Sheryl C. Hosler, Ebony G. Murrell, Kathleen E. Arrington, Bàrbara Baraibar, Mary E. Barbercheck, Brosi A. Bradley, Mac Burgess, Denise M. Finney, Mitchell C. Hunter, James C. LaChance, David A. Mortensen, Charles M. White, Carolyn J. Lowry, Jason P. Kaye
{"title":"通过物种替换和播种率调整管理覆盖混合作物超过十年","authors":"Sheryl C. Hosler, Ebony G. Murrell, Kathleen E. Arrington, Bàrbara Baraibar, Mary E. Barbercheck, Brosi A. Bradley, Mac Burgess, Denise M. Finney, Mitchell C. Hunter, James C. LaChance, David A. Mortensen, Charles M. White, Carolyn J. Lowry, Jason P. Kaye","doi":"10.1002/ael2.70029","DOIUrl":null,"url":null,"abstract":"<p>Cover crop mixtures provide ecosystem services, but species’ relative abundance in mixtures is challenging to manage. We report on an 11-year experiment where our main objective was to use species selection and seeding rate adjustments over time to increase the evenness of mixtures. Replacing rye with triticale and red clover with crimson clover while adjusting seeding rates resulted in mixtures that were more even and closer to the desired composition (greater legume biomass) than the original communities. For example, the first version of a six-species mixture produced biomass composed of 81% grass, 5% brassica, and 14% legume, but after adjustments, subsequent versions contained 25% grass, 10% brassica, and 65% legume biomass. Substituting a less aggressive grass for a dominant grass and a more aggressive legume for a weaker legume better balanced the mixture to meet farmers’ ecosystem service goals, as did reducing the proportion of grass seed in the mixtures.</p>","PeriodicalId":48502,"journal":{"name":"Agricultural & Environmental Letters","volume":"10 2","pages":""},"PeriodicalIF":3.6000,"publicationDate":"2025-08-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/ael2.70029","citationCount":"0","resultStr":"{\"title\":\"Managing cover crop mixtures over a decade via species replacement and seeding rate adjustment\",\"authors\":\"Sheryl C. Hosler, Ebony G. Murrell, Kathleen E. Arrington, Bàrbara Baraibar, Mary E. Barbercheck, Brosi A. Bradley, Mac Burgess, Denise M. Finney, Mitchell C. Hunter, James C. LaChance, David A. Mortensen, Charles M. White, Carolyn J. Lowry, Jason P. Kaye\",\"doi\":\"10.1002/ael2.70029\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p>Cover crop mixtures provide ecosystem services, but species’ relative abundance in mixtures is challenging to manage. We report on an 11-year experiment where our main objective was to use species selection and seeding rate adjustments over time to increase the evenness of mixtures. Replacing rye with triticale and red clover with crimson clover while adjusting seeding rates resulted in mixtures that were more even and closer to the desired composition (greater legume biomass) than the original communities. For example, the first version of a six-species mixture produced biomass composed of 81% grass, 5% brassica, and 14% legume, but after adjustments, subsequent versions contained 25% grass, 10% brassica, and 65% legume biomass. Substituting a less aggressive grass for a dominant grass and a more aggressive legume for a weaker legume better balanced the mixture to meet farmers’ ecosystem service goals, as did reducing the proportion of grass seed in the mixtures.</p>\",\"PeriodicalId\":48502,\"journal\":{\"name\":\"Agricultural & Environmental Letters\",\"volume\":\"10 2\",\"pages\":\"\"},\"PeriodicalIF\":3.6000,\"publicationDate\":\"2025-08-06\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://onlinelibrary.wiley.com/doi/epdf/10.1002/ael2.70029\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Agricultural & Environmental Letters\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://onlinelibrary.wiley.com/doi/10.1002/ael2.70029\",\"RegionNum\":4,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"AGRICULTURE, MULTIDISCIPLINARY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Agricultural & Environmental Letters","FirstCategoryId":"97","ListUrlMain":"https://onlinelibrary.wiley.com/doi/10.1002/ael2.70029","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRICULTURE, MULTIDISCIPLINARY","Score":null,"Total":0}
Managing cover crop mixtures over a decade via species replacement and seeding rate adjustment
Cover crop mixtures provide ecosystem services, but species’ relative abundance in mixtures is challenging to manage. We report on an 11-year experiment where our main objective was to use species selection and seeding rate adjustments over time to increase the evenness of mixtures. Replacing rye with triticale and red clover with crimson clover while adjusting seeding rates resulted in mixtures that were more even and closer to the desired composition (greater legume biomass) than the original communities. For example, the first version of a six-species mixture produced biomass composed of 81% grass, 5% brassica, and 14% legume, but after adjustments, subsequent versions contained 25% grass, 10% brassica, and 65% legume biomass. Substituting a less aggressive grass for a dominant grass and a more aggressive legume for a weaker legume better balanced the mixture to meet farmers’ ecosystem service goals, as did reducing the proportion of grass seed in the mixtures.