植物的硝酸盐感知和信号传导:比较见解和营养相互作用。

IF 21.3 1区 生物学 Q1 PLANT SCIENCES
Sandrine Ruffel, Jorge Del Rosario, Benoît Lacombe, Hatem Rouached, Rodrigo A Gutiérrez, Gloria M Coruzzi, Gabriel Krouk
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引用次数: 0

摘要

植物氮营养是陆地食物链中一个重要的、消耗能量的组成部分。了解植物对硝酸盐的感知可以提高作物产量和养分利用效率,直接影响粮食安全和农业可持续性。在此,我们回顾并提出了一个全面的框架来理解植物的硝酸盐感知,整合分子,遗传和生理方面。我们首先详细介绍了主要的硝酸盐反应和硝酸盐饥饿反应,这是植物感知和响应硝酸盐可用性的能力的核心。然后,我们探讨了硝酸盐信号与其他营养途径(如碳、磷、钾、硫同化和活性氧(ROS)处理)之间复杂的相互作用,以及它如何在根和芽之间的长距离系统通信中展开。最后,通过比较不同植物物种以及细菌、古生菌、绿藻、绿藻和真菌的硝酸盐感知机制,揭示了这些机制如何在不同的生态位中进化。这一综述不仅为我们现在和未来对植物硝酸盐和氮营养的认识提供了一个框架,而且为通过遗传和生物技术干预提高作物养分利用效率提供了潜在的策略。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Nitrate Sensing and Signaling in Plants: Comparative Insights and Nutritional Interactions.

Plant nitrogen nutrition is an essential and energy-costly component of terrestrial food chains. Understanding nitrate sensing in plants can lead to improved crop yields and nutrient use efficiency, directly impacting food security and agricultural sustainability. Herein, we review and present a comprehensive framework for understanding nitrate sensing in plants, integrating molecular, genetic, and physiological aspects. We begin by detailing the primary nitrate response and nitrate starvation response, which are central to the plant's ability to sense and respond to nitrate availability. We then explore the intricate interactions between nitrate signaling and other nutritional pathways such as those for carbon, phosphorus, potassium, and sulfur assimilation and reactive oxygen species (ROS) handling, and how it unfolds in long-distance systemic communication between roots and shoots. Finally, evolutionary insights are provided by comparing nitrate-sensing mechanisms across different plant species as well as Bacteria, Archaea, Chlorophyta, Charophyta (algae), and Fungi, revealing how these mechanisms may have evolved in diverse ecological niches. This review not only provides a framework to project our present and future understanding of plant nitrate and nitrogen nutrition but also offers potential strategies for improving nutrient use efficiency in crops through genetic and biotechnological interventions.

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来源期刊
Annual review of plant biology
Annual review of plant biology 生物-植物科学
CiteScore
40.40
自引率
0.40%
发文量
29
期刊介绍: The Annual Review of Plant Biology is a peer-reviewed scientific journal published by Annual Reviews. It has been in publication since 1950 and covers significant developments in the field of plant biology, including biochemistry and biosynthesis, genetics, genomics and molecular biology, cell differentiation, tissue, organ and whole plant events, acclimation and adaptation, and methods and model organisms. The current volume of this journal has been converted from gated to open access through Annual Reviews' Subscribe to Open program, with all articles published under a CC BY license.
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