John Paul Sserubula, Pius Jemba, Robert Twinamatsiko
{"title":"乌干达坎帕拉市屠宰场工人对废物管理的知识、态度和做法。","authors":"John Paul Sserubula, Pius Jemba, Robert Twinamatsiko","doi":"10.2147/RMHP.S517421","DOIUrl":null,"url":null,"abstract":"<p><strong>Background: </strong>The effective management of abattoir waste is crucial for environmental protection and public health. The existing poor waste management and related effects can be caused by insufficient knowledge and bad attitudes of the stakeholders involved in abattoir operations. This study evaluated the knowledge, attitudes, and practices of abattoir workers regarding waste management in the Wambizzi and Kalerwe abattoirs in Kampala, Uganda.</p><p><strong>Methods: </strong>A mixed method cross-sectional design utilising qualitative and quantitative methods. The data collection involved questionnaires among 250 workers, 2 observational checklists, 12 key informant interviewees (KIIs), and 8 focus group discussion groups (FGDs). Study participants for quantitative research were recruited using a stratified random sampling technique and data analysed descriptively while purposive sampling was used for KIIs and FGDs and data analysed thematically.</p><p><strong>Results: </strong>The study found that 71.6% of workers had good knowledge of abattoir waste management, although gaps in waste sorting were identified. Additionally, 71.2% of workers had positive attitudes towards waste management. However, challenges, such as inadequate infrastructure, poor abattoir design, and inconsistent waste collection, are prevalent. Despite these challenges, the workers demonstrated good practices, with 50.4% exhibiting effective waste management. From qualitative findings, existence of internal rules and regulations on waste management with penalties and punishments was also responsible for abattoir workers' practices towards abattoir waste management.</p><p><strong>Conclusion and recommendations: </strong>This study highlights the need for improved waste sorting knowledge, enhanced infrastructure, and logistical support since there was a disconnect between survey results and actual practices. Future research should explore the impact of long-term benefits of infrastructure improvements on waste management efficiency. These findings underscore the importance of addressing both knowledge and practical challenges in achieving sustainable waste management in abattoirs.</p>","PeriodicalId":56009,"journal":{"name":"Risk Management and Healthcare Policy","volume":"18 ","pages":"2517-2527"},"PeriodicalIF":2.0000,"publicationDate":"2025-07-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12325110/pdf/","citationCount":"0","resultStr":"{\"title\":\"Knowledge, Attitude and Practices of Abattoir Workers Towards Waste Management in Slaughterhouses in Kampala City, Uganda.\",\"authors\":\"John Paul Sserubula, Pius Jemba, Robert Twinamatsiko\",\"doi\":\"10.2147/RMHP.S517421\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><strong>Background: </strong>The effective management of abattoir waste is crucial for environmental protection and public health. The existing poor waste management and related effects can be caused by insufficient knowledge and bad attitudes of the stakeholders involved in abattoir operations. This study evaluated the knowledge, attitudes, and practices of abattoir workers regarding waste management in the Wambizzi and Kalerwe abattoirs in Kampala, Uganda.</p><p><strong>Methods: </strong>A mixed method cross-sectional design utilising qualitative and quantitative methods. The data collection involved questionnaires among 250 workers, 2 observational checklists, 12 key informant interviewees (KIIs), and 8 focus group discussion groups (FGDs). Study participants for quantitative research were recruited using a stratified random sampling technique and data analysed descriptively while purposive sampling was used for KIIs and FGDs and data analysed thematically.</p><p><strong>Results: </strong>The study found that 71.6% of workers had good knowledge of abattoir waste management, although gaps in waste sorting were identified. Additionally, 71.2% of workers had positive attitudes towards waste management. However, challenges, such as inadequate infrastructure, poor abattoir design, and inconsistent waste collection, are prevalent. Despite these challenges, the workers demonstrated good practices, with 50.4% exhibiting effective waste management. From qualitative findings, existence of internal rules and regulations on waste management with penalties and punishments was also responsible for abattoir workers' practices towards abattoir waste management.