印度土著社区功能依赖老年人的营养状况和协变量。

Q3 Medicine
Sila Jana, Dipak K Midya
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引用次数: 0

摘要

本研究旨在调查印度西孟加拉邦土著社区(即部落社区)功能依赖老年人的营养状况及其与其他协变量的关联。使用MNA工具测量老年人的营养状况。结果表明:功能能力较差者的AOR为6.52倍;CI:1.55,27.41]和8.53倍[AOR:8.53;(CI:2.53,28.84)营养不良的几率或营养不良的风险更高。患有多种慢性疾病、自我健康状况不佳、患有抑郁症和饮酒的老年人患营养不良的可能性更大。年龄在80岁及以上、女性、丧偶或家庭收入较低的受访者比同龄人更容易出现营养不良。该研究得出的结论是,土著社区功能依赖的老年人容易营养不良,并建议以适当的营养方案的形式进行政策干预,以改善印度这些老年人日益恶化的状况。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Nutritional Status and Covariates Among the Functionally Dependent Older People of the Indigenous Communities in India.

The present study aimed at investigating the nutritional state of functionally dependent older adults belonging to the indigenous communities (i.e., tribal communities) in West Bengal, India, and its association with other covariates. The nutritional state of older adults was measured using the MNA tool. Results indicated that those individuals with poor functional capacity had 6.52 times [AOR:6.52; CI:1.55,27.41] and 8.53 times [AOR:8.53; CI:2.53,28.84] higher chances of being malnourished or at risk of being malnourished, respectively. Older adults with multiple chronic illnesses, poor self-perceived health status, experiencing depression, and consuming alcohol were significantly more likely to suffer from malnutrition. Respondents who were aged 80 years and older, female and widowed, or having poor family income were more likely to have malnutrition than their counterparts. The study concluded that functionally dependent older adults in indigenous communities are vulnerable to being malnourished and suggested a policy intervention in the form of appropriate nutritional programmes for improving the worsening condition of such older people in India.

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来源期刊
Journal of Nutrition in Gerontology and Geriatrics
Journal of Nutrition in Gerontology and Geriatrics Nursing-Nutrition and Dietetics
CiteScore
2.20
自引率
0.00%
发文量
13
期刊介绍: The Journal of Nutrition in Gerontology and Geriatrics publishes original research studies that are directly relevant to clinical and community nutrition issues that affect older adults. Epidemiologic and community-based studies are suitable for JNE, as are well-controlled clinical trials of preventive and therapeutic nutritional interventions. The Journal of Nutrition in Gerontology and Geriatrics invites papers on a broad array of topics in the nutrition and aging field, including but not limited to studies of: preventive nutrition, nutritional interventions for chronic disease, aging effects on nutritional requirements, nutritional status and dietary intake behaviors, nutritional frailty and functional status, usefulness of supplements, programmatic interventions, transitions in care and long term care, and community nutrition issues.
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