{"title":"探讨脂质体递送柚皮素和小檗碱对脂肪组织褐化和肥胖管理的潜力","authors":"Elif Didem Örs Demet, Kübra Uçar Baş, Aslıhan Alpaslan, Dilem Tuğal Aslan, Tuba Reçber, Tuğba Gülsün, Mustafa Çelebier, Zeynep Göktaş","doi":"10.1002/ejlt.70033","DOIUrl":null,"url":null,"abstract":"<p>Naringenin (N) and berberine (B) have been shown to enhance energy expenditure by promoting browning in white adipose tissue (WAT), but their free forms have low stability and bioavailability. This study aimed to develop novel biocompatible and biodegradable liposomes to encapsulate N and B, enhancing their stability and bioavailability. We also investigated the effects of these liposomal formulations compared to their free forms on thermogenesis and browning in 3T3-L1 preadipocyte cells. The expression of key proteins (uncoupling protein 1 [UCP1], peroxisome proliferator–activated receptor-gamma coactivator-1alpha [PGC-1α], peroxisome proliferator–activated receptor gamma [PPARγ]) and genes related to browning and adipogenesis (<i>UCP1</i>, <i>PPARγ</i>, CCAAT/enhancer-binding protein [<i>C/EBP</i>]β, <i>PGC-1α</i>, cell death–inducing DNA fragmentation factor alpha–like effector A [<i>CIDEA</i>], fatty acid–binding protein 4 [<i>FABP4</i>], PR domain containing 16 [<i>PRDM16</i>]) was evaluated following treatment with different dosages of liposomal and free N and B during cell differentiation and maturation. Gene expression was assessed by quantitative real-time PCR, and protein levels were measured by ELISA, with statistical significance set at <i>p</i> < 0.05. We successfully synthesized biocompatible and biodegradable liposomes. High-dose liposomal N significantly increased <i>UCP1</i> gene expression (<i>p</i> = 0.035), whereas high-dose liposomal B significantly boosted <i>UCP1</i> expression (<i>p</i> = 0.002) and reduced triglyceride levels during differentiation (<i>p</i> < 0.001). The 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyl tetrazolium bromide (MTT) assay confirmed that all compounds were safe after 24 h, with some adverse effects observed at 48 h. In conclusion, stable liposomes containing N and B were successfully synthesized. Liposomal N increased <i>UCP1</i> expression, whereas liposomal B not only increased <i>UCP1</i> expression but also reduced triglyceride levels during differentiation. Further in vitro and in vivo studies are needed to validate these findings and explore their potential in treating obesity.</p><p><i>Practical Application</i>: The results of this study highlight the potential use of liposomal delivery systems for naringenin and berberine in obesity management. Liposomal encapsulation enhances the stability, bioavailability, and sustained release of these compounds, making them more effective in promoting the browning of white adipose tissue. This browning process increases energy expenditure and reduces lipid accumulation, which can aid in weight loss and improve metabolic health. Liposomal berberine, in particular, shows significant potential in inducing browning and reducing triglyceride levels during the early stages of adipocyte development. These findings suggest that liposomal naringenin and berberine could be developed into therapeutic interventions for obesity, with further in vivo studies needed to validate these effects. The application of such nanocarrier systems can offer a more targeted and efficient approach to obesity treatment, potentially reducing the dosage and side effects associated with free forms of these compounds.</p>","PeriodicalId":11988,"journal":{"name":"European Journal of Lipid Science and Technology","volume":"127 8","pages":""},"PeriodicalIF":1.8000,"publicationDate":"2025-06-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/ejlt.70033","citationCount":"0","resultStr":"{\"title\":\"Exploring the Potential of Liposomal Delivery of Naringenin and Berberine for Browning Adipose Tissue and Obesity Management\",\"authors\":\"Elif Didem Örs Demet, Kübra Uçar Baş, Aslıhan Alpaslan, Dilem Tuğal Aslan, Tuba Reçber, Tuğba Gülsün, Mustafa Çelebier, Zeynep Göktaş\",\"doi\":\"10.1002/ejlt.70033\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p>Naringenin (N) and berberine (B) have been shown to enhance energy expenditure by promoting browning in white adipose tissue (WAT), but their free forms have low stability and