</p><p><strong>Conclusion and recommendations: </strong>This study highlights the need for improved waste sorting knowledge, enhanced infrastructure, and logistical support since there was a disconnect between survey results and actual practices. Future research should explore the impact of long-term benefits of infrastructure improvements on waste management efficiency. These findings underscore the importance of addressing both knowledge and practical challenges in achieving sustainable waste management in abattoirs.</p>\",\"PeriodicalId\":56009,\"journal\":{\"name\":\"Risk Management and Healthcare Policy\",\"volume\":\"18 \",\"pages\":\"2517-2527\"},\"PeriodicalIF\":2.0000,\"publicationDate\":\"2025-07-31\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12325110/pdf/\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Risk Management and Healthcare Policy\",\"FirstCategoryId\":\"3\",\"ListUrlMain\":\"https://doi.org/10.2147/RMHP.S517421\",\"RegionNum\":4,\"RegionCategory\":\"医学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"2025/1/1 0:00:00\",\"PubModel\":\"eCollection\",\"JCR\":\"Q2\",\"JCRName\":\"HEALTH CARE SCIENCES & SERVICES\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Risk Management and Healthcare Policy","FirstCategoryId":"3","ListUrlMain":"https://doi.org/10.2147/RMHP.S517421","RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"2025/1/1 0:00:00","PubModel":"eCollection","JCR":"Q2","JCRName":"HEALTH CARE SCIENCES & SERVICES","Score":null,"Total":0}
Knowledge, Attitude and Practices of Abattoir Workers Towards Waste Management in Slaughterhouses in Kampala City, Uganda.
Background: The effective management of abattoir waste is crucial for environmental protection and public health. The existing poor waste management and related effects can be caused by insufficient knowledge and bad attitudes of the stakeholders involved in abattoir operations. This study evaluated the knowledge, attitudes, and practices of abattoir workers regarding waste management in the Wambizzi and Kalerwe abattoirs in Kampala, Uganda.
Methods: A mixed method cross-sectional design utilising qualitative and quantitative methods. The data collection involved questionnaires among 250 workers, 2 observational checklists, 12 key informant interviewees (KIIs), and 8 focus group discussion groups (FGDs). Study participants for quantitative research were recruited using a stratified random sampling technique and data analysed descriptively while purposive sampling was used for KIIs and FGDs and data analysed thematically.
Results: The study found that 71.6% of workers had good knowledge of abattoir waste management, although gaps in waste sorting were identified. Additionally, 71.2% of workers had positive attitudes towards waste management. However, challenges, such as inadequate infrastructure, poor abattoir design, and inconsistent waste collection, are prevalent. Despite these challenges, the workers demonstrated good practices, with 50.4% exhibiting effective waste management. From qualitative findings, existence of internal rules and regulations on waste management with penalties and punishments was also responsible for abattoir workers' practices towards abattoir waste management.
Conclusion and recommendations: This study highlights the need for improved waste sorting knowledge, enhanced infrastructure, and logistical support since there was a disconnect between survey results and actual practices. Future research should explore the impact of long-term benefits of infrastructure improvements on waste management efficiency. These findings underscore the importance of addressing both knowledge and practical challenges in achieving sustainable waste management in abattoirs.
期刊介绍:
Risk Management and Healthcare Policy is an international, peer-reviewed, open access journal focusing on all aspects of public health, policy and preventative measures to promote good health and improve morbidity and mortality in the population. Specific topics covered in the journal include:
Public and community health
Policy and law
Preventative and predictive healthcare
Risk and hazard management
Epidemiology, detection and screening
Lifestyle and diet modification
Vaccination and disease transmission/modification programs
Health and safety and occupational health
Healthcare services provision
Health literacy and education
Advertising and promotion of health issues
Health economic evaluations and resource management
Risk Management and Healthcare Policy focuses on human interventional and observational research. The journal welcomes submitted papers covering original research, clinical and epidemiological studies, reviews and evaluations, guidelines, expert opinion and commentary, and extended reports. Case reports will only be considered if they make a valuable and original contribution to the literature. The journal does not accept study protocols, animal-based or cell line-based studies.