意大利坎帕尼亚地区贻贝中存在潜在传染性人类肠道病毒和抗生素耐药基因:对消费者安全的影响

IF 4.1 2区 农林科学 Q2 ENVIRONMENTAL SCIENCES
Iolanda Venuti, Enric Cuevas-Ferrando, Irene Falcó, Inés Girón-Guzmán, Marina Ceruso, Tiziana Pepe, Gloria Sánchez
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引用次数: 0

摘要

本研究对从坎帕尼亚地区(意大利)零售商店收集的贻贝(Mytilus galloprovincialis) (n = 60)中存在的病毒污染和抗生素抗性基因(ARGs)进行了综合评估。人类诺如病毒(HuNoV)基因I组(77%)和基因II组(40%)、轮状病毒(RV)(60%)和星状病毒(HAstV)(25%)的流行率较高,平均水平分别为4.34、5.09、5.05和4.00 Log基因组拷贝(GC)/g。所有样本均未检测出甲型和戊型肝炎病毒。病毒粪便污染指标,包括体细胞噬菌体(88%,3.62平均Log斑块形成单位(PFU)/100 g)和噬菌体(50%,3.72平均Log GC/g),与贻贝体内的HuNoV GII、HAstV和RV浓度有很强的相关性(ρ > 0.65, p值<; 0.05)。该研究还调查了呼吸道病毒的存在,所有样本的SARS-CoV-2、呼吸道合胞病毒和甲型流感病毒检测均为阴性。此外,对选定的阳性样本进行了衣壳完整性RT-qPCR检测,确认了潜在传染性病毒的存在,并强调了消费者面临的相关风险。此外,通过qPCR检测ARGs,靶向在所选样品的总和噬菌体组分中的β -内酰胺类、喹诺酮类和氯霉素耐药基因。总体而言,本研究强调了持续监测和战略干预的重要性,以减轻与食用受污染的双壳贝类(BMS)相关的公共卫生风险,这可能意味着传染性肠道病毒和ARGs在社区内的传播。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Presence of Potentially Infectious Human Enteric Viruses and Antibiotic Resistance Genes in Mussels from the Campania Region, Italy: Implications for Consumer’s Safety

This study presents a comprehensive assessment of viral contamination and antibiotic resistance genes (ARGs) presence in mussels (Mytilus galloprovincialis) (n = 60) collected from retail stores in the Campania region (Italy). High prevalence of human noroviruses (HuNoV) genogroup I (GI) (77%) and genogroup II (GII) (40%), rotaviruses (RV) (60%), and astroviruses (HAstV) (25%) was found, with average levels of 4.34, 5.09, 5.05, and 4.00 Log genome copies (GC)/g, respectively. All samples tested negative for hepatitis A and E viruses. Viral faecal contamination indicators, including somatic coliphages (88%, 3.62 mean Log plaque forming units (PFU)/100 g) and crAssphage (50%, 3.72 mean Log GC/g), showed strong correlations (ρ > 0.65, p-value < 0.05) with HuNoV GII, HAstV, and RV concentrations in mussels. The study also investigated the presence of respiratory viruses, with all samples testing negative for SARS-CoV-2, respiratory syncytial virus, and influenza A virus.

Furthermore, a capsid-integrity RT-qPCR assay was applied to selected positive samples, confirming the presence of potentially infectious viruses and underscoring the associated risks to consumers.

Additionally, ARGs were detected by qPCR, targeting beta-lactams, quinolones, and chloramphenicol resistance genes in both the total and the bacteriophage fractions of selected samples.

Overall, this study emphasizes the importance of continued surveillance and strategic interventions to mitigate public health risks associated with the consumption of contaminated bivalve molluscan shellfish (BMS), which may imply the dissemination of infectious enteric viruses and ARGs within communities.

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来源期刊
Food and Environmental Virology
Food and Environmental Virology ENVIRONMENTAL SCIENCES-MICROBIOLOGY
CiteScore
6.50
自引率
2.90%
发文量
35
审稿时长
1 months
期刊介绍: Food and Environmental Virology publishes original articles, notes and review articles on any aspect relating to the transmission of pathogenic viruses via the environment (water, air, soil etc.) and foods. This includes epidemiological studies, identification of novel or emerging pathogens, methods of analysis or characterisation, studies on survival and elimination, and development of procedural controls for industrial processes, e.g. HACCP plans. The journal will cover all aspects of this important area, and encompass studies on any human, animal, and plant pathogenic virus which is capable of transmission via the environment or food.
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