Hongjun Yang , Yuchuan Yang , Tingjiang Gan , Juan Chen , Danping Xu , Habib Ali , Zhihang Zhuo
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引用次数: 0
摘要
chekiangensis C. B. Shang是中国特有的濒危物种,因其优质的木材特性和较高的经济价值,被广泛用于家具、建筑材料和艺术品。然而,春季增温对赤江杨生长分子动力学的影响尚不清楚。本研究通过为期一年的增温对照试验(CK、+2℃、+4℃),探讨了地上木质部基因和地下土壤碳基因的分子动力学。转录组研究结果表明,春季变暖主要影响与细胞生长、木质素、光合作用和细胞壁大分子相关的基因和途径。固定碳基因丰度在CK和+ 2°C组随时间显著增加,而在+4°C组无显著增加。此外,春季变暖降低了微生物群落的多样性,这可能是树木生长减少的原因之一。这些发现揭示了赤江杨木质部和碳循环基因对不同温度升高的响应机制。研究结果为今后木材相关分子机制的研究提供了有价值的见解,并为将地上木质部生长和地下碳基因联合起来共同影响木材的季节发育提供了基础。
Above-ground xylem genes and below-ground soil carbon genes analyses provide molecular insights into experimental warming in Phoebe chekiangensis
Phoebe chekiangensis C. B. Shang is an endemic and endangered species in China, and it is widely used for furniture, building materials and artwork due to its high-quality wood properties and high economic value. However, the impact of spring warming on P. chekiangensis growth molecular dynamics are poorly understood. In this study, we used a year-long warming control experiment (CK, +2 °C, +4 °C) to explore the molecular dynamics of aboveground xylem genes and belowground soil carbon genes. Transcriptome results indicated that spring warming primarily affects genes and pathways related to cell growth, lignin, photosynthesis, and cell wall macromolecules. Carbon fixation genes abundance increased significantly over time in the CK and + 2 °C groups, but no significant increase was observed in the +4 °C group. In addition, spring warming reduced the diversity of microbial communities which may be one of the reasons for reduced tree growth. These findings revealed the mechanisms underlying xylem and carbon cycling genes responses to varying temperature increases in P. chekiangensis. Our results provided valuable insights for future research on wood-related molecular mechanisms and offer a foundational basis for uniting aboveground xylem growth and belowground carbon genes to together influence seasonal development of wood.
期刊介绍:
The International Journal of Biological Macromolecules is a well-established international journal dedicated to research on the chemical and biological aspects of natural macromolecules. Focusing on proteins, macromolecular carbohydrates, glycoproteins, proteoglycans, lignins, biological poly-acids, and nucleic acids, the journal presents the latest findings in molecular structure, properties, biological activities, interactions, modifications, and functional properties. Papers must offer new and novel insights, encompassing related model systems, structural conformational studies, theoretical developments, and analytical techniques. Each paper is required to primarily focus on at least one named biological macromolecule, reflected in the title, abstract, and text.