新型配合铁与各种功能化的2,2'-联吡啶衍生物在总亲脂和亲水抗氧化能力评价中的应用。

IF 1.8 4区 化学 Q3 CHEMISTRY, ANALYTICAL
Elena Gerasimova, Elena Salimgareeva, Evgeniya Yanybaeva, Yaroslav Shtaitz, Viktoriya Kirillova, Alexey Krinochkin, Dmitry Kopchuk, Grigory Zyryanov, Alla Ivanova
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引用次数: 0

摘要

建立了测定整体抗氧化能力的电位法。抗氧化剂与铁与目标功能化2,2'-联吡啶衍生物的新配合物的反应被用作信号形成反应。该方法允许联合测定亲水性和亲脂性抗氧化剂,这在分析具有复杂成分的植物样品中尤为重要。合成了许多新的2,2'-联吡啶衍生物。研究表明,在2,2′-联吡啶结构中引入卤素可以提高其络合能力,特别是与Fe(III)的络合能力。通过在C5位置的芳基取代基的2,2′-联吡啶上引入三甘醇片段,提高了配合物在极性溶液中的溶解度。研究了Fe(II)和Fe(III)配合物的电化学行为。用伏安法测定了配合物的金属配体比和稳定性常数(条件稳定性常数取值范围为1∙108 ~ 5∙1010)。用电位法对不同溶解度的抗氧化剂和含不同亲水性抗氧化剂的谷物提取物进行了研究。回收率约为100%。有希望的配合物的相对标准偏差不超过9%。由于所合成的配合物具有颜色,因此用分光光度法进行相关性研究。此外,还选择了稳定的2,2'-二苯基-1-吡啶肼基自由基的分光光度法作为比较方法。研究表明,使用新的配合物和2,2'-二苯基-1-吡啶肼基自由基进行光谱分析在有色样品分析中存在局限性。由于食品是有色的,这使光学方法的分析变得复杂。在有色提取物的情况下,建立了方法之间的相关性。因此,所开发的电位法不仅简单且信息丰富,而且可用于更广泛的对象。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
New complex iron with various functionalized 2,2'-bipyridine derivatives in evaluation of total lipophilic and hydrophilic antioxidant capacity by the potentiometry.

The potentiometric approach for determining the integral antioxidant capacity was developed. The reaction of antioxidants with new complexes of the iron with target functionalized 2,2'-bipyridine derivatives was used as a signal-forming reaction. The approach allows the joint determination of hydrophilic and lipophilic antioxidants, which is especially important in the analysis of plant samples with a complex composition. A number of new 2,2'-bipyridine derivatives have been synthesized. It has been shown that the complexing ability, especially with Fe(III), is increased by introducing halogens into the structure of 2,2'-bipyridine. The solubility of the complexes in polar solutions is increased by introducing the triethylene glycol fragment into the 2,2'-bipyridine at the aryl substituent in the C5 position. The electrochemical behavior of the complexes with Fe(II) and Fe(III) was studied. The metal - ligand ratios and stability constants of the complexes were estimated by the voltammetric method (the values of the conditional stability constants ranged from 1∙108 to 5∙1010). Individual antioxidants with different solubilities and cereal extracts, containing antioxidants of different hydrophilicity, were studied by the potentiometric method using promising synthesized complexes. Recovery is about 100%. Relative standard deviation for promising complexes does not exceed 9%. Since the synthesized complexes have a color, they were used in the spectrophotometric method for correlation studies. In addition, the spectrophotometric method using the stable 2,2'-diphenyl-1-picrylhydrazyl radical was chosen as a comparison method. It has been shown that spectrometry using both new complex compounds and the 2,2'-diphenyl-1-picrylhydrazyl radical has limitations in the analysis of colored samples. Since food products are colored, this complicates the analysis by optical methods. Correlations between methods were established in cases of uncolored extracts. Thus, the developed potentiometric approach is not only simple and informative, but can also be used for a wider range of objects.

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来源期刊
Analytical Sciences
Analytical Sciences 化学-分析化学
CiteScore
2.90
自引率
18.80%
发文量
232
审稿时长
1 months
期刊介绍: Analytical Sciences is an international journal published monthly by The Japan Society for Analytical Chemistry. The journal publishes papers on all aspects of the theory and practice of analytical sciences, including fundamental and applied, inorganic and organic, wet chemical and instrumental methods. This publication is supported in part by the Grant-in-Aid for Publication of Scientific Research Result of the Japanese Ministry of Education, Culture, Sports, Science and Technology.
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