信函:支持酶治疗在乳糜泻治疗中的作用——作者回复。

IF 6.7 1区 医学 Q1 GASTROENTEROLOGY & HEPATOLOGY
Erin R. Bonner, Werner Tschollar, Robert Anderson, Sulayman Mourabit
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引用次数: 0

摘要

我们感谢Macrae教授对我们的审查的支持信b[1]。正如我们在b[2]文章中强调的那样,声称能消化谷蛋白或谷蛋白免疫原性肽的膳食补充剂未被批准用于治疗乳糜泻。事实上,目前还没有一种药物被监管部门批准用于治疗乳糜泻。此外,FDA的指导草案强调,获得批准的治疗将与无麸质饮食相结合。安全方面的担忧仍然存在,即产品宣称对麸质有保护作用,可能会被患者解读为允许他们自由使用无麸质饮食。许多乳糜泻的研究产品在临床前和早期临床试验中显示出希望,但在采用可靠的患者报告结果工具评估症状和严格定量组织学的大型研究中失败。如果Gluteguard作为一种酶补充剂上市,旨在减轻乳糜泻患者意外或故意接触谷蛋白,而没有强有力的多个独立临床试验来支持疾病特异性治疗声称,这将是令人担忧的。麦克雷说:“像caricain这样的酶疗法可以在谷蛋白引发免疫反应之前提供对谷蛋白的保护。”b[1]让我们感到担忧,因为这意味着Gluteguard是一种经证实具有临床益处的“疗法”。虽然涉及Gluteguard的小型临床“概念验证”研究很有趣,但过去20多年来该产品的开发似乎是作为一种膳食补充剂,而不是作为一种安全有效的治疗方法。因此,对Gluteguard的治疗宣称充其量还为时过早。无论医学杂志的声誉有多高或多低,治疗主张所需的科学证据水平都明显高于学术出版物的水平。作者的个人和经济利益声明与原文b[2]没有变化。艾琳R.邦纳:写作-评论和编辑。沃纳·舒勒:写作-评论和编辑。罗伯特·安德森:写作——原稿。Sulayman Mourabit:写作-原稿。作者声明无利益冲突。这篇文章链接到Bonner等人的论文。要查看这些文章,请访问https://doi.org/10.1111/apt.70014和https://doi.org/10.1111/apt.70182。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Letter: Supporting the Role of Enzyme Therapy in Management of Coeliac Disease—Authors' Reply

We thank Prof. Macrae for his supportive letter [1] regarding our review.

As emphasised in our article [2], dietary supplements claiming to digest gluten, or gluten immunogenic peptides, are not approved as treatments for coeliac disease. Indeed, there is no pharmaceutical that has regulatory approval as a treatment for coeliac disease. Furthermore, the draft guidance from the FDA highlights that treatment receiving approval would be in conjunction with a gluten-free diet. There remain safety concerns that a product claim of protection against gluten could be interpreted by patients as a licence to liberalise their gluten-free diet.

Many investigational products for coeliac disease have shown promise in preclinical and early clinical trials but failed in larger studies employing robust patient-reported outcome instruments to assess symptoms and rigorous quantitative histology. It would be concerning if Gluteguard were marketed as an enzyme supplement intended to mitigate accidental or intentional gluten exposure in patients with coeliac disease without robust multiple independent clinical trials to support disease-specific therapeutic claims.

Prof. Macrae's statement that ‘Enzyme therapies like caricain offer protection against gluten before it triggers immune responses’ [1] is concerning to us because it implies that Gluteguard is a ‘therapy’ with confirmed clinical benefits. While the small clinical ‘proof-of-concept’ studies involving Gluteguard are interesting, development of this product over the past 20+ years would appear to be as a dietary supplement but not as a safe and effective therapeutic. As such, therapeutic claims for Gluteguard are at best premature.

The level of scientific evidence required for therapeutic claims is significantly higher than that of academic publication, no matter how high or low the reputation of a medical journal.

The authors' declarations of personal and financial interests are unchanged from those in the original article [2].

Erin R. Bonner: writing – review and editing. Werner Tschollar: writing – review and editing. Robert Anderson: writing – original draft. Sulayman Mourabit: writing – original draft.

The authors declare no conflicts of interest.

This article is linked to Bonner et al. papers. To view these articles, visit, https://doi.org/10.1111/apt.70014 and https://doi.org/10.1111/apt.70182.

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来源期刊
CiteScore
15.60
自引率
7.90%
发文量
527
审稿时长
3-6 weeks
期刊介绍: Alimentary Pharmacology & Therapeutics is a global pharmacology journal focused on the impact of drugs on the human gastrointestinal and hepato-biliary systems. It covers a diverse range of topics, often with immediate clinical relevance to its readership.
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