{"title":"用于健康和食品安全生活的生物电:对“脉冲电刺激作为处理液体食品的物理方法的进展”评论的答复","authors":"Farzan Zare , Negareh Ghasemi , Nidhi Bansal , Hamid Hosano","doi":"10.1016/j.plrev.2025.07.010","DOIUrl":null,"url":null,"abstract":"<div><div>None.</div></div>","PeriodicalId":403,"journal":{"name":"Physics of Life Reviews","volume":"54 ","pages":"Pages 144-146"},"PeriodicalIF":14.3000,"publicationDate":"2025-07-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Bioelectrics for healthy and food-secure lives: Reply to comments on “Advances in pulsed electric stimuli as a physical method for treating liquid foods”\",\"authors\":\"Farzan Zare , Negareh Ghasemi , Nidhi Bansal , Hamid Hosano\",\"doi\":\"10.1016/j.plrev.2025.07.010\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><div>None.</div></div>\",\"PeriodicalId\":403,\"journal\":{\"name\":\"Physics of Life Reviews\",\"volume\":\"54 \",\"pages\":\"Pages 144-146\"},\"PeriodicalIF\":14.3000,\"publicationDate\":\"2025-07-11\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Physics of Life Reviews\",\"FirstCategoryId\":\"99\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S1571064525001058\",\"RegionNum\":1,\"RegionCategory\":\"生物学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"BIOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Physics of Life Reviews","FirstCategoryId":"99","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S1571064525001058","RegionNum":1,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"BIOLOGY","Score":null,"Total":0}
Bioelectrics for healthy and food-secure lives: Reply to comments on “Advances in pulsed electric stimuli as a physical method for treating liquid foods”
期刊介绍:
Physics of Life Reviews, published quarterly, is an international journal dedicated to review articles on the physics of living systems, complex phenomena in biological systems, and related fields including artificial life, robotics, mathematical bio-semiotics, and artificial intelligent systems. Serving as a unifying force across disciplines, the journal explores living systems comprehensively—from molecules to populations, genetics to mind, and artificial systems modeling these phenomena. Inviting reviews from actively engaged researchers, the journal seeks broad, critical, and accessible contributions that address recent progress and sometimes controversial accounts in the field.