流感中由ha0介导的耐热性是食品安全问题吗?方法论批判。

IF 2.4 3区 医学 Q3 VIROLOGY
Nader Ebrahimi, Sanaz Sadeh, Amir Ghaemi
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引用次数: 0

摘要

我们饶有兴趣地阅读了Zhirnov和Chernyshova最近的一篇文章,该文章讨论了甲型流感病毒颗粒与未切割血凝素(HA0)的稳定性及其对食品安全的可能影响。虽然这篇文章讨论了一个有趣的话题,但我们想强调几个方法学和解释性问题,在我们看来,这些问题削弱了得出结论的重要性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Is HA0-Mediated heat resistance in influenza a food safety concern? A methodological critique
We have read with interest the recent article by Zhirnov and Chernyshova, it addressed the stability of influenza A virus particles with uncleaved hemagglutinin (HA0) and its possible implication for food safety. While the article addresses an interesting topic, we would like to highlight several methodological and interpretative issues that, in our view, undermine the importance of the conclusions drawn.
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来源期刊
Virology
Virology 医学-病毒学
CiteScore
6.00
自引率
0.00%
发文量
157
审稿时长
50 days
期刊介绍: Launched in 1955, Virology is a broad and inclusive journal that welcomes submissions on all aspects of virology including plant, animal, microbial and human viruses. The journal publishes basic research as well as pre-clinical and clinical studies of vaccines, anti-viral drugs and their development, anti-viral therapies, and computational studies of virus infections. Any submission that is of broad interest to the community of virologists/vaccinologists and reporting scientifically accurate and valuable research will be considered for publication, including negative findings and multidisciplinary work.Virology is open to reviews, research manuscripts, short communication, registered reports as well as follow-up manuscripts.
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