disciplines of agricultural sciences: Genetic resources, genetics and breeding, biotechnology, physiology, biochemistry, management of biotic and abiotic stresses, and nutrition of field crops, horticultural crops, livestock and fishes; agricultural meteorology, environmental sciences, forestry and agro forestry, agronomy, soils and soil management, microbiology, water management, agricultural engineering and technology, agricultural policy, agricultural economics, food nutrition, agricultural statistics, and extension research; impact of climate change and the emerging technologies on agriculture, and the role of agricultural research and innovation for development.
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