竹粉木质纤维素/聚己二酸丁二酯可生物降解生物塑料复合薄膜,用于食品包装材料

IF 7.7 1区 化学 Q1 BIOCHEMISTRY & MOLECULAR BIOLOGY
Zheng Cheng , Mei Ning , Kaiyun Mao , Xinmei Nong , Jialin Li , Naiyu Xiao , Xueqin Zhang , Qijun Ding , Honglei Wang , Meixian Liu
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引用次数: 0

摘要

以部分竹粉代替塑料制备了生物可降解生物塑料复合包装薄膜。将竹粉木质纤维素与聚己二酸丁二酯(PBAT)树脂颗粒按一定比例混合形成竹塑配合物,经热压得到竹/PBAT生物塑料复合膜。系统地研究了竹粉含量对复合膜综合性能的影响。结果表明,竹粉的加入可显著改善复合薄膜的力学性能,其中拉伸强度和弹性模量分别提高18.90%和251.58%。此外,当竹粉含量为10.0%时,生物塑料复合膜具有较高的水接触角值(108.13°),吸水率(2.38%)和吸水厚度膨胀率(1.08%)。值得注意的是,竹粉与PBAT之间的结合增强了其优异的气体阻隔性能(1.48 × 10−2 cm3·m/(m2·24 h·0.1 MPa))。随着竹粉添加量的增加,复合材料的熔体流动速率增加,表明复合材料的加工性能得到改善。更重要的是,竹/PBAT生物塑料复合膜对草莓具有良好的包装保存能力,在土壤中具有良好的生物降解性,是生物降解塑料食品包装材料的可行绿色替代品。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Bamboo powder lignocellulose/polybutylene adipate terephthalate biodegradable bioplastic composite film for food packaging materials
Herin, a biodegradable bioplastic composite packaging film was prepared by utilizing bamboo powder partially in replace of plastic. Bamboo powder lignocellulose and polybutylene adipate terephthalate (PBAT) resin granules were mixed together with certain percentage to form bamboo-plastic complex, and then through hot-pressed to obtain the bamboo/PBAT bioplastic composite films. The effect of bamboo powder content on overall properties of the composite film was systematically investigated. Results showed that the addition of bamboo powder could greatly improve the mechanical properties of composite films, especially the tensile strength and elastic modulus increased by 18.90 %, 251.58 %, respectively. Besides, the bioplastic composite film exhibited superior water resistance including the high water contact angle value of 108.13°, low water absorption rate (2.38 %), and water absorption thickness expansion rate (1.08 %) with 10.0 % bamboo powder content. Notably, the enhanced bonding between bamboo powder and PBAT contributed to the excellent gas barrier performance (1.48 × 10−2 cm3·m/(m2·24 h·0.1 MPa)). With the increase of bamboo powder addition, the melt flow rate of the composite was increased, indicating the improved processing performance. More importantly, the bamboo/PBAT bioplastic composite film showed good packaging preservation ability for strawberry and excellent biodegradability in soil, presenting feasible and green alternatives to biodegradable plastic food packaging material.
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来源期刊
International Journal of Biological Macromolecules
International Journal of Biological Macromolecules 生物-生化与分子生物学
CiteScore
13.70
自引率
9.80%
发文量
2728
审稿时长
64 days
期刊介绍: The International Journal of Biological Macromolecules is a well-established international journal dedicated to research on the chemical and biological aspects of natural macromolecules. Focusing on proteins, macromolecular carbohydrates, glycoproteins, proteoglycans, lignins, biological poly-acids, and nucleic acids, the journal presents the latest findings in molecular structure, properties, biological activities, interactions, modifications, and functional properties. Papers must offer new and novel insights, encompassing related model systems, structural conformational studies, theoretical developments, and analytical techniques. Each paper is required to primarily focus on at least one named biological macromolecule, reflected in the title, abstract, and text.
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