环境相关浓度的抗生素鸡尾酒对欧亚鲤鱼皮肤微生物群的影响。

IF 4.9 Q1 MICROBIOLOGY
Ashley G Bell, Emma R Vaughan, Barbara Kasprzyk-Hordern, Jo Cable, Ben Temperton, Charles R Tyler
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引用次数: 0

摘要

背景:鱼类的皮肤表面含有多种微生物(微生物组),这些微生物组在宿主健康中起着关键作用,这些微生物组的破坏可能导致疾病。广泛用于人类和动物健康治疗的抗生素越来越多地出现在水道中,这是一个日益令人担忧的问题,因为它们有可能改变微生物生态系统的平衡并推动抗菌素耐药性(AMR)。然而,抗生素对鱼类皮肤微生物群的影响却很少被探索。本研究探讨了暴露于环境水平的抗生素如何影响欧亚鲤鱼(鲤)的皮肤微生物群。结果:欧亚鲤鱼暴露于环境中浓度的五种抗生素(环丙沙星、克拉霉素、磺胺甲新唑、甲氧苄啶和四环素)混合物2周后,皮肤细菌群落组成发生了显著变化。通过16S rRNA扩增子测序,我们发现即使在干净(无抗生素)的水中再维持两周,Arcicella属(变形菌门)的富集和Sphaerotilus(拟杆菌门)的消耗也有限。在低抗生素浓度暴露组中,水箱水中的微生物群与鱼皮上的微生物群相似,表明对抗生素治疗的反应相似。宏基因组分析未观察到抗生素抗性基因的增加或代谢途径丰度的变化,这可能是由于抗生素暴露时间相对较短。结论:本研究强调,即使低水平暴露于化学混合物也会改变鱼皮肤微生物组组成,停止暴露后观察到的恢复有限。这些发现为进一步评估这些改变的微生物组对鱼类健康的长期影响和功能后果提供了依据,特别是在受人为化学污染影响日益严重的环境中。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Impacts of environmentally relevant concentrations of antibiotic cocktails on the skin microbiome of Eurasian carp (Cyprinus carpio).

Background: The skin surfaces of fish harbour diverse assemblages of microbes (microbiomes) that play critical roles in host health and disruption of these microbiomes can lead to disease conditions. Antibiotics, widely used in medicine for human and animal health treatments, are increasingly found in waterways and this is a growing concern due to their potential to alter the balance of microbial ecosystems and drive antimicrobial resistance (AMR). The effects of antibiotics on skin microbiomes in fish, however, have been little explored. This study examines how exposure to environmental levels of antibiotics affects the skin microbiomes of Eurasian carp (Cyprinus carpio).

Results: A 2-week exposure of Eurasian carp to cocktails of five antibiotics (ciprofloxacin, clarithromycin, sulfamethoxazole, trimethoprim, and tetracycline) at concentrations found in the environment resulted in significant skin bacterial community compositional shifts. Applying 16S rRNA amplicon sequencing, we found enrichment of the genus Arcicella (Proteobacteria) and depletion of Sphaerotilus (Bacteroidetes) with limited recovery even after maintaining the fish for a further two weeks in clean (antibiotic-free) water. In the low-antibiotic concentration exposure group, the tank water microbiome assemblages resembled those of the fish skin suggesting similar responses to the antibiotic treatments. Metagenomic analysis observed no increase in antibiotic resistance genes or changes in metabolic pathway abundance, possibly due to the relatively short duration of antibiotic exposure.

Conclusion: This study highlights that even low-level exposure to chemical mixtures can alter fish skin microbiome compositions, with limited recovery observed after cessation of exposure. These findings warrant further assessments of the long-term effects and functional consequences of these altered microbiomes on fish health, particularly in environments increasingly affected by anthropogenic chemical pollution.

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来源期刊
CiteScore
7.20
自引率
0.00%
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审稿时长
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