{"title":"用于评估美国大学生食品不安全的方法：系统回顾。","authors":"Rita Fiagbor, Onikia N Brown","doi":"10.1080/07448481.2025.2533914","DOIUrl":null,"url":null,"abstract":"<p><strong>Objective: </strong>To describe the methods used in assessing food insecurity prevalence among college students.</p><p><strong>Methods: </strong>Researchers searched peer-reviewed and publicly available electronic databases for peer-reviewed articles on survey protocols used to determine food security among college students in the US.</p><p><strong>Results: </strong>Fifty-four studies met the inclusion criteria, representing data from 70,911 college students. Forty-eight studies used versions of the USDA Food Security Survey Module, with the 6-item and 10-item versions being the most common. Three studies combined USDA survey modules, and only three studies used different surveys, highlighting the various measures of food insecurity among college students.</p><p><strong>Conclusions: </strong>The variation in the prevalence of college student food insecurity, along with the difference in assessment methods, warrants the need for a standardized measurement to inform food aid policies and interventions aimed at alleviating college student food insecurity.</p>","PeriodicalId":14900,"journal":{"name":"Journal of American College Health","volume":" ","pages":"1-17"},"PeriodicalIF":1.5000,"publicationDate":"2025-08-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Methods used to assess food insecurity among US college students: A systematic review.\",\"authors\":\"Rita Fiagbor, Onikia N Brown\",\"doi\":\"10.1080/07448481.2025.2533914\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><strong>Objective: </strong>To describe the methods used in assessing food insecurity prevalence among college students.</p><p><strong>Methods: </strong>Researchers searched peer-reviewed and publicly available electronic databases for peer-reviewed articles on survey protocols used to determine food security among college students in the US.</p><p><strong>Results: </strong>Fifty-four studies met the inclusion criteria, representing data from 70,911 college students. Forty-eight studies used versions of the USDA Food Security Survey Module, with the 6-item and 10-item versions being the most common. Three studies combined USDA survey modules, and only three studies used different surveys, highlighting the various measures of food insecurity among college students.</p><p><strong>Conclusions: </strong>The variation in the prevalence of college student food insecurity, along with the difference in assessment methods, warrants the need for a standardized measurement to inform food aid policies and interventions aimed at alleviating college student food insecurity.</p>\",\"PeriodicalId\":14900,\"journal\":{\"name\":\"Journal of American College Health\",\"volume\":\" \",\"pages\":\"1-17\"},\"PeriodicalIF\":1.5000,\"publicationDate\":\"2025-08-07\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of American College Health\",\"FirstCategoryId\":\"3\",\"ListUrlMain\":\"https://doi.org/10.1080/07448481.2025.2533914\",\"RegionNum\":4,\"RegionCategory\":\"医学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"EDUCATION & EDUCATIONAL RESEARCH\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of American College Health","FirstCategoryId":"3","ListUrlMain":"https://doi.org/10.1080/07448481.2025.2533914","RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"EDUCATION & EDUCATIONAL RESEARCH","Score":null,"Total":0}
Methods used to assess food insecurity among US college students: A systematic review.
Objective: To describe the methods used in assessing food insecurity prevalence among college students.
Methods: Researchers searched peer-reviewed and publicly available electronic databases for peer-reviewed articles on survey protocols used to determine food security among college students in the US.
Results: Fifty-four studies met the inclusion criteria, representing data from 70,911 college students. Forty-eight studies used versions of the USDA Food Security Survey Module, with the 6-item and 10-item versions being the most common. Three studies combined USDA survey modules, and only three studies used different surveys, highlighting the various measures of food insecurity among college students.
Conclusions: The variation in the prevalence of college student food insecurity, along with the difference in assessment methods, warrants the need for a standardized measurement to inform food aid policies and interventions aimed at alleviating college student food insecurity.
期刊介绍：
Binge drinking, campus violence, eating disorders, sexual harassment: Today"s college students face challenges their parents never imagined. The Journal of American College Health, the only scholarly publication devoted entirely to college students" health, focuses on these issues, as well as use of tobacco and other drugs, sexual habits, psychological problems, and guns on campus, as well as the students... Published in cooperation with the American College Health Association, the Journal of American College Health is a must read for physicians, nurses, health educators, and administrators who are involved with students every day.
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