注意差距：哪些是吞咽困难管理的差距？

IF 2.9 Q3 NUTRITION & DIETETICS

Clinical nutrition ESPEN Pub Date : 2025-06-20 DOI:10.1016/j.clnesp.2025.06.039

Carlo Pedrolli

引用次数: 0

摘要

吞咽困难未被充分诊断和治疗；作者试图列出目前在吞咽困难管理中最重要的限制，以及一些恢复这种情况的建议。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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Mind the gap: which are the gaps in dysphagia management?

dysphagia is underdiagnosed and undertreated; the authors tries to list most important limits at the moment in dysphagia management, together with some proposal to revert the situation.

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来源期刊

Clinical nutrition ESPEN NUTRITION & DIETETICS-

CiteScore

4.90

自引率

3.30%

发文量

512

期刊介绍： Clinical Nutrition ESPEN is an electronic-only journal and is an official publication of the European Society for Clinical Nutrition and Metabolism (ESPEN). Nutrition and nutritional care have gained wide clinical and scientific interest during the past decades. The increasing knowledge of metabolic disturbances and nutritional assessment in chronic and acute diseases has stimulated rapid advances in design, development and clinical application of nutritional support. The aims of ESPEN are to encourage the rapid diffusion of knowledge and its application in the field of clinical nutrition and metabolism. Published bimonthly, Clinical Nutrition ESPEN focuses on publishing articles on the relationship between nutrition and disease in the setting of basic science and clinical practice. Clinical Nutrition ESPEN is available to all members of ESPEN and to all subscribers of Clinical Nutrition.