危重疾病的细胞因子反应及其与氨基酸代谢的关系。

IF 7.4 2区 医学 Q1 NUTRITION & DIETETICS
Clinical nutrition Pub Date : 2025-09-01 Epub Date: 2025-07-26 DOI:10.1016/j.clnu.2025.07.018
Mette M Berger, Pierre Singer, Raven A Wierzchowska-McNew, Marina V Viana, Itai A Ben-David, Olivier Pantet, Caroline Perez, John J Thaden, Mariëlle P K J Engelen, Nicolaas E P Deutz
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引用次数: 0

摘要

背景和目的:危重疾病的特点是强烈的炎症反应,引发蛋白质分解代谢的主要代谢变化,导致肌肉质量的严重损失。炎症反应的强度似乎是结果变化的主要驱动因素,特别是那些影响蛋白质代谢和肌肉分解代谢以及营养抵抗的因素。本探索性研究旨在阐明不同细胞因子在氨基酸代谢中的作用。方法:对先前发表的观察性研究进行事后分析,包括51名危重患者和49名健康对照,旨在确定患者氨基酸代谢的变化,我们评估了一组细胞因子与血液中氨基酸(AA)水平及其周转之间的关系。受试者的年龄、性别和身体质量指数都是匹配的。本研究在吸收后状态下进行。血液分析包括细胞因子(由Luminex测定)、c反应蛋白(CRP或hsCRP)和AA。方案:8ml溶液中含有18种稳定的AA示踪剂,作为脉冲给药,计算氨基酸全身生成(WBP)。根据拟合的衰减曲线计算WBP。我们通过LC-MS/MS测量氨基酸的富集和浓度,并使用广义线性模型(GLM) t和逐步回归得出统计数据。数据为平均值[95%CI]。结果:本研究纳入51例危重患者(年龄63岁[58,68],apachei 21.6[20,24])和49例匹配的健康对照(年龄57岁[52,61])。危重患者的人体测量特征与健康成人相似,但相角较低(3.9 [3.5,4.2]vs 6.0 [5.6, 6.3], p < 0.001),大多数AA血水平较低,而大多数细胞因子水平显著较高。IL-6与CRP呈正相关(p < 0.001)。IL-6是与患者AA水平和WBP变化相关性最强的细胞因子。观察到血浆细胞因子浓度的三种变化模式。在测量的37种细胞因子中,ICU患者有12种较高,5种较低,其余相似。结论:本研究显示了炎症和AA代谢同时改变的全面图景。IL-6和CRP水平可能成为代谢能力对营养治疗积极反应的一个很好的指标。临床试验注册:数据来自研究NCT02770092 (URL: https://clinicaltrials.gov/ct2/show/NCT02770092)和NCT03628365 (URL: https://clinicaltrials.gov/ct2/show/NCT03628365)的基线测量。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Cytokine response to critical illness and its relation to amino acid metabolism.

Background and aims: Critical illness is characterized by an intense inflammatory response that triggers major metabolic changes with protein catabolism resulting in major losses of muscle mass. The intensity of the inflammatory response appears as the principal driver of the changes involved in outcome, and especially those affecting protein metabolism and muscle catabolism, and resistance to nutrition. The present exploratory study aims to clarify the role of the different cytokines in amino acid metabolism.

Methods: In this post-hoc analysis of the previously published observational study, including 51 critically ill patients and 49 healthy controls aiming at identifying patient changes in amino acid metabolism, we assessed the association between a panel of cytokines and blood levels of amino acids (AA) and their turnover. The subjects were matched for age, sex, and BMI. The study was conducted in postabsorptive state. Blood analysis included cytokines (determined by Luminex), C-reactive protein (CRP or hsCRP), and AA.

Protocol: 8 mL solution containing 18 stable AA tracers administered as a pulse to calculate amino acid whole body production (WBP). WBP was calculated from fitted decay curves. We measured amino acid enrichments and concentrations by LC-MS/MS and derived statistics using Generalized Linear Model (GLM) t and stepwise regression. Data as means [95%CI].

Results: The study included 51 critically ill patients (age 63 yrs [58, 68], APACHEII 21.6 [20, 24]) and 49 matched healthy controls (age 57 yrs [52, 61]). While anthropometric characteristics were similar between critically ill patients and healthy adults, phase angle was lower (3.9 [3.5, 4.2] vs 6.0 [5.6, 6.3], p < 0.001), most AA blood levels were lower, while most cytokine levels were significantly higher. IL-6 and CRP were strongly associated (p < 0.001). IL-6 was the cytokine with the strongest association with the AA blood levels and WBP alterations in patients. Three patterns of changes in the plasma cytokine concentrations were observed. Of the 37 cytokines measured, 12 were higher in ICU patients, 5 were lower, and the rest were similar.

Conclusions: The present study shows a comprehensive picture of inflammation and simultaneous alterations of AA metabolism. The levels of IL-6 and CRP may become a good indicator of the metabolic capacity to respond positively to nutrition therapy.

Clinical trial registry: Data are from the baseline measurements of study NCT02770092 (URL: https://clinicaltrials.gov/ct2/show/NCT02770092) and NCT03628365 (URL: https://clinicaltrials.gov/ct2/show/NCT03628365).

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来源期刊
Clinical nutrition
Clinical nutrition 医学-营养学
CiteScore
14.10
自引率
6.30%
发文量
356
审稿时长
28 days
期刊介绍: Clinical Nutrition, the official journal of ESPEN, The European Society for Clinical Nutrition and Metabolism, is an international journal providing essential scientific information on nutritional and metabolic care and the relationship between nutrition and disease both in the setting of basic science and clinical practice. Published bi-monthly, each issue combines original articles and reviews providing an invaluable reference for any specialist concerned with these fields.
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