Jéssica de Cássia Tomasi , Renata de A. Maggioni , Mônica Moreno Gabira , Natália Saudade de Aguiar , Manoela Mendes Duarte , Leandro Marcolino Vieira , Cristiane Vieira Helm , Ivar Wendling
{"title":"农艺及加工因素对巴拉圭茶活性成分的影响","authors":"Jéssica de Cássia Tomasi , Renata de A. Maggioni , Mônica Moreno Gabira , Natália Saudade de Aguiar , Manoela Mendes Duarte , Leandro Marcolino Vieira , Cristiane Vieira Helm , Ivar Wendling","doi":"10.1016/j.jarmap.2025.100652","DOIUrl":null,"url":null,"abstract":"<div><div>The acquisition of yerba mate (<em>Ilex paraguariensis</em>) premium raw material with particular phytochemical profiles is made possible by understanding the variables influencing its chemical composition. Using PRISMA methodology, we made a systematic review choosing papers from indexed journals that connected yerba mate leaves phytochemical properties to cultivation management and processing variables. We discovered that there are still few studies with this focus, the results present discrepancies and the amount of new research on the subject is increasing. Factors related to planting, management, harvesting, and processing can affect the amount of bioactive compounds found in yerba mate leaves and are key to obtain high-quality raw materials. In order to provide more accurate answers, we emphasize the necessity of conducting new research, identifying factors, particularly genetic ones, standardizing sample collection, and developing analytical techniques. We hope that this review will assist in obtaining research insights and bring the possibility to obtain high-quality chemical-grade yerba mate products that are sufficiently tailored to each consumer market.</div></div>","PeriodicalId":15136,"journal":{"name":"Journal of Applied Research on Medicinal and Aromatic Plants","volume":"48 ","pages":"Article 100652"},"PeriodicalIF":3.6000,"publicationDate":"2025-08-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Influence of agronomic and processing factors on bioactive compounds of yerba mate (Ilex paraguariensis A. St.- Hil): A systematic review\",\"authors\":\"Jéssica de Cássia Tomasi , Renata de A. Maggioni , Mônica Moreno Gabira , Natália Saudade de Aguiar , Manoela Mendes Duarte , Leandro Marcolino Vieira , Cristiane Vieira Helm , Ivar Wendling\",\"doi\":\"10.1016/j.jarmap.2025.100652\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><div>The acquisition of yerba mate (<em>Ilex paraguariensis</em>) premium raw material with particular phytochemical profiles is made possible by understanding the variables influencing its chemical composition. Using PRISMA methodology, we made a systematic review choosing papers from indexed journals that connected yerba mate leaves phytochemical properties to cultivation management and processing variables. We discovered that there are still few studies with this focus, the results present discrepancies and the amount of new research on the subject is increasing. Factors related to planting, management, harvesting, and processing can affect the amount of bioactive compounds found in yerba mate leaves and are key to obtain high-quality raw materials. In order to provide more accurate answers, we emphasize the necessity of conducting new research, identifying factors, particularly genetic ones, standardizing sample collection, and developing analytical techniques. We hope that this review will assist in obtaining research insights and bring the possibility to obtain high-quality chemical-grade yerba mate products that are sufficiently tailored to each consumer market.</div></div>\",\"PeriodicalId\":15136,\"journal\":{\"name\":\"Journal of Applied Research on Medicinal and Aromatic Plants\",\"volume\":\"48 \",\"pages\":\"Article 100652\"},\"PeriodicalIF\":3.6000,\"publicationDate\":\"2025-08-16\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Applied Research on Medicinal and Aromatic Plants\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S2214786125000324\",\"RegionNum\":2,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"PLANT SCIENCES\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Applied Research on Medicinal and Aromatic Plants","FirstCategoryId":"97","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S2214786125000324","RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"PLANT SCIENCES","Score":null,"Total":0}
Influence of agronomic and processing factors on bioactive compounds of yerba mate (Ilex paraguariensis A. St.- Hil): A systematic review
The acquisition of yerba mate (Ilex paraguariensis) premium raw material with particular phytochemical profiles is made possible by understanding the variables influencing its chemical composition. Using PRISMA methodology, we made a systematic review choosing papers from indexed journals that connected yerba mate leaves phytochemical properties to cultivation management and processing variables. We discovered that there are still few studies with this focus, the results present discrepancies and the amount of new research on the subject is increasing. Factors related to planting, management, harvesting, and processing can affect the amount of bioactive compounds found in yerba mate leaves and are key to obtain high-quality raw materials. In order to provide more accurate answers, we emphasize the necessity of conducting new research, identifying factors, particularly genetic ones, standardizing sample collection, and developing analytical techniques. We hope that this review will assist in obtaining research insights and bring the possibility to obtain high-quality chemical-grade yerba mate products that are sufficiently tailored to each consumer market.
期刊介绍:
JARMAP is a peer reviewed and multidisciplinary communication platform, covering all aspects of the raw material supply chain of medicinal and aromatic plants. JARMAP aims to improve production of tailor made commodities by addressing the various requirements of manufacturers of herbal medicines, herbal teas, seasoning herbs, food and feed supplements and cosmetics. JARMAP covers research on genetic resources, breeding, wild-collection, domestication, propagation, cultivation, phytopathology and plant protection, mechanization, conservation, processing, quality assurance, analytics and economics. JARMAP publishes reviews, original research articles and short communications related to research.