玉米Dickeya zeae WH1传感器用于铜绿假单胞菌产pyocyanin的高性价比检测。

IF 2.3 4区 生物学 Q3 BIOTECHNOLOGY & APPLIED MICROBIOLOGY
Xiaojuan Tan, Guangyu Ju, Dandan Feng, Liuji Chen, Xiaodie Fan, Cancan Zhu, Minghui Li, Dongsheng Du
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引用次数: 0

摘要

绿脓杆菌是铜绿假单胞菌独特分泌的重要毒力因子。因此,快速和选择性地检测pyocyanin可以揭示临床分离株引起的疾病发病机制的重要信息。本研究发现,P. aeruginosa PAO1对Dickeya zeae WH1具有明显的拮抗活性。采用制备型高效液相色谱法和高效液相色谱法纯化其活性化合物,并采用最小抑制浓度法测定其抗wh1活性。只得到一种活性化合物,pyocyanin。重要的是,对WH1的生物量(OD600)进行线性定量,R2值为0.9908,范围为0.195 ~ 6.25µg/mL,在高、中、低产花青素培养基中培养P. aeruginosa时,利用该曲线可以准确测定花青素浓度。因此,利用玉米d.s ezeae WH1作为传感器,通过高通量筛选检测产pyocyanin和高产pyocyanin的分离株是一种经济、简便的方法。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Dickeya zeae WH1 as sensor for cost-effective detection of pyocyanin produced by Pseudomonas aeruginosa.

Pyocyanin is a crucial virulence factor uniquely secreted by Pseudomonas aeruginosa. Hence, the rapid and selective detection of pyocyanin can reveal essential information about the pathogenesis of diseases caused by clinical isolates. Herein, we found that P. aeruginosa PAO1 exhibited remarkable antagonistic activity against Dickeya zeae WH1. Subsequently, its active compounds were purified by preparative high-performance liquid chromatography and HPLC, and anti-WH1 activity was determined by performing the minimum inhibitory concentration (MIC) assay. Only one active compound, pyocyanin, was obtained. Importantly, the linear quantification of pyocyanin to the biomass (OD600) of WH1 showed an R2 value of 0.9908 ranging from 0.195 to 6.25 µg/mL, and pyocyanin concentration was accurately determined using this curve when P. aeruginosa was cultured in high-, medium-, and low-pyocyanin-producing media. Therefore, using D. zeae WH1 as a sensor for detecting pyocyanin and high-pyocyanin-producing isolates by high-throughput screening is a cost-effective and simple method.

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来源期刊
International Microbiology
International Microbiology 生物-生物工程与应用微生物
CiteScore
5.50
自引率
3.20%
发文量
67
审稿时长
3 months
期刊介绍: International Microbiology publishes information on basic and applied microbiology for a worldwide readership. The journal publishes articles and short reviews based on original research, articles about microbiologists and their work and questions related to the history and sociology of this science. Also offered are perspectives, opinion, book reviews and editorials. A distinguishing feature of International Microbiology is its broadening of the term microbiology to include eukaryotic microorganisms.
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