{"title":"综述文章:Alves MN, Gigante DP, Mintem GC, Santos FS。根据《巴西人口膳食指南》对2022年佩洛塔斯基本卫生单位用户的饮食习惯进行横断面研究。沙特流行病学杂志。2025:34;e20240420。","authors":"Mariana Lopes","doi":"10.1590/S2237-96222025v34e20240420.a","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":520611,"journal":{"name":"Epidemiologia e servicos de saude : revista do Sistema Unico de Saude do Brasil","volume":"34 ","pages":"e20240420.a"},"PeriodicalIF":2.0000,"publicationDate":"2025-08-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Reviewed article: Alves MN, Gigante DP, Mintem GC, Santos FS. Cross-sectional study of dietary practices from the Dietary Guidelines for the Brazilian Population among users of a Basic Health Unit in Pelotas, 2022. Epidemiol Serv Saude. 2025:34;e20240420.\",\"authors\":\"Mariana Lopes\",\"doi\":\"10.1590/S2237-96222025v34e20240420.a\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":520611,\"journal\":{\"name\":\"Epidemiologia e servicos de saude : revista do Sistema Unico de Saude do Brasil\",\"volume\":\"34 \",\"pages\":\"e20240420.a\"},\"PeriodicalIF\":2.0000,\"publicationDate\":\"2025-08-04\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Epidemiologia e servicos de saude : revista do Sistema Unico de Saude do Brasil\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1590/S2237-96222025v34e20240420.a\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"2025/1/1 0:00:00\",\"PubModel\":\"eCollection\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Epidemiologia e servicos de saude : revista do Sistema Unico de Saude do Brasil","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1590/S2237-96222025v34e20240420.a","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"2025/1/1 0:00:00","PubModel":"eCollection","JCR":"","JCRName":"","Score":null,"Total":0}
Reviewed article: Alves MN, Gigante DP, Mintem GC, Santos FS. Cross-sectional study of dietary practices from the Dietary Guidelines for the Brazilian Population among users of a Basic Health Unit in Pelotas, 2022. Epidemiol Serv Saude. 2025:34;e20240420.