Yu Zhang, Chuanrui Yang, Lu Tang, Dandan Xie, Yulong Yi, Lei Lei, Li Xue
{"title":"冰盐水与康复新漱口水对口腔黏膜切除术后口腔感染的改善效果比较。","authors":"Yu Zhang, Chuanrui Yang, Lu Tang, Dandan Xie, Yulong Yi, Lei Lei, Li Xue","doi":"10.1007/s10006-025-01402-x","DOIUrl":null,"url":null,"abstract":"<p><strong>Objective: </strong>This study aimed to compare the efficacy of ice saline and Kangfuxin mouthwash in reducing oral infection incidence following buccal mucosa resection in patients.</p><p><strong>Methods: </strong>A retrospective analysis was performed on patients who underwent buccal mucosa resection at a tertiary hospital's Urology Department from January 2020 to December 2024. Post-surgery, patients used ice saline and Kangfuxin mouthwash for six mouthwashes before and after meals, with 10 ml per use, gargling for 3 min each time. The incidence of oral infection was compared between the two groups using t-tests, chi-square tests, and non-parametric tests.</p><p><strong>Results: </strong>A total of 228 patients were included, with an overall oral infection incidence of 9.6%. After balancing the baseline characteristics and nutritional indicators between the groups, a statistically significant difference was observed in infection incidence and pain scores on the third postoperative day (p < 0.05).</p><p><strong>Conclusion: </strong>Addressing oral infection in patients following buccal mucosa resection is crucial; postoperative use of Kangfuxin mouthwash shows potential in reducing oral infection incidence.</p><p><strong>Clinical trial number: </strong>Not applicable.</p>","PeriodicalId":520733,"journal":{"name":"Oral and maxillofacial surgery","volume":"29 1","pages":"115"},"PeriodicalIF":0.0000,"publicationDate":"2025-06-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12127223/pdf/","citationCount":"0","resultStr":"{\"title\":\"Comparison of the effects of ice saline and kangfuxin mouthwash on improving oral infection following buccal mucosa resection.\",\"authors\":\"Yu Zhang, Chuanrui Yang, Lu Tang, Dandan Xie, Yulong Yi, Lei Lei, Li Xue\",\"doi\":\"10.1007/s10006-025-01402-x\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><strong>Objective: </strong>This study aimed to compare the efficacy of ice saline and Kangfuxin mouthwash in reducing oral infection incidence following buccal mucosa resection in patients.</p><p><strong>Methods: </strong>A retrospective analysis was performed on patients who underwent buccal mucosa resection at a tertiary hospital's Urology Department from January 2020 to December 2024. Post-surgery, patients used ice saline and Kangfuxin mouthwash for six mouthwashes before and after meals, with 10 ml per use, gargling for 3 min each time. The incidence of oral infection was compared between the two groups using t-tests, chi-square tests, and non-parametric tests.</p><p><strong>Results: </strong>A total of 228 patients were included, with an overall oral infection incidence of 9.6%. After balancing the baseline characteristics and nutritional indicators between the groups, a statistically significant difference was observed in infection incidence and pain scores on the third postoperative day (p < 0.05).</p><p><strong>Conclusion: </strong>Addressing oral infection in patients following buccal mucosa resection is crucial; postoperative use of Kangfuxin mouthwash shows potential in reducing oral infection incidence.</p><p><strong>Clinical trial number: </strong>Not applicable.</p>\",\"PeriodicalId\":520733,\"journal\":{\"name\":\"Oral and maxillofacial surgery\",\"volume\":\"29 1\",\"pages\":\"115\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2025-06-02\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12127223/pdf/\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Oral and maxillofacial surgery\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1007/s10006-025-01402-x\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Oral and maxillofacial surgery","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1007/s10006-025-01402-x","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Comparison of the effects of ice saline and kangfuxin mouthwash on improving oral infection following buccal mucosa resection.
Objective: This study aimed to compare the efficacy of ice saline and Kangfuxin mouthwash in reducing oral infection incidence following buccal mucosa resection in patients.
Methods: A retrospective analysis was performed on patients who underwent buccal mucosa resection at a tertiary hospital's Urology Department from January 2020 to December 2024. Post-surgery, patients used ice saline and Kangfuxin mouthwash for six mouthwashes before and after meals, with 10 ml per use, gargling for 3 min each time. The incidence of oral infection was compared between the two groups using t-tests, chi-square tests, and non-parametric tests.
Results: A total of 228 patients were included, with an overall oral infection incidence of 9.6%. After balancing the baseline characteristics and nutritional indicators between the groups, a statistically significant difference was observed in infection incidence and pain scores on the third postoperative day (p < 0.05).
Conclusion: Addressing oral infection in patients following buccal mucosa resection is crucial; postoperative use of Kangfuxin mouthwash shows potential in reducing oral infection incidence.
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