酵母朊病毒:发现,性质,细胞操作和启示。

IF 3.1 4区 生物学 Q3 BIOTECHNOLOGY & APPLIED MICROBIOLOGY
Moonil Son
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引用次数: 0

摘要

朊病毒只是一种传染性蛋白质,它是自发产生的,没有任何明确的原因。朊病毒一旦发生,它们大多以生物物理上非常稳定的淀粉样蛋白形式通过自模板机制进行繁殖。人类和哺乳动物的朊病毒会导致无法治愈甚至致命的脑部疾病,因此对朊病毒及其病理的研究非常困难。然而,自从在模式微生物酿酒酵母中首次发现两种朊病毒以来,对朊病毒生物学、受朊病毒或朊病毒疾病影响的宿主生理学的研究取得了进展。此外,许多关于人类和哺乳动物朊病毒疾病的研究都是在酵母-朊病毒系统的基础上进行的。在这篇综述中,将讨论从早期对朊病毒的实验认识到实际证明之前的朊病毒的进展,到目前朊病毒研究的进展,并从基础,如酵母朊病毒操作,朊病毒生物学,包括朊病毒结构域和传播,到朊病毒淀粉样结构和抗朊病毒系统的深入研究成果。最后介绍了酵母朊病毒研究对其他领域如细菌和人类生物医学研究的影响,以及基础细胞生理学的最新进展。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Yeast Prions: Discovery, Nature, Cellular Manipulation and Implication.

Yeast Prions: Discovery, Nature, Cellular Manipulation and Implication.

Yeast Prions: Discovery, Nature, Cellular Manipulation and Implication.

Yeast Prions: Discovery, Nature, Cellular Manipulation and Implication.

Prion is simply an infectious protein, and it occurs spontaneously without any well-defined reason. Once prions occurred, they mostly propagated in biophysically very stable amyloid form with self-templating mechanism. Human and mammalian prion results in untreatable and even fatal brain disorders, thus study of prion and its pathology extremely difficult. However, since the first discovery of two prions in model microorganism Saccharomyces cerevisiae, studies about prion biology, host physiology affected by prion or prion disease have facilitated. Moreover, many attempts to understand human and mammalian prion diseases were applicated based on what have done from yeast-prion system. In this review, progressive advances, from early experiment recognitions about prion even before actual proof to current advances in prion research, will be discussed, and from the fundamentals, such as yeast prion manipulation, prion biology including prion domain and transmission, to in-depth achievements of prion amyloid structure and anti-prion systems will be presented. Lastly, the impact of yeast prion study on other kingdom such as bacteria and human biomedical research, and recent development of basic cellular physiology.

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来源期刊
Journal of microbiology and biotechnology
Journal of microbiology and biotechnology BIOTECHNOLOGY & APPLIED MICROBIOLOGY-MICROBIOLOGY
CiteScore
5.50
自引率
3.60%
发文量
151
审稿时长
2 months
期刊介绍: The Journal of Microbiology and Biotechnology (JMB) is a monthly international journal devoted to the advancement and dissemination of scientific knowledge pertaining to microbiology, biotechnology, and related academic disciplines. It covers various scientific and technological aspects of Molecular and Cellular Microbiology, Environmental Microbiology and Biotechnology, Food Biotechnology, and Biotechnology and Bioengineering (subcategories are listed below). Launched in March 1991, the JMB is published by the Korean Society for Microbiology and Biotechnology (KMB) and distributed worldwide.
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