昆虫病原真菌对蜱虫种群生物防治的潜力。

IF 1.9 2区 农林科学 Q3 FOOD SCIENCE & TECHNOLOGY
Ebrahim Abbasi
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引用次数: 0

摘要

背景:蜱是影响人类和牲畜的各种病原体的重要媒介,需要有效的控制策略。化学杀螨剂的广泛使用导致了耐药性的发展和环境问题,突出了对可持续替代品的需求。昆虫病原真菌,特别是绿僵菌和球孢白僵菌,由于其对节肢动物的致病性,已成为一种有前景的生物防治剂。本研究在实验室和野外条件下评估了这些真菌控制蜱虫种群的效果。方法:培养金龟子白僵菌和球孢白僵菌分离株,采用直接浸渍法和外敷法分别对成蜱和蜱虫进行感染。监测14 d内蜱虫死亡率,采用概率分析法测定50%致死时间(LT50)和50%致死浓度(LC50)。环境稳定性试验评估了孢子在不同温度和紫外线照射条件下的生存能力。进行了一项实地试验,以评估真菌在自然环境中减少蜱虫种群的功效。结果:绿僵菌和球孢白僵菌对蜱均有显著的致死率,绿僵菌的毒力略高。绿僵菌的LT50值为5.8±0.4 d,球孢白僵菌为6.9±0.5 d。在高温和长时间紫外线照射下,孢子活力下降,但在阴凉处施用真菌可提高孢子活力。现场试验显示,真菌处理后蜱虫种群减少67.3% (p < 0.001)。讨论:这些发现证明了EPF作为蜱虫管理的有效生物防治剂的潜力。虽然环境因素影响真菌的持久性,但保护性配方和有针对性的施用策略可以提高田间性能。将EPF与其他控制措施结合起来可能是一种可持续的蜱虫种群抑制方法。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Potential of Entomopathogenic Fungi for the Biocontrol of Tick Populations.

Background: Ticks are significant vectors of various pathogens affecting humans and livestock, necessitating effective control strategies. The widespread use of chemical acaricides has led to resistance development and environmental concerns, highlighting the need for sustainable alternatives. Entomopathogenic fungi (EPF), particularly Metarhizium anisopliae and Beauveria bassiana, have emerged as promising biocontrol agents due to their pathogenicity against arthropods. This study evaluates the efficacy of these fungi in controlling tick populations under laboratory and field conditions. Methods: Fungal isolates of M. anisopliae and B. bassiana were cultured and applied to adult and nymphal ticks using direct immersion and topical application methods. Tick mortality was monitored over 14 days, and lethal time 50% (LT50) and lethal concentration 50% (LC50) values were determined using probit analysis. Environmental stability assays assessed conidial viability under different temperature and ultraviolet (UV) exposure conditions. A field trial was conducted to evaluate fungal efficacy in reducing tick populations in a natural setting. Results: Both M. anisopliae and B. bassiana induced significant mortality in ticks, with M. anisopliae exhibiting slightly higher virulence. LT50 values were 5.8 ± 0.4 days for M. anisopliae and 6.9 ± 0.5 days for B. bassiana. Conidial viability declined under high temperatures and prolonged UV exposure, but fungal application in shaded areas improved efficacy. The field trial showed a 67.3% reduction in tick populations after fungal treatment (p < 0.001). Discussion: These findings demonstrate the potential of EPF as effective biocontrol agents for tick management. While environmental factors influence fungal persistence, protective formulations and targeted application strategies could enhance field performance. Integrating EPF with other control measures may provide a sustainable approach to tick population suppression.

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来源期刊
Foodborne pathogens and disease
Foodborne pathogens and disease 医学-食品科技
CiteScore
5.30
自引率
3.60%
发文量
80
审稿时长
1 months
期刊介绍: Foodborne Pathogens and Disease is one of the most inclusive scientific publications on the many disciplines that contribute to food safety. Spanning an array of issues from "farm-to-fork," the Journal bridges the gap between science and policy to reduce the burden of foodborne illness worldwide. Foodborne Pathogens and Disease coverage includes: Agroterrorism Safety of organically grown and genetically modified foods Emerging pathogens Emergence of drug resistance Methods and technology for rapid and accurate detection Strategies to destroy or control foodborne pathogens Novel strategies for the prevention and control of plant and animal diseases that impact food safety Biosecurity issues and the implications of new regulatory guidelines Impact of changing lifestyles and consumer demands on food safety.
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