把春天出生的小母牛转变成夏天产犊的牛群可以增加奶牛的寿命和生产力。

IF 1.8 Q3 AGRICULTURE, DAIRY & ANIMAL SCIENCE
Translational Animal Science Pub Date : 2025-06-11 eCollection Date: 2025-01-01 DOI:10.1093/tas/txaf077
Tim Goodnight, Jacki A Musgrave, Kacie L McCarthy, J Travis Mulliniks
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引用次数: 0

摘要

本研究的目的是确定将春季出生的小牛转变为夏季产犊的牛群对生长、繁殖性能、寿命和生产力的影响,并与早出生或晚出生的五月小牛进行比较。在3年的时间里,273头红色安格斯/西门塔尔杂交小母牛被用来确定对3月出生的小母牛进行转化的影响(转化;n = 90)与5月出生的小母牛相比,在1岁至5岁期间的繁殖性能、体重和小牛生产性能。回顾性地将5月出生的小母牛分为两组:在小牛产犊的前21天出生的小母牛(早期;n = 123)或产犊21天后出生的小母牛(后期;n = 60)。在45天的繁殖季节中,母牛与公牛的比例为1:20。小母牛同步注射单次前列腺素F2α (5-mL i.m;Lutalyse, Zoetis, Parsippany, NJ)将公牛引入牧场繁殖后5天。采用MIXED程序(SAS institute . Inc., Cary, NC, USA)对数据进行随机分析。所有二项数据均使用PROC GLIMMIX进行分析。以小母牛为试验单位,以年份发育组为固定效果。各处理组12月、5月、7月和妊娠检查(10月)犊牛体重(BW)均高于各组(P BCS),差异无统计学意义(P = 0.13)。5月犊牛妊娠率有增加趋势(P = 0.08), 5月早、晚出生犊牛妊娠率无显著差异。5岁后,转化奶牛的保留率高于5月早、晚出生奶牛(P = 0.05),两组间差异无统计学意义(P = 0.64)。5月上旬和5月下旬出生的奶牛断奶犊牛总公斤数高于其他奶牛(P = 0.04),差异无统计学意义(P = 0.94)。本研究表明,在较早的产犊季节中选择替代小牛,在较晚的产犊季节中选择替代小牛,比在同一产犊季节中选择替代小牛,可以增加牛倌的寿命和长期生产力。在资源贫乏的繁殖环境中,这可能更为重要,因为这种环境给小母牛的繁殖和再繁殖带来了挑战。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Converting spring-born heifers into summer-calving herds increases subsequent cow longevity and productivity.

Converting spring-born heifers into summer-calving herds increases subsequent cow longevity and productivity.

The objective of this study was to determine the impact of converting spring-born heifers into a summer-calving herd on growth, reproductive performance, longevity, and productivity compared to early or late-born May heifers. Over a 3-yr period, 273 Red Angus/Simmental crossbred heifers were utilized to determine the impact of converting March-born heifers (Convert; n = 90) to a May-calving herd compared to May-born heifers on reproductive performance, body weight, and calf performance from a yearling to 5 yr of age. May-born heifers were retrospectively grouped into 2 different groups: heifers born in the first 21-d of calving as a heifer calf (Early; n = 123) or heifers born after the 21-d of calving as a heifer calf (Late; n = 60). Heifers were exposed to bulls for a 45-d breeding season with a bull-to-heifer ratio of 1:20. Heifers were synchronized with a single injection of prostaglandin F2α (5-mL i.m.; Lutalyse, Zoetis, Parsippany, NJ) 5-d after bulls were introduced in the pasture for breeding. Data were analyzed as a randomized design using the MIXED procedure (SAS Inst. Inc., Cary, NC, USA). All binomial data were analyzed using PROC GLIMMIX. Heifer served as the experimental unit with treatment and year developed set as fixed effects. Heifer body weight (BW) at December, May, July, and pregnancy check (Oct) were greater (P < 0.01) for Convert heifers with no difference between Early and Late born heifers. Heifer body condition score (BCS) at pregnancy check was not different (P = 0.13) among heifer treatment groups. However, pregnancy rate tended (P = 0.08) to increase for Convert heifers with no difference between Early and Late born May heifers. After 5 yr of age, retention rate was increased (P = 0.05) in Convert cows compared to Early and Late May-born cows with no difference (P = 0.64) between the two May-born heifer groups. Total kilograms of calf weaned was greater (P = 0.04) in Convert cows than their counterparts with no differences (P = 0.94) between Early and Late May-born cows. This study implies that selecting replacement heifers from an earlier calving season for replacements in a later calving season increases the longevity and long-term productivity of the cowherd than selecting heifers within the same calving season. This may be even more important in resource-poor breeding environments that create reproductive challenges for heifers and rebreeding young cows.

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来源期刊
Translational Animal Science
Translational Animal Science Veterinary-Veterinary (all)
CiteScore
2.80
自引率
15.40%
发文量
149
审稿时长
8 weeks
期刊介绍: Translational Animal Science (TAS) is the first open access-open review animal science journal, encompassing a broad scope of research topics in animal science. TAS focuses on translating basic science to innovation, and validation of these innovations by various segments of the allied animal industry. Readers of TAS will typically represent education, industry, and government, including research, teaching, administration, extension, management, quality assurance, product development, and technical services. Those interested in TAS typically include animal breeders, economists, embryologists, engineers, food scientists, geneticists, microbiologists, nutritionists, veterinarians, physiologists, processors, public health professionals, and others with an interest in animal production and applied aspects of animal sciences.
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