锌铁复合肥料提高普通豆营养成分和生物利用度。

Fitsum Merkeb, Tarekegn Yoseph, Berhanu Amsalu
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引用次数: 0

摘要

目的:本研究旨在通过特定固体分散技术提高苦藤的溶解度和生物利用度,阐明营养品作为抑郁症治疗方式的潜力。方法:采用热熔挤压和溶剂蒸发法制备苦参和缬草固体分散体。这些工艺使水溶度提高了3.2倍(从44.2 μg/mL提高到142 μg/mL)。通过DSC、PXRD和FTIR的综合表征,优选出1:2的亲水药比,表明药物与β-环糊精的部分非晶化和有效的分子相互作用。所得到的固体分散体被纳入营养胶中,通过标准化成型工艺使用B型明胶、高甲氧基果胶和食品级瓜尔胶配制。在小鼠模型中使用强迫游泳试验评估这些口香糖的抗抑郁功效,定量评估静止时间和攀爬行为的变化。结果:固体分散法显著提高了Ashwagandha的溶解度(提高3.2倍)。在强迫游泳测试中,与对照组相比,用软糖配方治疗的动物表现出40%的静止时间减少,35%的攀爬活动增加,这表明抗抑郁效果明显。结论:本研究提出了一种新的治疗抑郁症的营养方法。通过先进的固体分散技术优化关键草药成分的溶解度和生物利用度,这种胶状制剂为抑郁症提供了一种有希望的替代或辅助治疗方法。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Enhancing Nutrient Composition and Bioavailability in Common Beans Using Combined Zinc and Iron Fertilizers.

Objective: This investigation aims to elucidate the potential of nutraceuticals as a therapeutic modality for depression by enhancing the solubility and bioavailability of Withania somnifera (Ashwagandha) using specific solid dispersion techniques.

Methods: Solid Withania somnifera and Valeriana officinalis dispersions were prepared via hot melt extrusion and solvent evaporation. These processes increased the aqueous solubility of Ashwagandha by 3.2-fold (from 44.2 μg/mL to 142 μg/mL). An optimal 1:2 drugto- hydrotropic agent ratio was selected based on comprehensive DSC, PXRD, and FTIR characterisation, indicating partial amorphisation and effective molecular interactions with β-cyclodextrin. The resulting solid dispersion was incorporated into nutraceutical gummies, formulated using type B gelatin, high-methoxyl pectin, and food-grade guar gum via a standardized molding process. The antidepressant efficacy of these gummies was assessed in murine models using the Forced Swim Test, with quantitative evaluation of changes in immobility time and climbing behavior.

Results: The solid dispersion methodology significantly enhanced Ashwagandha's solubility (3.2-fold increase). In the Forced Swim Test, animals treated with the gummy formulation exhibited a 40% reduction in immobility time and a 35% increase in climbing activity compared to controls, indicating a robust antidepressant effect.

Conclusion: This study presents a novel nutraceutical approach to managing depression. By optimizing the solubility and bioavailability of key herbal constituents through advanced solid dispersion techniques, the gummy formulation offers a promising alternative or adjunctive treatment for depressive disorders.

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