bioavailability. This study aimed to develop novel biocompatible and biodegradable liposomes to encapsulate N and B, enhancing their stability and bioavailability. We also investigated the effects of these liposomal formulations compared to their free forms on thermogenesis and browning in 3T3-L1 preadipocyte cells. The expression of key proteins (uncoupling protein 1 [UCP1], peroxisome proliferator–activated receptor-gamma coactivator-1alpha [PGC-1α], peroxisome proliferator–activated receptor gamma [PPARγ]) and genes related to browning and adipogenesis (<i>UCP1</i>, <i>PPARγ</i>, CCAAT/enhancer-binding protein [<i>C/EBP</i>]β, <i>PGC-1α</i>, cell death–inducing DNA fragmentation factor alpha–like effector A [<i>CIDEA</i>], fatty acid–binding protein 4 [<i>FABP4</i>], PR domain containing 16 [<i>PRDM16</i>]) was evaluated following treatment with different dosages of liposomal and free N and B during cell differentiation and maturation. Gene expression was assessed by quantitative real-time PCR, and protein levels were measured by ELISA, with statistical significance set at <i>p</i> < 0.05. We successfully synthesized biocompatible and biodegradable liposomes. High-dose liposomal N significantly increased <i>UCP1</i> gene expression (<i>p</i> = 0.035), whereas high-dose liposomal B significantly boosted <i>UCP1</i> expression (<i>p</i> = 0.002) and reduced triglyceride levels during differentiation (<i>p</i> < 0.001). The 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyl tetrazolium bromide (MTT) assay confirmed that all compounds were safe after 24 h, with some adverse effects observed at 48 h. In conclusion, stable liposomes containing N and B were successfully synthesized. Liposomal N increased <i>UCP1</i> expression, whereas liposomal B not only increased <i>UCP1</i> expression but also reduced triglyceride levels during differentiation. Further in vitro and in vivo studies are needed to validate these findings and explore their potential in treating obesity.</p><p><i>Practical Application</i>: The results of this study highlight the potential use of liposomal delivery systems for naringenin and berberine in obesity management. Liposomal encapsulation enhances the stability, bioavailability, and sustained release of these compounds, making them more effective in promoting the browning of white adipose tissue. This browning process increases energy expenditure and reduces lipid accumulation, which can aid in weight loss and improve metabolic health. Liposomal berberine, in particular, shows significant potential in inducing browning and reducing triglyceride levels during the early stages of adipocyte development. These findings suggest that liposomal naringenin and berberine could be developed into therapeutic interventions for obesity, with further in vivo studies needed to validate these effects. The application of such nanocarrier systems can offer a more targeted and efficient approach to obesity treatment, potentially reducing the dosage and side effects associated with free forms of these compounds.</p>\",\"PeriodicalId\":11988,\"journal\":{\"name\":\"European Journal of Lipid Science and Technology\",\"volume\":\"127 8\",\"pages\":\"\"},\"PeriodicalIF\":1.8000,\"publicationDate\":\"2025-06-02\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://onlinelibrary.wiley.com/doi/epdf/10.1002/ejlt.70033\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"European Journal of Lipid Science and Technology\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://onlinelibrary.wiley.com/doi/10.1002/ejlt.70033\",\"RegionNum\":3,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"FOOD SCIENCE & TECHNOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"European Journal of Lipid Science and Technology","FirstCategoryId":"97","ListUrlMain":"https://onlinelibrary.wiley.com/doi/10.1002/ejlt.70033","RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"FOOD SCIENCE & TECHNOLOGY","Score":null,"Total":0}
Exploring the Potential of Liposomal Delivery of Naringenin and Berberine for Browning Adipose Tissue and Obesity Management
