Joris A. Alkemade , Nichola J. Hawkins , Elena Baraldi , Alan G. Buddie , Helen M. Cockerton , Isabel Corkley , Bart A. Fraaije , Ester Gaya , Danna R. Gifford , Florian Hartig , Kostya Kanyuka , Aline Koch , Jonatan Niño Sánchez , Gail M. Preston , Michael F. Seidl , Pietro D. Spanu , Bernhard T. Werner , Joy Lyu , Timothy G. Barraclough
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Learning from fungicide resistance: Evolutionary insights to guide RNAi-based control of fungal crop pathogens
Crop protection against fungal pathogens is essential to prevent crop losses and maintain food security. Current crop protection relies heavily on chemical fungicides. However, rapid evolution of fungicide resistance, the constant appearance of new pathogens, and legislation against chemical pesticides due to concerns regarding their impact on human health and the environment, mean new crop protection strategies are urgently required. One elegant solution is double-stranded RNA-based crop protection, which aims to silence selected genes in the pathogen to reduce crop damage. This technology brings the promise of targeting specific genes, which could be chosen to maximise protection, minimize off-target effects and reduce the risk of resistance evolution. Here we discuss strategies for successful use of this novel technology based on lessons learned from fungicide resistance and recent discoveries in fungal evolution derived from genome-sequencing.
期刊介绍:
Fungal Biology Reviews is an international reviews journal, owned by the British Mycological Society. Its objective is to provide a forum for high quality review articles within fungal biology. It covers all fields of fungal biology, whether fundamental or applied, including fungal diversity, ecology, evolution, physiology and ecophysiology, biochemistry, genetics and molecular biology, cell biology, interactions (symbiosis, pathogenesis etc), environmental aspects, biotechnology and taxonomy. It considers aspects of all organisms historically or recently recognized as fungi, including lichen-fungi, microsporidia, oomycetes, slime moulds, stramenopiles, and yeasts.