{"title":"盐度条件下硒和纳米硒对水飞蓟种子萌发和生长的影响","authors":"Elham Havangi , Moslem Rostampour , Hossein Hammami","doi":"10.1016/j.bcab.2025.103679","DOIUrl":null,"url":null,"abstract":"<div><div>Salt stress is a significant factor that impacts on seed germination, establishment, and growth of plants. This study investigated the impact of selenium and nano-selenium seed priming on the germination and growth characteristics of milk thistle under salinity conditions. Consequently, two experiments were arranged separately as a completely randomized factorial design with three replications. In the 1st and 2nd experiment, seeds of milk thistle were subjected to seven priming levels (control (no priming), 5, 10, and 15 mg/L selenium, and 5, 10, and 15 mg/L nano-selenium) and four salinity stress levels (0, 20, 40, and 60 mM NaCl) in laboratory and greenhouse setting, respectively. Salinity and priming treatments showed significantly affected all germination characteristics. Significant effects were detected in GR, MGT, RL, SFW, SDW, and SVI concerning the interaction between salinity and priming. The highest GR, SL, SFW, SDW, and SVI, along with the lowest MGT were recorded at 15 mg/L of nano-selenium across all salinity levels in comparison to non-priming treatments. Salinity and priming treatments significantly affected all plant attributes in pot studies, with the exception of Chl b. The interaction between salinity and priming significantly affected PH, RL, RDW, SDW, RWC, and antioxidant activity characteristics. In both non-salinity and salinity conditions, the 15 mg/L nano-selenium exhibited the most pronounced growth characteristics across all features. Overall, 15 mg/L nano-selenium treatments markedly improved germination and growth characteristics of milk thistle under salinity stress conditions.</div></div>","PeriodicalId":8774,"journal":{"name":"Biocatalysis and agricultural biotechnology","volume":"67 ","pages":"Article 103679"},"PeriodicalIF":3.4000,"publicationDate":"2025-07-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Germination and growth responses of milk thistle (Silybum marianum) to seed priming with selenium and nano-selenium under salinity conditions\",\"authors\":\"Elham Havangi , Moslem Rostampour , Hossein Hammami\",\"doi\":\"10.1016/j.bcab.2025.103679\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><div>Salt stress is a significant factor that impacts on seed germination, establishment, and growth of plants. This study investigated the impact of selenium and nano-selenium seed priming on the germination and growth characteristics of milk thistle under salinity conditions. Consequently, two experiments were arranged separately as a completely randomized factorial design with three replications. In the 1st and 2nd experiment, seeds of milk thistle were subjected to seven priming levels (control (no priming), 5, 10, and 15 mg/L selenium, and 5, 10, and 15 mg/L nano-selenium) and four salinity stress levels (0, 20, 40, and 60 mM NaCl) in laboratory and greenhouse setting, respectively. Salinity and priming treatments showed significantly affected all germination characteristics. Significant effects were detected in GR, MGT, RL, SFW, SDW, and SVI concerning the interaction between salinity and priming. The highest GR, SL, SFW, SDW, and SVI, along with the lowest MGT were recorded at 15 mg/L of nano-selenium across all salinity levels in comparison to non-priming treatments. Salinity and priming treatments significantly affected all plant attributes in pot studies, with the exception of Chl b. The interaction between salinity and priming significantly affected PH, RL, RDW, SDW, RWC, and antioxidant activity characteristics. In both non-salinity and salinity conditions, the 15 mg/L nano-selenium exhibited the most pronounced growth characteristics across all features. 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引用次数: 0
摘要
盐胁迫是影响植物种子萌发、建立和生长的重要因素。研究了盐度条件下硒和纳米硒对水飞蓟发芽和生长特性的影响。因此,两个实验被单独安排为完全随机因子设计,有三个重复。试验1和试验2分别在室内和温室环境下,对水飞蓟种子进行了对照(无启动)、5、10、15 mg/L硒和5、10、15 mg/L纳米硒7个处理水平和0、20、40、60 mM NaCl 4个盐度胁迫水平的处理。盐度和引水处理对所有发芽特性均有显著影响。GR、MGT、RL、SFW、SDW和SVI对盐度与启动的交互作用有显著影响。在所有盐度水平下,15 mg/L纳米硒处理的GR、SL、SFW、SDW和SVI最高,MGT最低。在盆栽试验中,盐度和淹水处理显著影响了除Chl b外的所有植物属性。盐度和淹水处理之间的交互作用显著影响了PH、RL、RDW、SDW、RWC和抗氧化活性特性。在无盐和有盐条件下,15 mg/L纳米硒在所有特征中表现出最明显的生长特征。综上所述,15 mg/L纳米硒处理显著提高了盐胁迫条件下水飞蓟的萌发和生长特性。
Germination and growth responses of milk thistle (Silybum marianum) to seed priming with selenium and nano-selenium under salinity conditions
Salt stress is a significant factor that impacts on seed germination, establishment, and growth of plants. This study investigated the impact of selenium and nano-selenium seed priming on the germination and growth characteristics of milk thistle under salinity conditions. Consequently, two experiments were arranged separately as a completely randomized factorial design with three replications. In the 1st and 2nd experiment, seeds of milk thistle were subjected to seven priming levels (control (no priming), 5, 10, and 15 mg/L selenium, and 5, 10, and 15 mg/L nano-selenium) and four salinity stress levels (0, 20, 40, and 60 mM NaCl) in laboratory and greenhouse setting, respectively. Salinity and priming treatments showed significantly affected all germination characteristics. Significant effects were detected in GR, MGT, RL, SFW, SDW, and SVI concerning the interaction between salinity and priming. The highest GR, SL, SFW, SDW, and SVI, along with the lowest MGT were recorded at 15 mg/L of nano-selenium across all salinity levels in comparison to non-priming treatments. Salinity and priming treatments significantly affected all plant attributes in pot studies, with the exception of Chl b. The interaction between salinity and priming significantly affected PH, RL, RDW, SDW, RWC, and antioxidant activity characteristics. In both non-salinity and salinity conditions, the 15 mg/L nano-selenium exhibited the most pronounced growth characteristics across all features. Overall, 15 mg/L nano-selenium treatments markedly improved germination and growth characteristics of milk thistle under salinity stress conditions.
期刊介绍:
Biocatalysis and Agricultural Biotechnology is the official journal of the International Society of Biocatalysis and Agricultural Biotechnology (ISBAB). The journal publishes high quality articles especially in the science and technology of biocatalysis, bioprocesses, agricultural biotechnology, biomedical biotechnology, and, if appropriate, from other related areas of biotechnology. The journal will publish peer-reviewed basic and applied research papers, authoritative reviews, and feature articles. The scope of the journal encompasses the research, industrial, and commercial aspects of biotechnology, including the areas of: biocatalysis; bioprocesses; food and agriculture; genetic engineering; molecular biology; healthcare and pharmaceuticals; biofuels; genomics; nanotechnology; environment and biodiversity; and bioremediation.