Lisanne E.J. van Geffen , Erica van Herpen , Robert P.G. Goedegebure , Hans C.M. van Trijp [email protected]
{"title":"减少家庭粮食浪费的实地研究:社会规范和量杯的影响","authors":"Lisanne E.J. van Geffen , Erica van Herpen , Robert P.G. Goedegebure , Hans C.M. van Trijp [email protected]","doi":"10.1016/j.resconrec.2025.108405","DOIUrl":null,"url":null,"abstract":"<div><div>Household food waste has a significant impact on the environment and to diminish this, understanding the effectiveness of different types of interventions, alone and in combination, is key. To better understand what makes waste-reduction interventions effective, we need to disentangle different intervention components. This study aims to contribute to existing knowledge by using the Motivation, Opportunity and Ability framework in guiding effective intervention development. In a two-by-two between subjects field study (<em>N</em> = 314), the effectiveness of an intervention containing a motivational, opportunity and ability component, is compared to an intervention containing only a motivational component and an intervention with a combined opportunity & ability component. Results indicate that only an intervention combining all MOA components (measuring cup with descriptive social norm) effectively reduces household grain waste (pasta, rice, couscous). This demonstrates the usefulness of the MOA framework in directing intervention development.</div></div>","PeriodicalId":21153,"journal":{"name":"Resources Conservation and Recycling","volume":"222 ","pages":"Article 108405"},"PeriodicalIF":11.2000,"publicationDate":"2025-06-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"A field study on the reduction of household grain waste: The effects of social norms and measuring cups\",\"authors\":\"Lisanne E.J. van Geffen , Erica van Herpen , Robert P.G. Goedegebure , Hans C.M. van Trijp [email protected]\",\"doi\":\"10.1016/j.resconrec.2025.108405\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><div>Household food waste has a significant impact on the environment and to diminish this, understanding the effectiveness of different types of interventions, alone and in combination, is key. To better understand what makes waste-reduction interventions effective, we need to disentangle different intervention components. This study aims to contribute to existing knowledge by using the Motivation, Opportunity and Ability framework in guiding effective intervention development. In a two-by-two between subjects field study (<em>N</em> = 314), the effectiveness of an intervention containing a motivational, opportunity and ability component, is compared to an intervention containing only a motivational component and an intervention with a combined opportunity & ability component. Results indicate that only an intervention combining all MOA components (measuring cup with descriptive social norm) effectively reduces household grain waste (pasta, rice, couscous). This demonstrates the usefulness of the MOA framework in directing intervention development.</div></div>\",\"PeriodicalId\":21153,\"journal\":{\"name\":\"Resources Conservation and Recycling\",\"volume\":\"222 \",\"pages\":\"Article 108405\"},\"PeriodicalIF\":11.2000,\"publicationDate\":\"2025-06-12\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Resources Conservation and Recycling\",\"FirstCategoryId\":\"93\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S0921344925002836\",\"RegionNum\":1,\"RegionCategory\":\"环境科学与生态学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"ENGINEERING, ENVIRONMENTAL\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Resources Conservation and Recycling","FirstCategoryId":"93","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0921344925002836","RegionNum":1,"RegionCategory":"环境科学与生态学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"ENGINEERING, ENVIRONMENTAL","Score":null,"Total":0}
A field study on the reduction of household grain waste: The effects of social norms and measuring cups
Household food waste has a significant impact on the environment and to diminish this, understanding the effectiveness of different types of interventions, alone and in combination, is key. To better understand what makes waste-reduction interventions effective, we need to disentangle different intervention components. This study aims to contribute to existing knowledge by using the Motivation, Opportunity and Ability framework in guiding effective intervention development. In a two-by-two between subjects field study (N = 314), the effectiveness of an intervention containing a motivational, opportunity and ability component, is compared to an intervention containing only a motivational component and an intervention with a combined opportunity & ability component. Results indicate that only an intervention combining all MOA components (measuring cup with descriptive social norm) effectively reduces household grain waste (pasta, rice, couscous). This demonstrates the usefulness of the MOA framework in directing intervention development.
期刊介绍:
The journal Resources, Conservation & Recycling welcomes contributions from research, which consider sustainable management and conservation of resources. The journal prioritizes understanding the transformation processes crucial for transitioning toward more sustainable production and consumption systems. It highlights technological, economic, institutional, and policy aspects related to specific resource management practices such as conservation, recycling, and resource substitution, as well as broader strategies like improving resource productivity and restructuring production and consumption patterns.
Contributions may address regional, national, or international scales and can range from individual resources or technologies to entire sectors or systems. Authors are encouraged to explore scientific and methodological issues alongside practical, environmental, and economic implications. However, manuscripts focusing solely on laboratory experiments without discussing their broader implications will not be considered for publication in the journal.