{"title":"饲粮中补充芦荟可增强运输后的罗氏斑鱼鱼种的应激恢复能力和生理恢复:优化生长、免疫和摄食行为","authors":"Chandan Debnath","doi":"10.1007/s10499-025-02188-1","DOIUrl":null,"url":null,"abstract":"<div><p>This study investigated the effects of dietary <i>Aloe vera</i> supplementation on stress mitigation and recovery in transported <i>Labeo rohita</i> fingerlings using a completely randomized design with four treatment groups (0%, 0.5%, 1.0%, and 2.0% <i>Aloe vera</i> supplementation) and three replicates per treatment. Fish (initial weight, 5.8 ± 0.2 g) were fed experimental diets for 3 weeks prior to undergoing a standardized 4-h transportation stress protocol in oxygen-filled polyethylene bags. Post-transport, fish were returned to their respective tanks and maintained on the same experimental diets for an additional three weeks to evaluate recovery. Fish were sampled at weekly intervals (pre-transport days 7, 14, and 21; post-transport days 7, 14, and 21) to assess growth, physiological parameters, immune function, and feeding behavior. The 1% supplementation level showed optimal results, with significantly higher survival (98.3 ± 0.7%), weight gain (47.6 ± 2.1% during post-transport period), and improved feed conversion ratio (1.45 ± 0.06) compared to other treatments (<i>p</i> < 0.05). Post-transport cortisol levels were significantly lower in the 1% group (15.8 ± 1.2 ng/L) by week 3 compared to controls (35.4 ± 1.7 ng/L). Immunological analysis revealed significant enhancement in the 1% treatment group, with higher lysozyme activity (148.6 ± 4.2 U/mL), respiratory burst activity (0.89 ± 0.04 OD540nm), and total antioxidant capacity compared to controls. Feeding behavior also improved significantly, with shorter feeding latency (12.4 ± 1.2 s) and higher feed intake (2.8 ± 0.1% body weight/day) in the 1% treatment group. Water quality parameters were maintained within optimal ranges throughout the experiment with regular water exchange. Results demonstrate that 1% dietary <i>Aloe vera</i> supplementation effectively mitigates transport stress and enhances physiological recovery in <i>L. rohita</i> fingerlings, offering a sustainable approach to stress management in aquaculture.</p></div>","PeriodicalId":8122,"journal":{"name":"Aquaculture International","volume":"33 6","pages":""},"PeriodicalIF":2.4000,"publicationDate":"2025-08-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Dietary Aloe vera supplementation enhances stress resilience and physiological recovery in transported Labeo rohita fingerlings: optimizing growth, immunity, and feeding behavior\",\"authors\":\"Chandan Debnath\",\"doi\":\"10.1007/s10499-025-02188-1\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><p>This study investigated the effects of dietary <i>Aloe vera</i> supplementation on stress mitigation and recovery in transported <i>Labeo rohita</i> fingerlings using a completely randomized design with four treatment groups (0%, 0.5%, 1.0%, and 2.0% <i>Aloe vera</i> supplementation) and three replicates per treatment. Fish (initial weight, 5.8 ± 0.2 g) were fed experimental diets for 3 weeks prior to undergoing a standardized 4-h transportation stress protocol in oxygen-filled polyethylene bags. Post-transport, fish were returned to their respective tanks and maintained on the same experimental diets for an additional three weeks to evaluate recovery. Fish were sampled at weekly intervals (pre-transport days 7, 14, and 21; post-transport days 7, 14, and 21) to assess growth, physiological parameters, immune function, and feeding behavior. The 1% supplementation level showed optimal results, with significantly higher survival (98.3 ± 0.7%), weight gain (47.6 ± 2.1% during post-transport period), and improved feed conversion ratio (1.45 ± 0.06) compared to other treatments (<i>p</i> < 0.05). Post-transport cortisol levels were significantly lower in the 1% group (15.8 ± 1.2 ng/L) by week 3 compared to controls (35.4 ± 1.7 ng/L). Immunological analysis revealed significant enhancement in the 1% treatment group, with higher lysozyme activity (148.6 ± 4.2 U/mL), respiratory burst activity (0.89 ± 0.04 OD540nm), and total antioxidant capacity compared to controls. Feeding behavior also improved significantly, with shorter feeding latency (12.4 ± 1.2 s) and higher feed intake (2.8 ± 0.1% body weight/day) in the 1% treatment group. Water quality parameters were maintained within optimal ranges throughout the experiment with regular water exchange. Results demonstrate that 1% dietary <i>Aloe vera</i> supplementation effectively mitigates transport stress and enhances physiological recovery in <i>L. rohita</i> fingerlings, offering a sustainable approach to stress management in aquaculture.