Kalidoss Radhakrishnan, Baban Bayan, Swadesh Prakash, P. S. Ananthan, Anu Susan Sam, Sandip Shil, Arpita Sharma, Srichandan Das, Kota Karuna Sri
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Optimizing technical efficiency in whiteleg shrimp aquaculture: a double-bootstrap data envelopment analysis
Maximizing shrimp yield necessitates the efficient utilization of key inputs to enhance technical efficiency and overall production performance. This study employs Data Envelopment Analysis (DEA) with a double-bootstrap procedure to derive statistically robust efficiency estimates. Using cross-section data of 256 semi-intensive whiteleg shrimp (Litopenaeus vannamei) farms in Tamil Nadu, India, the study shows that most farms operate below the production frontier with an average technical efficiency score of bias-corrected, radial, and non-radial measures equivalent to 0.57, 0.60, and 0.38, respectively. Notable inefficiencies in input utilization underscore the need for targeted interventions to refine resource allocation strategies. The divergence between radial and non-radial efficiency scores suggests that while overall input use is relatively efficient, further optimization in specific resource management practices is required. The determinants of technical efficiency scores are farm size, stocking density, culture duration, and specific growth rate, all exerting statistically significant positive effects on shrimp yield. Findings highlight the critical role of strategic resource allocation to enhance farm performance by improving productivity, which helps ensure the long-term viability of shrimp aquaculture.
期刊介绍:
Aquaculture International is an international journal publishing original research papers, short communications, technical notes and review papers on all aspects of aquaculture.
The Journal covers topics such as the biology, physiology, pathology and genetics of cultured fish, crustaceans, molluscs and plants, especially new species; water quality of supply systems, fluctuations in water quality within farms and the environmental impacts of aquacultural operations; nutrition, feeding and stocking practices, especially as they affect the health and growth rates of cultured species; sustainable production techniques; bioengineering studies on the design and management of offshore and land-based systems; the improvement of quality and marketing of farmed products; sociological and societal impacts of aquaculture, and more.
This is the official Journal of the European Aquaculture Society.