酗酒和严重酒精使用障碍中的身体渴望感觉:现象学方法。

IF 3 Q2 SUBSTANCE ABUSE
Pauline Billaux, Nicolas Cabé, Olivier Desmedt, Joël Billieux, Aleksandra M Herman, Andrzej Jakubczyk, Maciej Kopera, Alice Laniepce, Mateo Leganes-Fonteneau, Paweł Wiśniewski, Côme Lemière, Anne-Lise Pitel, Pierre Maurage
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引用次数: 0

摘要

背景:渴望是成瘾性疾病的一个关键概念。然而,尽管有开创性的结果确定了其身体成分的关键作用,但渴望仍然被概念化为心理和认知过程的核心支撑。为了探索成瘾中身体渴望的现象学维度,我们测量了亚临床(狂饮,BD)或临床(严重酒精使用障碍,SAUD)酒精使用障碍患者自我报告的身体渴望感觉。方法:在76名酗酒者和97名最近解毒的沙特阿拉伯患者中,我们使用了身体映射技术,允许自由报告心理现象的身体对应体。我们测量了身体渴望感觉的分类、定位、强度和愉悦程度。结果:有双相障碍习惯的个体存在身体渴望感,主要表现在肩部/胸部(53.95%)、口腔(47.37%)和前额(31.58%),表现为心悸、干涩和紧张;(2) SAUD患者最常见且平均强度最高的部位为手部(31.96%)、前额(24.74%)和肩部/胸部(22.68%),表现为震颤、出汗和心悸。在双相障碍中,渴望感觉被描述为轻微的不愉快到愉快。相反,在沙特患者中,渴望被认为是轻微到非常不愉快的。结论:这些发现提出了一个关于渴望的身体机制的新视角。他们支持亚临床和临床过量饮酒者之间的分离,因为与渴望相关的身体感觉可能通过对亚临床人群的正强化(扩展积极感觉)和对临床人群的负强化(减轻不愉快的身体感觉)来产生酒精消费。更广泛地说,我们强调需要将感知到的身体感觉添加到主要的和唯一的认知焦点中,这是渴望研究领域的特征,因为渴望也受到身体感觉的支持。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Physical sensations of craving in binge drinking and severe alcohol use disorder: A phenomenological approach.

Background: Craving is a key concept in addictive disorders. However, despite seminal results identifying the pivotal role of its physical component, craving remains conceptualized as being centrally underpinned by psychological and cognitive processes. To explore the phenomenological dimension of physical craving in addiction, we measured self-reported body sensations of craving among individuals with subclinical (binge drinking, BD) or clinical (severe alcohol use disorder, SAUD) alcohol use disorders.

Methods: We used a body mapping technique, allowing for the free report of the bodily counterparts of psychological phenomena, among 76 binge drinkers and 97 recently detoxified patients with SAUD. We measured the taxonomy, localization, intensity, and pleasantness of the craving bodily sensations.

Results: Physical sensations of craving were reported (1) for individuals with BD habits, mostly in the shoulders/thorax (53.95%), mouth (47.37%), and forehead (31.58%), in the form of palpitations, dryness, and tension; (2) for patients with SAUD, most often and with the highest average intensity in the hands (31.96%), forehead (24.74%), and shoulders/thorax (22.68%), in the form of tremors, perspiration, and palpitations. In BD, craving sensations were described as slightly unpleasant to pleasant. Conversely, in SAUD patients, craving was perceived as slightly to very unpleasant.

Conclusions: These findings bring forth a novel perspective of the bodily mechanisms involved in craving. They support a dissociation between subclinical and clinical populations of excessive alcohol drinkers, as body sensations related to craving might generate alcohol consumption through positive reinforcement (to extend positive sensations) for subclinical populations and through negative reinforcement (to alleviate unpleasant body sensations) for clinical populations. More widely, we highlight the need to add perceived bodily sensations to the predominantly and exclusively cognitive focus that characterizes the craving research field, since craving is also underpinned by physical sensations.

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