</p></div>\",\"PeriodicalId\":8122,\"journal\":{\"name\":\"Aquaculture International\",\"volume\":\"33 6\",\"pages\":\"\"},\"PeriodicalIF\":2.4000,\"publicationDate\":\"2025-08-16\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Aquaculture International\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://link.springer.com/article/10.1007/s10499-025-02188-1\",\"RegionNum\":3,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"FISHERIES\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Aquaculture International","FirstCategoryId":"97","ListUrlMain":"https://link.springer.com/article/10.1007/s10499-025-02188-1","RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"FISHERIES","Score":null,"Total":0}
Dietary Aloe vera supplementation enhances stress resilience and physiological recovery in transported Labeo rohita fingerlings: optimizing growth, immunity, and feeding behavior
This study investigated the effects of dietary Aloe vera supplementation on stress mitigation and recovery in transported Labeo rohita fingerlings using a completely randomized design with four treatment groups (0%, 0.5%, 1.0%, and 2.0% Aloe vera supplementation) and three replicates per treatment. Fish (initial weight, 5.8 ± 0.2 g) were fed experimental diets for 3 weeks prior to undergoing a standardized 4-h transportation stress protocol in oxygen-filled polyethylene bags. Post-transport, fish were returned to their respective tanks and maintained on the same experimental diets for an additional three weeks to evaluate recovery. Fish were sampled at weekly intervals (pre-transport days 7, 14, and 21; post-transport days 7, 14, and 21) to assess growth, physiological parameters, immune function, and feeding behavior. The 1% supplementation level showed optimal results, with significantly higher survival (98.3 ± 0.7%), weight gain (47.6 ± 2.1% during post-transport period), and improved feed conversion ratio (1.45 ± 0.06) compared to other treatments (p < 0.05). Post-transport cortisol levels were significantly lower in the 1% group (15.8 ± 1.2 ng/L) by week 3 compared to controls (35.4 ± 1.7 ng/L). Immunological analysis revealed significant enhancement in the 1% treatment group, with higher lysozyme activity (148.6 ± 4.2 U/mL), respiratory burst activity (0.89 ± 0.04 OD540nm), and total antioxidant capacity compared to controls. Feeding behavior also improved significantly, with shorter feeding latency (12.4 ± 1.2 s) and higher feed intake (2.8 ± 0.1% body weight/day) in the 1% treatment group. Water quality parameters were maintained within optimal ranges throughout the experiment with regular water exchange. Results demonstrate that 1% dietary Aloe vera supplementation effectively mitigates transport stress and enhances physiological recovery in L. rohita fingerlings, offering a sustainable approach to stress management in aquaculture.
期刊介绍:
Aquaculture International is an international journal publishing original research papers, short communications, technical notes and review papers on all aspects of aquaculture.
The Journal covers topics such as the biology, physiology, pathology and genetics of cultured fish, crustaceans, molluscs and plants, especially new species; water quality of supply systems, fluctuations in water quality within farms and the environmental impacts of aquacultural operations; nutrition, feeding and stocking practices, especially as they affect the health and growth rates of cultured species; sustainable production techniques; bioengineering studies on the design and management of offshore and land-based systems; the improvement of quality and marketing of farmed products; sociological and societal impacts of aquaculture, and more.
This is the official Journal of the European Aquaculture Society.