重症监护中肥胖患者如何喂养?

Q4 Medicine
Casopis lekaru ceskych Pub Date : 2025-01-01
Jarmila Křížová, Zuzana Kršáková
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引用次数: 0

摘要

随着超重和肥胖患病率的增加,重症监护病房的这些患者数量也在增加——目前的统计数据表明,20-30%的患者住在肥胖区,25%住在超重区。肥胖患者的营养目标和策略是现代营养护理的最大挑战之一。它们包括对营养不良的全面诊断和对能量和蛋白质摄入量的正确测定,为此可以使用欧洲肠外和肠内营养学会(ESPEN)或美国肠外和肠内营养学会(ASPEN)推荐的配方。研究的重点是免疫营养和影响微生物群的可能性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
How to feed patients with obesity in intensive care?

In connection with the increasing prevalence of overweight and obesity, the number of these patients in intensive care units is increasing - current statistics indicate 20-30% of patients admitted in the obesity zone and 25% in the overweight zone. Nutritional goals and strategies for patients with obesity are one of the biggest challenges of modern nutritional care. They include a comprehensive diagnosis of malnutrition and the correct determination of energy and protein intake, for which it is possible to use formulas recommended by the European Society for Parenteral and Enteral Nutrition (ESPEN) or the American Society for Parenteral and Enteral Nutrition (ASPEN). The research focuses on the possibilities of immunonutrition and influencing the microbiota.

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来源期刊
Casopis lekaru ceskych
Casopis lekaru ceskych Medicine-Medicine (all)
CiteScore
0.60
自引率
0.00%
发文量
31
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