“基于生物基质中测量的发生率和饮食消费和产品使用调查,系统绘制全氟烷基和多氟烷基物质(PFAS)接触的潜在相关因素的证据图”的勘误表。J.环境卫生。健康[j]。

Chris Holder, Elaine A Cohen Hubal, Jeanne Luh, Madison G Lee, Lisa Jo Melnyk, Kent Thomas
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本文章由计算机程序翻译,如有差异,请以英文原文为准。
Corrigendum to "Systematic evidence mapping of potential correlates of exposure for per- and poly-fluoroalkyl substances (PFAS) based on measured occurrence in biomatrices and surveys of dietary consumption and product use" [Int. J. Hyg Environ. Health 2024 (259C)114384].
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