Phong K T Chau, Tiril Schjølberg, Mina Baarnes Eriksen, Anne-Mari Gjestvang Moe, Pål Graff, Fred Haugen
{"title":"寒冷暴露对轮班工作的海鲜处理人员在挪威北部的影响:跨工作班次的比较分析。","authors":"Phong K T Chau, Tiril Schjølberg, Mina Baarnes Eriksen, Anne-Mari Gjestvang Moe, Pål Graff, Fred Haugen","doi":"10.1186/s12995-025-00469-2","DOIUrl":null,"url":null,"abstract":"<p><strong>Objective: </strong>This study aimed to investigate the impact of occupational thermal exposure on shift workers, specifically whether cold exposure elicits distinct physiological responses and thermoregulatory recovery across different tasks and shift types.</p><p><strong>Methods: </strong>Observational study at two factories processing prawns in Northern Norway in which 32 shift-working seafood handlers with different task responsibilities were followed for a single shift (morning, evening, night). The participants answered questionnaires regarding thermal exposures at work and related symptoms; these were compared to answers from 12 administration workers. Personal thermal loggers measured the range of temperature exposures associated with four different seafood handler work tasks. Pre- and post-shift plasma levels of FGF21, GDF15 and cytokines were analysed using immunoassays. As a proxy for thermoregulatory response across different shift types, hand temperature was measured repeatedly before and after breaks using a thermal imaging camera.</p><p><strong>Results: </strong>Most seafood handlers reported subjective impact from cold exposure. Cold working conditions of ≤ 10 ℃ were measured across all shifts and three different seafood handling tasks. The morning shift-seafood handlers displayed lower plasma FGF21 post-shift vs. pre-shift; the evening and night shifts showed no difference. GDF15 levels remained unchanged regardless of shift types but were positively correlated with age. Night shift was associated with increased plasma IL6 post-shift vs. pre-shift. Thermoregulatory responses showed a positive linear relationship with break duration but did not differ between shifts.</p><p><strong>Conclusions: </strong>The findings suggest that exposure levels are closely linked to specific tasks and shifts, with thermoregulatory responses varying by task type and time of day.</p>","PeriodicalId":48903,"journal":{"name":"Journal of Occupational Medicine and Toxicology","volume":"20 1","pages":"22"},"PeriodicalIF":2.9000,"publicationDate":"2025-06-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12183870/pdf/","citationCount":"0","resultStr":"{\"title\":\"Impact of cold exposure on shift working seafood handlers in Northern Norway: a comparative analysis across work shifts.\",\"authors\":\"Phong K T Chau, Tiril Schjølberg, Mina Baarnes Eriksen, Anne-Mari Gjestvang Moe, Pål Graff, Fred Haugen\",\"doi\":\"10.1186/s12995-025-00469-2\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><strong>Objective: </strong>This study aimed to investigate the impact of occupational thermal exposure on shift workers, specifically whether cold exposure elicits distinct physiological responses and thermoregulatory recovery across different tasks and shift types.</p><p><strong>Methods: </strong>Observational study at two factories processing prawns in Northern Norway in which 32 shift-working seafood handlers with different task responsibilities were followed for a single shift (morning, evening, night). The participants answered questionnaires regarding thermal exposures at work and related symptoms; these were compared to answers from 12 administration workers. Personal thermal loggers measured the range of temperature exposures associated with four different seafood handler work tasks. Pre- and post-shift plasma levels of FGF21, GDF15 and cytokines were analysed using immunoassays. As a proxy for thermoregulatory response across different shift types, hand temperature was measured repeatedly before and after breaks using a thermal imaging camera.</p><p><strong>Results: </strong>Most seafood handlers reported subjective impact from cold exposure. Cold working conditions of ≤ 10 ℃ were measured across all shifts and three different seafood handling tasks. The morning shift-seafood handlers displayed lower plasma FGF21 post-shift vs. pre-shift; the evening and night shifts showed no difference. GDF15 levels remained unchanged regardless of shift types but were positively correlated with age. Night shift was associated with increased plasma IL6 post-shift vs. pre-shift. Thermoregulatory responses showed a positive linear relationship with break duration but did not differ between shifts.</p><p><strong>Conclusions: </strong>The findings suggest that exposure levels are closely linked to specific tasks and shifts, with thermoregulatory responses varying by task type and time of day.</p>\",\"PeriodicalId\":48903,\"journal\":{\"name\":\"Journal of Occupational Medicine and Toxicology\",\"volume\":\"20 1\",\"pages\":\"22\"},\"PeriodicalIF\":2.9000,\"publicationDate\":\"2025-06-23\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12183870/pdf/\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Occupational Medicine and Toxicology\",\"FirstCategoryId\":\"3\",\"ListUrlMain\":\"https://doi.org/10.1186/s12995-025-00469-2\",\"RegionNum\":4,\"RegionCategory\":\"医学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Occupational Medicine and Toxicology","FirstCategoryId":"3","ListUrlMain":"https://doi.org/10.1186/s12995-025-00469-2","RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH","Score":null,"Total":0}
Impact of cold exposure on shift working seafood handlers in Northern Norway: a comparative analysis across work shifts.
Objective: This study aimed to investigate the impact of occupational thermal exposure on shift workers, specifically whether cold exposure elicits distinct physiological responses and thermoregulatory recovery across different tasks and shift types.
Methods: Observational study at two factories processing prawns in Northern Norway in which 32 shift-working seafood handlers with different task responsibilities were followed for a single shift (morning, evening, night). The participants answered questionnaires regarding thermal exposures at work and related symptoms; these were compared to answers from 12 administration workers. Personal thermal loggers measured the range of temperature exposures associated with four different seafood handler work tasks. Pre- and post-shift plasma levels of FGF21, GDF15 and cytokines were analysed using immunoassays. As a proxy for thermoregulatory response across different shift types, hand temperature was measured repeatedly before and after breaks using a thermal imaging camera.
Results: Most seafood handlers reported subjective impact from cold exposure. Cold working conditions of ≤ 10 ℃ were measured across all shifts and three different seafood handling tasks. The morning shift-seafood handlers displayed lower plasma FGF21 post-shift vs. pre-shift; the evening and night shifts showed no difference. GDF15 levels remained unchanged regardless of shift types but were positively correlated with age. Night shift was associated with increased plasma IL6 post-shift vs. pre-shift. Thermoregulatory responses showed a positive linear relationship with break duration but did not differ between shifts.
Conclusions: The findings suggest that exposure levels are closely linked to specific tasks and shifts, with thermoregulatory responses varying by task type and time of day.
期刊介绍:
Aimed at clinicians and researchers, the Journal of Occupational Medicine and Toxicology is a multi-disciplinary, open access journal which publishes original research on the clinical and scientific aspects of occupational and environmental health.
With high-quality peer review and quick decision times, we welcome submissions on the diagnosis, prevention, management, and scientific analysis of occupational diseases, injuries, and disability. The journal also covers the promotion of health of workers, their families, and communities, and ranges from rehabilitation to tropical medicine and public health aspects.