Naringenin (N) and berberine (B) have been shown to enhance energy expenditure by promoting browning in white adipose tissue (WAT), but their free forms have low stability and bioavailability. This study aimed to develop novel biocompatible and biodegradable liposomes to encapsulate N and B, enhancing their stability and bioavailability. We also investigated the effects of these liposomal formulations compared to their free forms on thermogenesis and browning in 3T3-L1 preadipocyte cells. The expression of key proteins (uncoupling protein 1 [UCP1], peroxisome proliferator–activated receptor-gamma coactivator-1alpha [PGC-1α], peroxisome proliferator–activated receptor gamma [PPARγ]) and genes related to browning and adipogenesis (UCP1, PPARγ, CCAAT/enhancer-binding protein [C/EBP]β, PGC-1α, cell death–inducing DNA fragmentation factor alpha–like effector A [CIDEA], fatty acid–binding protein 4 [FABP4], PR domain containing 16 [PRDM16]) was evaluated following treatment with different dosages of liposomal and free N and B during cell differentiation and maturation. Gene expression was assessed by quantitative real-time PCR, and protein levels were measured by ELISA, with statistical significance set at p < 0.05. We successfully synthesized biocompatible and biodegradable liposomes. High-dose liposomal N significantly increased UCP1 gene expression (p = 0.035), whereas high-dose liposomal B significantly boosted UCP1 expression (p = 0.002) and reduced triglyceride levels during differentiation (p < 0.001). The 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyl tetrazolium bromide (MTT) assay confirmed that all compounds were safe after 24 h, with some adverse effects observed at 48 h. In conclusion, stable liposomes containing N and B were successfully synthesized. Liposomal N increased UCP1 expression, whereas liposomal B not only increased UCP1 expression but also reduced triglyceride levels during differentiation. Further in vitro and in vivo studies are needed to validate these findings and explore their potential in treating obesity.
Practical Application: The results of this study highlight the potential use of liposomal delivery systems for naringenin and berberine in obesity management. Liposomal encapsulation enhances the stability, bioavailability, and sustained release of these compounds, making them more effective in promoting the browning of white adipose tissue. This browning process increases energy expenditure and reduces lipid accumulation, which can aid in weight loss and improve metabolic health. Liposomal berberine, in particular, shows significant potential in inducing browning and reducing triglyceride levels during the early stages of adipocyte development. These findings suggest that liposomal naringenin and berberine could be developed into therapeutic interventions for obesity, with further in vivo studies needed to validate these effects. The application of such nanocarrier systems can offer a more targeted and efficient approach to obesity treatment, potentially reducing the dosage and side effects associated with free forms of these compounds.
期刊介绍:
The European Journal of Lipid Science and Technology is a peer-reviewed journal publishing original research articles, reviews, and other contributions on lipid related topics in food science and technology, biomedical science including clinical and pre-clinical research, nutrition, animal science, plant and microbial lipids, (bio)chemistry, oleochemistry, biotechnology, processing, physical chemistry, and analytics including lipidomics. A major focus of the journal is the synthesis of health related topics with applied aspects.
Following is a selection of subject areas which are of special interest to EJLST:
Animal and plant products for healthier foods including strategic feeding and transgenic crops
Authentication and analysis of foods for ensuring food quality and safety
Bioavailability of PUFA and other nutrients
Dietary lipids and minor compounds, their specific roles in food products and in nutrition
Food technology and processing for safer and healthier products
Functional foods and nutraceuticals
Lipidomics
Lipid structuring and formulations
Oleochemistry, lipid-derived polymers and biomaterials
Processes using lipid-modifying enzymes
The scope is not restricted to these areas. Submissions on topics at the interface of basic research and applications are strongly encouraged. The journal is the official organ the European Federation for the Science and Technology of Lipids (Euro Fed Lipid).