微生物燃料电池和微生物电解电池用于棕榈油厂废水生物能源生产的比较研究。

IF 2.5 4区 农林科学 Q3 BIOTECHNOLOGY & APPLIED MICROBIOLOGY
Abu Danish Aiman Bin Abu Sofian, Vincent Lee, Henry Marn Jhun Leong, Yeong Shenq Lee, Guan-Ting Pan, Yi Jing Chan
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引用次数: 0

摘要

研究背景:化石燃料消耗和工业废水污染引起的环境问题日益严重,需要可持续的生物能源生产和废水处理解决方案。棕榈油厂废水(POME)是一种高强度工业废水,对环境构成重大挑战。微生物电解电池(MEC)和微生物燃料电池(MFC)为从此类废水中回收生物能源提供了有前途的途径。实验方法:采用配备质子交换膜的双室h型反应器,分别对MEC和MFC在POME生产生物能源中的性能进行了评价。在不同的施加电压和以氧浓度表示的进水COD下,研究了mec的产氢和化学需氧量(COD)去除,而在MFCs中,研究了外部电阻对输出功率和COD降低的影响。响应面法(RSM)用于优化这些操作参数,以最大限度地回收生物能源和有效的废水处理。结果与结论:结果表明,低进水COD值和低压供电条件下,mec产氢和COD去除效率最高。MEC有效产氢并处理工业废水,MFC成功产电并降低COD。场发射扫描电镜证实了电极上生物膜的形成,表明活跃的微生物群落参与了生物能源的生产。mfc的功率密度和COD去除效率之间存在权衡,中等电阻值产生最大的功率输出。MEC和MFC的结合显示了处理POME等高强度工业废水的潜力,提供了一种更环保、更节能的方法。新颖性和科学贡献:本研究证明了将MEC和MFC技术结合起来同时生产生物能源和处理POME废水的潜在可行性。它通过优化操作条件来提高生物能源回收,扩展了生物化学工程的知识,并强调了微生物群落在生物电化学系统中的作用。这些结果为未来可持续生物能源生产的研究奠定了基础,并有助于实现环境的可持续性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

A Comparative Study of Microbial Fuel Cells and Microbial Electrolysis Cells for Bioenergy Production from Palm Oil Mill Effluent<sup>§</sup>.

A Comparative Study of Microbial Fuel Cells and Microbial Electrolysis Cells for Bioenergy Production from Palm Oil Mill Effluent<sup>§</sup>.

A Comparative Study of Microbial Fuel Cells and Microbial Electrolysis Cells for Bioenergy Production from Palm Oil Mill Effluent<sup>§</sup>.

A Comparative Study of Microbial Fuel Cells and Microbial Electrolysis Cells for Bioenergy Production from Palm Oil Mill Effluent§.

Research background: The increasing environmental concerns due to fossil fuel consumption and industrial wastewater pollution necessitate sustainable solutions for bioenergy production and wastewater treatment. Palm oil mill effluent (POME), a high-strength industrial wastewater, poses significant environmental challenges. Microbial electrolysis cells (MEC) and microbial fuel cells (MFC) offer promising avenues for bioenergy recovery from such wastewaters.

Experimental approach: Dual-chamber H-type reactors equipped with proton exchange membranes were used to separately evaluate the performance of MEC and MFC in the production of bioenergy from POME. Hydrogen production and chemical oxygen demand (COD) removal in MECs were evaluated at different applied voltages and influent COD expressed as oxygen concentrations, while in MFCs the effect of external resistance on power output and COD reduction was investigated. Response surface methodology (RSM) was used to optimise these operational parameters for maximum bioenergy recovery and efficient wastewater treatment.

Results and conclusions: The results showed that the efficiency of hydrogen production and COD removal in MECs were maximised at low influent COD value and low voltage supply. The MEC effectively produced hydrogen and treated industrial wastewater, while the MFC successfully produced electricity and reduced COD. Field emission scanning electron microscopy confirmed the formation of biofilms on the electrodes, indicating active microbial communities involved in the production of bioenergy. A trade-off between power density and COD removal efficiency in MFCs was observed, with medium resistance values yielding maximum power output. The integration of MEC and MFC showed potential for treating high-strength industrial wastewater like POME, offering a greener and more energy-efficient approach.

Novelty and scientific contribution: This study demonstrates the potential feasibility of integrating MEC and MFC technologies for simultaneous bioenergy production and wastewater treatment from POME. It extends the knowledge in biochemical engineering by optimising operational conditions for improved bioenergy recovery and highlights the role of microbial communities in bioelectrochemical systems. The results form a basis for future research on sustainable bioenergy production and contribute to efforts towards environmental sustainability.

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来源期刊
Food Technology and Biotechnology
Food Technology and Biotechnology 工程技术-生物工程与应用微生物
CiteScore
3.70
自引率
0.00%
发文量
33
审稿时长
12 months
期刊介绍: Food Technology and Biotechnology (FTB) is a diamond open access, peer-reviewed international quarterly scientific journal that publishes papers covering a wide range of topics, including molecular biology, genetic engineering, biochemistry, microbiology, biochemical engineering and biotechnological processing, food science, analysis of food ingredients and final products, food processing and technology, oenology and waste treatment. The Journal is published by the University of Zagreb, Faculty of Food Technology and Biotechnology, Croatia. It is an official journal of Croatian Society of Biotechnology and Slovenian Microbiological Society, financed by the Croatian Ministry of Science and Education, and supported by the Croatian Academy of Sciences and Arts.
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